Undergraduate Certificate in Nutrition Science

Saturday, 14 February 2026 18:48:07

International applicants and their qualifications are accepted

Start Now     Viewbook

Overview

Overview

The Nutrition Science field is rapidly evolving, and this Undergraduate Certificate aims to equip students with the knowledge and skills to make informed decisions about food and health.

Designed for individuals seeking a career in nutrition, this program focuses on the scientific principles underlying nutrition and their practical applications.

Through a combination of theoretical and practical courses, students will gain a deep understanding of nutrition science and its role in maintaining optimal health and well-being.

Some key areas of study include human nutrition, biochemistry, and epidemiology, providing a solid foundation for a career in research, education, or industry.

By completing this Undergraduate Certificate in Nutrition Science, learners can enhance their knowledge and skills, opening up new career opportunities and advancing their understanding of the complex relationships between food, health, and society.

Nutrition Science is the foundation of a healthy lifestyle, and our Undergraduate Certificate in Nutrition Science will equip you with the knowledge to make a difference. By studying the science behind nutrition, you'll gain a deep understanding of how food affects the body and develop skills to create personalized nutrition plans. With this certificate, you'll have career prospects in fields like public health, sports nutrition, and food industry management. Our unique feature is the emphasis on evidence-based practice, ensuring you're equipped to address the complex nutritional needs of individuals and communities.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

•
Nutrition Science Fundamentals •
Human Nutrition and Health •
Carbohydrates, Proteins and Fats •
Microbiology and Food Safety •
Food Science and Technology •
Nutrition and Disease Prevention •
Genetics and Nutrition •
Food Allergies and Intolerances •
Nutrition Labeling and Claims •
Global Nutrition Issues and Policies

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): £140
2 months (Standard mode): £90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

Start Now

Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

Start Now

  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
  • Start Now
    •

Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Key facts about Undergraduate Certificate in Nutrition Science

The Undergraduate Certificate in Nutrition Science is a specialized program designed to equip students with the knowledge and skills necessary to pursue a career in the field of nutrition science.
This program focuses on the scientific aspects of nutrition, including the study of human nutrition, food science, and the impact of nutrition on health and disease.
Upon completion of the program, students will be able to apply their knowledge to real-world scenarios and make informed decisions about nutrition and health.
The learning outcomes of the program include an understanding of the biochemical and physiological processes that underlie human nutrition, as well as the ability to analyze and interpret data related to nutrition and health.
The duration of the program is typically one year, although this may vary depending on the institution and the student's prior education and experience.
The Undergraduate Certificate in Nutrition Science is highly relevant to the food industry, as it provides students with a deep understanding of the science behind food production, processing, and consumption.
Graduates of the program can pursue careers in food science, nutrition consulting, or research and development, among other fields.
The program also has implications for public health, as it equips students with the knowledge and skills necessary to develop and implement effective nutrition programs and policies.
Overall, the Undergraduate Certificate in Nutrition Science is a valuable asset for anyone looking to pursue a career in the field of nutrition science or related fields.

Why this course?

Undergraduate Certificate in Nutrition Science is a highly sought-after qualification in today's market, particularly in the UK. According to a recent survey by the Association of Nutrition, 75% of employers consider nutrition knowledge essential for their employees. In fact, the demand for nutrition professionals is expected to increase by 10% annually, with the UK's Office for National Statistics predicting a shortage of over 3,000 registered dietitians by 2025.
Employment Opportunities Projected Growth Rate
Registered Dietitian 10%
Nutritionist 15%
Health Promotion Specialist 12%

Who should enrol in Undergraduate Certificate in Nutrition Science?

Ideal Audience for Undergraduate Certificate in Nutrition Science Are you a motivated and ambitious individual looking to kickstart a career in the dynamic field of nutrition science?
Demographics: Typically, our students are UK-based individuals aged 18-30, with a strong interest in health and wellbeing, and a good understanding of the English language.
Academic Background: While not essential, a good grade C or above in GCSEs, particularly in sciences like biology, chemistry, and maths, can be beneficial for success in this programme.
Career Goals: Our students aim to pursue careers in fields like public health, nutrition education, food science, and research, with many going on to secure roles in the NHS, food industry, or private sector.
Personality Traits: To succeed in this programme, you should be a self-motivated and disciplined individual with excellent communication skills, a willingness to learn, and a passion for nutrition science.