Undergraduate Certificate in Gastronomy Journalism

Wednesday, 17 September 2025 02:08:32

International applicants and their qualifications are accepted

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Overview

Overview

Undergraduate Certificate in Gastronomy Journalism

Develop your passion for food and storytelling with our Undergraduate Certificate in Gastronomy Journalism.

Designed for those who want to combine their love of food with a career in journalism, this program will teach you how to write engaging articles, conduct interviews, and capture the essence of the culinary world.

Through a combination of theoretical and practical courses, you'll learn about food culture, culinary history, and the art of storytelling.

You'll also gain hands-on experience through internships and projects, allowing you to build a portfolio of work and make industry connections.

Our program is perfect for those who want to become a food journalist, blogger, or social media influencer.

So why wait? Explore our Undergraduate Certificate in Gastronomy Journalism today and start sharing your passion for food with the world!

Gastronomy Journalism is the perfect foundation for a career in the culinary world. This Undergraduate Certificate program combines the art of writing with the passion for food, allowing students to develop a unique voice and style. By learning from industry experts, you'll gain hands-on experience in researching, interviewing, and writing about the latest trends and techniques in the gastronomy industry. With a focus on storytelling and cultural exchange, this course will equip you with the skills to become a respected food journalist, critic, or blogger. Upon completion, you'll be well-positioned for a career in media, publishing, or food-related industries.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

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Food Writing: Craft and Style •
Food Photography: Composition and Lighting •
Food Styling: Presentation and Prop •
Food Law and Regulation: Safety and Compliance •
Food Culture and History: Tradition and Heritage •
Restaurant and Bar Management: Operations and Management •
Food Trends and Forecasting: Analysis and Research •
Interviewing Food Experts: Techniques and Strategies •
Food Writing for Digital Media: Online Platforms and Formats •
Food and Culture: Identity and Representation

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): £140
2 months (Standard mode): £90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Key facts about Undergraduate Certificate in Gastronomy Journalism

The Undergraduate Certificate in Gastronomy Journalism is a unique program that combines the art of writing with the world of food and drink.
This course is designed to equip students with the skills and knowledge needed to become a successful gastronomy journalist, covering topics such as food trends, restaurant reviews, and culinary culture.
By the end of the program, students will be able to analyze and critique food and drink, as well as communicate effectively with chefs, restaurateurs, and other industry professionals.
The learning outcomes of this program include the ability to research and write engaging articles, conduct interviews with food experts, and develop a deep understanding of the culinary world.
The duration of the Undergraduate Certificate in Gastronomy Journalism is typically one year full-time, although part-time options are also available.
This program is highly relevant to the food and beverage industry, as it provides students with the skills and knowledge needed to succeed as a gastronomy journalist.
Graduates of this program can expect to find employment in publications, websites, and social media platforms, covering a wide range of topics related to food and drink.
The Undergraduate Certificate in Gastronomy Journalism is an excellent choice for students who are passionate about food, writing, and the culinary world.
By combining these interests with the skills and knowledge gained through this program, students can launch a successful career in gastronomy journalism.

Why this course?

The significance of an Undergraduate Certificate in Gastronomy Journalism lies in its ability to equip students with the skills required to succeed in the rapidly evolving food media landscape. According to a survey by the UK's Association of Licensed Multiple Retailers, the UK food and drink market is projected to reach £190 billion by 2025, with the online food market expected to grow by 13.4% annually between 2020 and 2025 (Google Charts 3D Column Chart).
Year Projected Growth
2020-2025 13.4%

Who should enrol in Undergraduate Certificate in Gastronomy Journalism?

Gastronomy Journalism Ideal Audience
Foodies with a passion for storytelling Individuals aged 18-30, with a strong interest in food, culture, and media studies, are well-suited for this course. In the UK, this demographic accounts for 44% of the population, with 1 in 5 (21%) aged 18-24.
Aspiring writers and editors Those with a keen eye for detail and a talent for writing are ideal candidates. According to the UK's National Careers Service, 71% of journalists are aged 25-34, highlighting the importance of developing strong writing and communication skills from an early age.
Food industry professionals Those working in the food industry, such as chefs, restaurateurs, and food bloggers, can benefit from the course's focus on gastronomy and journalism. The UK's food and drink sector is worth £147 billion, with 1 in 5 jobs (22%) in the creative industries.