Undergraduate Certificate in Foundations of Hospitality

Thursday, 11 September 2025 06:26:34

International applicants and their qualifications are accepted

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Overview

Overview

The hospitality industry is a dynamic and diverse field, and this Undergraduate Certificate in Foundations of Hospitality is designed to equip learners with the essential knowledge and skills to succeed.

For those looking to break into the hospitality sector, this program provides a solid foundation in the principles and practices of the industry, including customer service, food and beverage management, and hotel operations.

Through a combination of theoretical and practical learning, learners will gain a deeper understanding of the hospitality industry and its many facets, including event management, marketing, and human resources.

Whether you're looking to launch a career in hospitality or simply enhance your existing skills, this certificate program is an excellent choice.

So why not explore further and discover how this Undergraduate Certificate in Foundations of Hospitality can help you achieve your career goals?

Foundations of Hospitality is the perfect starting point for a career in the service industry. This undergraduate certificate program provides a comprehensive introduction to the hospitality sector, covering essential skills and knowledge. Students will gain hands-on experience in areas such as customer service, event management, and food and beverage operations. With Foundations of Hospitality, you'll develop a strong understanding of the industry's core principles and practices, leading to exciting career opportunities in hotels, restaurants, and other related fields. Upon completion, you'll be equipped with the skills to succeed in a dynamic and fast-paced environment, opening doors to a wide range of job prospects.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

•
• Hospitality Industry Overview •
• Customer Service Skills •
• Food and Beverage Service •
• Front Office Operations •
• Event Planning and Management •
• Marketing and Promotion •
• Human Resources Management •
• Financial Management in Hospitality •
• Quality Assurance and Control

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): £140
2 months (Standard mode): £90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

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+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Key facts about Undergraduate Certificate in Foundations of Hospitality

The Undergraduate Certificate in Foundations of Hospitality is a short-term program designed to equip students with the fundamental knowledge and skills required to succeed in the hospitality industry.
This certificate program typically takes one year to complete and is ideal for individuals who want to gain a solid understanding of hospitality principles and practices.
Upon completion, students will have gained a broad understanding of the hospitality industry, including its various sectors, such as hotels, restaurants, and event management.
The program's learning outcomes focus on developing essential skills, including communication, teamwork, and problem-solving, which are highly valued in the hospitality industry.
Industry relevance is a key aspect of this program, as it provides students with the knowledge and skills required to succeed in a rapidly changing and competitive industry.
The Undergraduate Certificate in Foundations of Hospitality is also designed to provide a solid foundation for further study, such as a degree in hospitality management or a related field.
Graduates of this program can pursue a range of career opportunities, including front-of-house and back-of-house roles, event management, and hospitality management.
Overall, the Undergraduate Certificate in Foundations of Hospitality offers a comprehensive and practical education that prepares students for a successful career in the hospitality industry.

Why this course?

The Undergraduate Certificate in Foundations of Hospitality is a highly relevant and in-demand qualification in today's market. According to the UK's Office for National Statistics, the hospitality industry is expected to grow by 4.5% annually, creating over 100,000 new job opportunities by 2025.
Industry Growth New Job Opportunities
4.5% 100,000
Hospitality and Tourism 30,000
Food and Beverage 20,000

Who should enrol in Undergraduate Certificate in Foundations of Hospitality ?

Ideal Audience for Undergraduate Certificate in Foundations of Hospitality Are you a recent school leaver or a career changer looking to kick-start a career in the hospitality industry?
Key Characteristics: You are a motivated and enthusiastic individual with a passion for delivering exceptional customer service, working well under pressure, and being part of a team.
Career Goals: You aspire to work in entry-level positions such as hospitality team member, front-of-house staff, or customer service representative, with the potential to progress to management roles within 2-5 years.
Skills and Knowledge: You possess excellent communication and interpersonal skills, a strong work ethic, and a willingness to learn about food and beverage service, customer service, and hospitality operations.
Relevance to the UK Job Market: The hospitality industry is a significant contributor to the UK economy, with over 3 million people employed in the sector. This course will equip you with the skills and knowledge required to succeed in this competitive market.