Undergraduate Certificate in Food and Beverage Service Techniques

Wednesday, 27 August 2025 08:58:15

International applicants and their qualifications are accepted

Start Now     Viewbook

Overview

Overview

Food and Beverage Service Techniques


This Food and Beverage Service Techniques undergraduate certificate program is designed for individuals who want to launch a career in the hospitality industry.


Develop essential skills in food preparation, presentation, and service, as well as knowledge of beverage management and customer service.


Learn how to work effectively in a team environment, handle cash and credit transactions, and maintain a clean and safe working environment.


Gain hands-on experience in a real-world setting and build a strong foundation for advancement in the industry.


Take the first step towards a rewarding career in food and beverage service. Explore this certificate program further to learn more about our curriculum and admission requirements.

Food and Beverage Service Techniques is an exciting opportunity to kick-start your career in the hospitality industry. This Undergraduate Certificate course will equip you with the skills and knowledge to excel in the fast-paced world of food and beverage service. You'll learn about menu planning, food preparation, and presentation, as well as effective communication and customer service skills. With food safety and sanitation practices, you'll be well on your way to a successful career in restaurants, cafes, or hotels. Upon completion, you'll have access to job opportunities in top restaurants and hotels, and be able to pursue further education in culinary arts.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

•
• Food Safety and Hygiene Practices
•
• Beverage Service Techniques
•
• Food Preparation and Presentation
•
• Menu Planning and Cost Control
•
• Customer Service and Communication
•
• Cash Handling and Point of Sale Systems
•
• Food Allergies and Special Dietary Requirements

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): £140
2 months (Standard mode): £90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

Start Now

Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

Start Now

  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
  • Start Now
    •

Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Key facts about Undergraduate Certificate in Food and Beverage Service Techniques

The Undergraduate Certificate in Food and Beverage Service Techniques is a short-term program designed to equip students with the essential skills and knowledge required to succeed in the food and beverage industry.
This certificate program typically takes one year to complete and is ideal for individuals who want to launch their careers in the hospitality sector.
Upon completion, students will have gained a solid understanding of food and beverage service techniques, including menu planning, food preparation, and customer service.
The program also covers industry-specific skills such as wine and spirits service, table management, and cash handling.
The Undergraduate Certificate in Food and Beverage Service Techniques is highly relevant to the current job market, with many employers seeking candidates with these skills.
Graduates of this program can expect to secure entry-level positions in restaurants, hotels, and other food and beverage establishments.
The program is also an excellent stepping stone for those who wish to pursue further education or training in culinary arts or hospitality management.
By combining theoretical knowledge with practical skills, this certificate program provides students with a comprehensive understanding of the food and beverage industry.
As a result, graduates of the Undergraduate Certificate in Food and Beverage Service Techniques are well-equipped to succeed in this dynamic and fast-paced sector.
The program's focus on food and beverage service techniques makes it an attractive option for students who are passionate about delivering exceptional customer experiences.
Overall, the Undergraduate Certificate in Food and Beverage Service Techniques is an excellent choice for individuals who want to launch their careers in the hospitality industry.

Why this course?

The Undergraduate Certificate in Food and Beverage Service Techniques is a highly relevant and in-demand qualification in today's market. According to the UK's Office for National Statistics, the hospitality industry is expected to grow by 4.5% annually, creating new job opportunities for those with the right skills. In fact, a survey by the British Hospitality Association found that 75% of employers believe that staff training is essential for improving customer service.
Industry Growth Job Opportunities
4.5% annually 75% of employers believe staff training is essential
£10.4 billion industry revenue (2020) Over 3.2 million people employed in the hospitality industry (2020)

Who should enrol in Undergraduate Certificate in Food and Beverage Service Techniques?

Ideal Audience for Undergraduate Certificate in Food and Beverage Service Techniques Are you passionate about delivering exceptional customer experiences in the food and beverage industry?
Recent school leavers With 95% of UK employers considering work experience essential for new graduates, this certificate can provide valuable industry insight and skills.
Career changers If you're looking to transition into a new role or industry, this certificate can help you develop the skills and knowledge required to succeed in the food and beverage sector.
Hospitality professionals Whether you're a server, bartender, or kitchen staff member, this certificate can enhance your existing skills and knowledge, helping you to advance your career in the hospitality industry.
Individuals seeking career advancement With the UK's food and beverage industry valued at over £147 billion, this certificate can provide the skills and knowledge required to take your career to the next level.