Undergraduate Certificate in Food and Beverage Enterprise Management

Thursday, 19 February 2026 07:49:09

International applicants and their qualifications are accepted

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Overview

Overview

Food and Beverage Enterprise Management

is a specialized field that focuses on the operational aspects of restaurants, cafes, and other food service establishments.
Some of the key areas of focus include financial management, human resources, marketing, and supply chain management. These skills are essential for anyone looking to start or manage a successful food and beverage business.
The Undergraduate Certificate in Food and Beverage Enterprise Management is designed for individuals who want to gain a deeper understanding of the industry and develop the skills needed to succeed.
Through this program, learners will gain knowledge of business principles, food safety regulations, and industry-specific best practices. They will also have the opportunity to develop practical skills through hands-on training and projects.
If you're passionate about the food and beverage industry and want to launch or grow a successful business, explore the Undergraduate Certificate in Food and Beverage Enterprise Management.

Enterprise management is at the heart of the Undergraduate Certificate in Food and Beverage Enterprise Management, where students learn to drive success in the dynamic food and beverage industry. This course offers key benefits, including hands-on experience in business planning, marketing, and operations management. Students gain practical skills to launch or enhance their careers in the food and beverage sector, with career prospects in management, entrepreneurship, and related fields. Unique features include industry partnerships, guest lectures, and a focus on sustainability and innovation. By combining theoretical knowledge with real-world applications, this course prepares students for enterprise success.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content


• Food Safety and Hygiene Management •
• Business Planning and Strategy Development •
• Financial Management for Food and Beverage Enterprises •
• Supply Chain and Procurement Management •
• Human Resource Management in Food and Beverage •
• Marketing and Brand Management for Food and Beverage •
• Quality Control and Assurance in Food and Beverage •
• Entrepreneurship and Small Business Management •
• International Trade and Export Management for Food and Beverage

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:

1 month (Fast-track mode): £140
2 months (Standard mode): £90

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Key facts about Undergraduate Certificate in Food and Beverage Enterprise Management

The Undergraduate Certificate in Food and Beverage Enterprise Management is a specialized program designed to equip students with the knowledge and skills required to succeed in the food and beverage industry.
This program focuses on teaching students how to manage and operate a food and beverage enterprise, including business planning, marketing, finance, and human resources.
Upon completion of the program, students will be able to apply their knowledge and skills to manage a food and beverage business, making them highly sought after in the industry.
The duration of the program is typically one year, although this may vary depending on the institution and the student's prior education and experience.
The Undergraduate Certificate in Food and Beverage Enterprise Management is highly relevant to the food and beverage industry, as it provides students with the skills and knowledge required to succeed in this field.
The program is designed to be flexible, allowing students to choose from a range of elective courses that align with their interests and career goals.
Graduates of the program can pursue a range of career opportunities, including management positions in restaurants, cafes, hotels, and other food and beverage establishments.
The Undergraduate Certificate in Food and Beverage Enterprise Management is a great option for students who are passionate about the food and beverage industry and want to launch a successful career in this field.
By studying this program, students will gain a deep understanding of the food and beverage industry, as well as the skills and knowledge required to manage and operate a successful enterprise.
The program is taught by experienced industry professionals, providing students with a unique opportunity to learn from experts in the field.
Overall, the Undergraduate Certificate in Food and Beverage Enterprise Management is a valuable and relevant program that can help students launch a successful career in the food and beverage industry.

Why this course?

The Undergraduate Certificate in Food and Beverage Enterprise Management is a highly relevant and in-demand qualification in today's market. According to the UK's Office for National Statistics, the food and beverage industry is a significant contributor to the country's economy, with a value of over £147 billion in 2020. This figure is expected to grow to £153 billion by 2025, creating a vast array of job opportunities for those with the right skills and knowledge.
Year Value (£ billion)
2020 147
2025 (projected) 153

Who should enrol in Undergraduate Certificate in Food and Beverage Enterprise Management?

Ideal Audience for Undergraduate Certificate in Food and Beverage Enterprise Management Are you a recent graduate looking to kick-start your career in the food and beverage industry? Do you have a passion for hospitality and a keen eye for business? If so, this course is perfect for you.
Key Characteristics: You should be aged 18-21, with a good understanding of business principles and a strong work ethic. You'll also need to have a strong interest in the food and beverage industry, as well as excellent communication and teamwork skills.
Career Prospects: Upon completion of this course, you'll be equipped with the skills and knowledge to pursue a range of career opportunities in the food and beverage industry, including management roles in restaurants, hotels, and cafes. In fact, according to a recent survey by the UK's Hospitality Association, the hospitality industry is expected to create over 100,000 new jobs by 2025, with many of these roles requiring management skills.
Prerequisites: There are no formal prerequisites for this course, but you'll need to have a good understanding of business principles and a strong work ethic. You'll also need to be able to commit to the course for the full duration, which is typically one year.