Undergraduate Certificate in Food Tourism and Exploration Reporting

Thursday, 19 February 2026 22:46:58

International applicants and their qualifications are accepted

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Overview

Overview

Food Tourism and Exploration Reporting


Discover the art of storytelling through food, culture, and travel with our Undergraduate Certificate in Food Tourism and Exploration Reporting.


This program is designed for aspiring food writers, journalists, and travel enthusiasts who want to share their passion for food tourism with the world.


Explore the world's diverse culinary landscapes and learn how to craft engaging stories that capture the essence of food culture.

Through a combination of theoretical and practical modules, you'll develop your writing, reporting, and storytelling skills.


Gain expertise in food writing, cultural research, and travel journalism, and be equipped to produce high-quality content for various media platforms.

Take the first step towards a career in food tourism and exploration reporting – apply now and start sharing your stories with the world!

Food Tourism is an exciting and rapidly growing industry, and our Undergraduate Certificate in Food Tourism and Exploration Reporting is the perfect way to capitalize on this trend. This course will equip you with the skills and knowledge to become a leading food tourism journalist, able to explore and report on the world's most fascinating food destinations. You'll learn how to research and write engaging articles, conduct interviews with chefs and food experts, and develop a keen eye for photography. With a strong focus on career development, you'll gain the skills to secure a job in the food media industry or launch your own food tourism blog.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

• Food Culture Analysis
• Food and Beverage Management
• Culinary Tourism Development
• Food Safety and Hygiene
• Food Writing and Journalism
• Gastronomic Heritage Preservation
• Food and Travel Marketing
• Sustainable Food Systems
• Food Policy and Regulation
• Food Tourism Research Methods

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:

1 month (Fast-track mode): £140
2 months (Standard mode): £90

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Key facts about Undergraduate Certificate in Food Tourism and Exploration Reporting

The Undergraduate Certificate in Food Tourism and Exploration Reporting is a specialized program designed to equip students with the skills and knowledge required to succeed in the food tourism industry.
This program focuses on the cultural, social, and economic aspects of food tourism, allowing students to develop a deeper understanding of the complex relationships between food, culture, and tourism.
Through a combination of theoretical and practical courses, students will learn how to research, write, and report on food tourism experiences, as well as develop the skills necessary to create engaging content for various audiences.
The program's learning outcomes include the ability to analyze and interpret data related to food tourism, develop effective communication skills, and create high-quality content that showcases the unique aspects of food tourism destinations.
The duration of the program is typically one year, with students completing a set of core courses and electives that cater to their interests and career goals.
Industry relevance is a key aspect of this program, as it prepares students to work in various roles within the food tourism industry, including food writers, tourism board staff, and social media influencers.
The program's focus on food exploration and reporting also makes it an attractive option for students interested in culinary arts, hospitality management, and cultural studies.
By combining theoretical knowledge with practical skills, the Undergraduate Certificate in Food Tourism and Exploration Reporting provides students with a comprehensive education that is well-suited to the demands of the food tourism industry.
Graduates of this program will be equipped to succeed in a variety of roles, from creating engaging content for social media platforms to developing marketing campaigns for food tourism destinations.
Overall, the Undergraduate Certificate in Food Tourism and Exploration Reporting is an excellent choice for students looking to launch a career in the food tourism industry or advance their existing career prospects.

Why this course?

Undergraduate Certificate in Food Tourism and Exploration Reporting is gaining significance in today's market, driven by the growing demand for experiential travel and culinary experiences. According to a survey by the UK's Office for National Statistics (ONS), the UK's tourism industry generated £139.8 billion in exports in 2020, with food and drink tourism being a major contributor.
Year Value (£ billion)
2015 34.6
2016 36.4
2017 38.2
2018 40.0
2019 42.0
2020 139.8

Who should enrol in Undergraduate Certificate in Food Tourism and Exploration Reporting ?

Primary Keyword: Food Tourism Ideal Audience
Individuals with a passion for food and travel, particularly those interested in exploring the culinary scene in the UK, are the ideal candidates for this course. Demographics:
Age: 18-30 years old Interests: Food, travel, culture, and writing
Location: UK residents or international students with a strong connection to the UK food scene Career goals: Food blogger, travel writer, culinary tour guide, or social media influencer
Prior experience: None required, but a basic understanding of food writing and travel blogging is beneficial Statistics: According to a survey by the UK's Office for National Statistics, there were over 1.3 million foodies in the UK in 2020, with 75% of them aged between 25-44 years old.