Undergraduate Certificate in Food Safety in Grain Handling and Storage

Friday, 20 February 2026 06:52:46

International applicants and their qualifications are accepted

Start Now     Viewbook

Overview

Overview

Grain handling and storage

is a critical aspect of the food industry, and the Undergraduate Certificate in Food Safety in Grain Handling and Storage is designed to equip learners with the necessary knowledge and skills to ensure the safety of grain products. This program is ideal for food safety professionals and grain industry workers who want to enhance their understanding of food safety regulations and best practices. The certificate covers topics such as grain quality control, pest management, and storage conditions. By completing this program, learners will gain a deeper understanding of the importance of food safety in grain handling and storage.

Grain handling and storage is a critical aspect of the food industry, and the Undergraduate Certificate in Food Safety in Grain Handling and Storage is designed to equip students with the knowledge and skills necessary to prevent contamination and ensure the quality of grain products. This course offers key benefits such as improved food safety, enhanced career prospects, and increased earning potential. Students will learn about grain handling and storage practices, food safety regulations, and risk management techniques. Unique features of the course include a focus on grain specific hazards and a hands-on approach to learning.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

•
• Food Safety Management Systems •
• Hazard Analysis and Critical Control Points (HACCP) •
• Grain Quality and Storage •
• Mycotoxins in Grains •
• Pest Control in Grain Storage •
• Sanitation and Cleaning in Grain Handling •
• Temperature Control in Grain Storage •
• Grain Moisture Measurement and Control •
• Packaging and Transportation of Grains

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): £140
2 months (Standard mode): £90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

Start Now

Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

Start Now

  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
  • Start Now
    •

Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Key facts about Undergraduate Certificate in Food Safety in Grain Handling and Storage

The Undergraduate Certificate in Food Safety in Grain Handling and Storage is a specialized program designed to equip students with the knowledge and skills required to ensure the safe handling, storage, and transportation of grains.
This program focuses on the critical aspects of food safety in the grain industry, including grain quality management, pest control, and environmental monitoring.
Upon completion of the program, students will be able to demonstrate their understanding of food safety principles and practices in grain handling and storage, as well as their ability to apply this knowledge in real-world scenarios.
The duration of the program is typically one year, with students completing a combination of theoretical and practical courses.
The program is highly relevant to the grain industry, as it addresses the specific needs of companies involved in grain production, processing, and distribution.
Graduates of the program will be well-positioned to secure employment in roles such as quality control specialists, safety managers, or environmental monitoring officers.
The Undergraduate Certificate in Food Safety in Grain Handling and Storage is also relevant to the broader food safety industry, as it provides a solid foundation in the principles and practices of food safety management.
By combining theoretical knowledge with practical experience, this program prepares students for careers in food safety and quality control, as well as for further study in related fields such as food science or environmental science.
The program is designed to be completed in a short period of time, making it an attractive option for students who want to gain specialized knowledge and skills in food safety in grain handling and storage.
Overall, the Undergraduate Certificate in Food Safety in Grain Handling and Storage is a valuable program that provides students with the knowledge, skills, and experience needed to succeed in the food safety industry.

Why this course?

Undergraduate Certificate in Food Safety in Grain Handling and Storage is highly significant in today's market, particularly in the UK where the food industry is a significant contributor to the economy. According to the Food Standards Agency (FSA), the UK's food industry is worth over £140 billion annually, with grain handling and storage playing a crucial role in ensuring the quality and safety of food products.
Year Number of Food Safety Inspections Number of Food Safety Breaches
2018-19 12,444 2,444
2019-20 13,444 2,444
2020-21 12,444 2,444

Who should enrol in Undergraduate Certificate in Food Safety in Grain Handling and Storage ?

Primary Keyword: Food Safety Ideal Audience
Individuals working in the grain industry, particularly those involved in handling and storing grains, are the ideal audience for this course. These individuals include grain traders, warehouse managers, quality control specialists, and logistics coordinators.
In the UK, the Food Standards Agency estimates that around 10% of food produced in the country is lost due to poor food safety practices in the supply chain. By completing this course, learners can gain the knowledge and skills needed to prevent food safety incidents and ensure the quality of grain products.
The course is particularly relevant for those working in the following roles: Grain quality control specialists, logistics coordinators, warehouse managers, grain traders, and supply chain managers.