Undergraduate Certificate in Emerging Technologies in Food Safety

Thursday, 19 February 2026 11:36:33

International applicants and their qualifications are accepted

Start Now     Viewbook

Overview

Overview

Food Safety

is a critical concern in the food industry, and emerging technologies are revolutionizing the way we approach it. The Undergraduate Certificate in Emerging Technologies in Food Safety is designed for food safety professionals and students who want to stay ahead of the curve.

With this program, you'll learn about the latest technologies and methods used in food safety, including artificial intelligence, Internet of Things, and big data analytics. You'll gain a deeper understanding of how these technologies can be applied to improve food safety, reduce contamination, and enhance consumer trust.

Through a combination of online and on-campus learning, you'll develop the skills and knowledge needed to implement emerging technologies in food safety. You'll also explore the regulatory and economic factors that influence food safety decisions.

Whether you're looking to advance your career or start a new one, the Undergraduate Certificate in Emerging Technologies in Food Safety is the perfect choice. So why wait? Explore this exciting program today and discover how emerging technologies can transform the food safety landscape.

Food Safety is at the forefront of the food industry, and this Undergraduate Certificate in Emerging Technologies in Food Safety is designed to equip you with the skills to navigate this rapidly evolving landscape. By combining theoretical foundations with practical applications, this course provides a comprehensive understanding of food safety principles and practices. You'll gain expertise in emerging technologies such as AI, blockchain, and IoT, and develop a strong foundation for a career in food safety management. With food safety certifications and industry-recognized qualifications, you'll be poised for success in roles such as quality assurance, regulatory compliance, and supply chain management.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

•
Food Safety Management Systems
•
Food Microbiology and Hygiene
•
Food Allergens and Intolerances
•
Food Labeling and Claims
•
Food Safety in Supply Chain Management
•
Foodborne Illnesses and Outbreaks
•
Food Technology and Processing
•
Regulatory Frameworks for Food Safety
•
Emerging Technologies in Food Safety
•
Food Safety Audits and Certification

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): £140
2 months (Standard mode): £90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

Start Now

Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

Start Now

  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
  • Start Now
    •

Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Key facts about Undergraduate Certificate in Emerging Technologies in Food Safety

The Undergraduate Certificate in Emerging Technologies in Food Safety is a specialized program designed to equip students with the knowledge and skills required to address the growing concerns of food safety in the industry.
This program focuses on the latest technologies and innovations in food safety, including data analytics, artificial intelligence, and blockchain, to ensure the production, processing, and distribution of safe and healthy food products.
Through this certificate, students will gain a comprehensive understanding of the food safety landscape, including the risks, challenges, and opportunities associated with emerging technologies.
Upon completion of the program, students will be able to apply their knowledge and skills to real-world scenarios, making them highly employable in the food safety industry.
The duration of the program is typically one year, with students completing a series of coursework, projects, and internships to gain practical experience.
The program is highly relevant to the food safety industry, as it addresses the growing need for skilled professionals who can leverage emerging technologies to improve food safety and quality.
Graduates of this program will have a strong foundation in food safety principles, as well as the technical skills required to work with emerging technologies, making them highly competitive in the job market.
The program is designed to be flexible, with online and on-campus options available to accommodate different learning styles and schedules.
Overall, the Undergraduate Certificate in Emerging Technologies in Food Safety is an excellent choice for students looking to launch a career in food safety or advance their existing career in this field.

Why this course?

Undergraduate Certificate in Emerging Technologies in Food Safety is highly significant in today's market, particularly in the UK. According to the Food Standards Agency (FSA), the food industry in the UK employs over 3.2 million people, generating a significant revenue of £147 billion annually. The demand for skilled professionals in food safety is increasing, driven by the need for effective management of foodborne illnesses and the implementation of emerging technologies such as artificial intelligence, blockchain, and the Internet of Things (IoT).
Year Number of Food Safety Certifications
2018 12,000
2019 15,000
2020 18,000
2021 20,000
2022 22,000

Who should enrol in Undergraduate Certificate in Emerging Technologies in Food Safety ?

Primary Keyword: Emerging Technologies in Food Safety Ideal Audience
Food manufacturers and processors in the UK are facing increasing pressure to ensure the safety and quality of their products. According to the Food Standards Agency, 1 in 5 food businesses in England fail to meet food safety standards. They require professionals who can stay up-to-date with the latest developments in food safety and technology.
Individuals working in the food industry, such as quality control managers, production managers, and supply chain managers, need to have a strong understanding of food safety regulations and emerging technologies. This includes knowledge of digital technologies like blockchain, artificial intelligence, and the Internet of Things (IoT), which are transforming the food industry.
The Undergraduate Certificate in Emerging Technologies in Food Safety is designed for those who want to enhance their skills and knowledge in this area. It is ideal for individuals who want to pursue a career in food safety and quality assurance, or those who want to upskill and reskill in this field.