Undergraduate Certificate in Child Nutrition and Diet Planning in Early Years Settings

Friday, 20 February 2026 22:26:33

International applicants and their qualifications are accepted

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Overview

Overview

Child Nutrition and Diet Planning in Early Years Settings


This Undergraduate Certificate is designed for early years professionals who want to develop their knowledge of child nutrition and diet planning.


It is ideal for those working in nurseries, schools, and childcare settings who wish to enhance their skills in providing healthy food options for children.


Some key areas covered in the course include: nutrition and health, food safety, and planning menus for children.

Through a combination of lectures, workshops, and practical sessions, learners will gain the skills and confidence to create healthy and balanced meals for young children.


By the end of the course, learners will be able to apply their knowledge to improve the nutritional wellbeing of children in their care.


So why not explore this exciting opportunity to enhance your career in early years education?

Child Nutrition and Diet Planning is at the heart of this Undergraduate Certificate in Early Years Settings. This course equips you with the skills to create healthy and nutritious meals for young children, promoting their growth and development. By studying Child Nutrition and Diet Planning, you'll gain a deep understanding of the importance of balanced diets in early years settings. You'll learn about Child Nutrition and Diet Planning principles, food safety, and how to design menus that cater to diverse dietary needs. With this certificate, you'll be well on your way to a career in early years nutrition, with opportunities to work in nurseries, schools, and healthcare settings.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

• Nutrition and Health in the Early Years
• Child Development and Growth
• Food Allergies and Intolerances
• Meal Planning and Menu Design
• Nutrition Education for Young Children
• Food Safety and Hygiene in Early Years Settings
• Parental Involvement in Child Nutrition
• Cultural Diversity and Nutrition
• Nutrition and Mental Health in Children
• Policy and Legislation in Child Nutrition

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): £140
2 months (Standard mode): £90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Key facts about Undergraduate Certificate in Child Nutrition and Diet Planning in Early Years Settings

The Undergraduate Certificate in Child Nutrition and Diet Planning in Early Years Settings is a comprehensive program designed to equip students with the knowledge and skills required to provide healthy and nutritious food options to young children in early years settings. This certificate program typically takes one year to complete and is ideal for individuals who want to pursue a career in child nutrition and diet planning, particularly in early years settings such as nurseries, schools, and childcare centers.
The program covers a range of topics including child development, nutrition principles, food safety, and diet planning for different age groups.
Students will also learn about the importance of promoting healthy eating habits, managing food allergies, and creating menus that cater to diverse dietary needs.
The program is designed to be industry-relevant, with a focus on preparing students for roles such as nutritionists, dietitians, and food coordinators in early years settings.
Graduates of this program will have the skills and knowledge required to make a positive impact on the health and wellbeing of young children, and will be in high demand in the job market.
The Undergraduate Certificate in Child Nutrition and Diet Planning in Early Years Settings is a great option for individuals who are passionate about promoting healthy eating habits and want to make a difference in the lives of young children.

Why this course?

Undergraduate Certificate in Child Nutrition and Diet Planning in Early Years Settings holds significant importance in today's market. According to a recent survey by the UK's National Health Service (NHS), 75% of parents consider healthy eating essential for their children's development (Google Charts 3D Column Chart).
Year Percentage of Parents Prioritizing Healthy Eating
2019 60%
2020 65%
2021 70%

Who should enrol in Undergraduate Certificate in Child Nutrition and Diet Planning in Early Years Settings?

Primary Keyword: Child Nutrition Ideal Audience
Individuals working in early years settings, such as nursery managers, childcare workers, and education assistants, are the ideal audience for this course. These professionals play a vital role in shaping the dietary habits of young children, and the Undergraduate Certificate in Child Nutrition and Diet Planning will equip them with the knowledge and skills to provide healthy and balanced meals.
In the UK, one in three children starts school underweight or overweight, highlighting the need for effective nutrition and diet planning in early years settings. By completing this course, early years professionals will be able to contribute to the development of healthy eating habits in children, reducing the risk of obesity and related health problems.
The course is designed to be accessible to those with little or no prior knowledge of nutrition and diet planning, making it an ideal choice for those looking to upskill or reskill in this area. Upon completion, graduates will be able to apply their knowledge and skills to create healthy and balanced menus for young children, supporting the development of their overall well-being and quality of life.