Professional Certificate in Public Health Nutrition.

Monday, 16 February 2026 12:28:45

International applicants and their qualifications are accepted

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Overview

Overview

Public Health Nutrition

is a vital field that focuses on the prevention of diet-related diseases and promoting healthy eating habits. This Professional Certificate program is designed for healthcare professionals and students who want to gain knowledge in public health nutrition.

The program covers essential topics such as nutrition policy, food systems, and behavioral change. It also explores the impact of nutrition on chronic diseases, such as heart disease, diabetes, and obesity.

By completing this certificate, learners will gain a deeper understanding of the role of nutrition in public health and be equipped to develop and implement effective nutrition programs.

Whether you're a registered dietitian, a healthcare administrator, or a student looking to pursue a career in public health, this certificate can help you advance your knowledge and skills.

So why wait? Explore the world of public health nutrition today and take the first step towards a healthier future.

Public Health Nutrition is a vital field that combines nutrition science with healthcare policy to promote healthy populations. This Professional Certificate in Public Health Nutrition equips you with the knowledge and skills to design and implement nutrition programs that address social determinants of health. You'll learn about public health nutrition principles, epidemiology, and policy development, as well as how to assess and improve nutrition-related outcomes. With this certificate, you'll be qualified for roles in government agencies, non-profits, and private companies, and enjoy career prospects in health education and nutrition policy.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

• Nutrition Assessment and Screening
• Epidemiology and Study Design
• Nutrition and Chronic Disease Prevention
• Food Safety and Hygiene
• Nutrition Labeling and Claims
• Public Health Nutrition Policy and Advocacy
• Nutrition Education and Behavior Change
• Global Nutrition Security and Equity
• Food Systems and Sustainability
• Research Methods in Public Health Nutrition

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:

1 month (Fast-track mode): £140
2 months (Standard mode): £90

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Key facts about Professional Certificate in Public Health Nutrition.

The Professional Certificate in Public Health Nutrition is a comprehensive program designed to equip individuals with the knowledge and skills necessary to address the complex issues surrounding nutrition and health in public health settings.
This certificate program typically takes 6-12 months to complete and is offered by various institutions, including universities and online learning platforms. The duration of the program may vary depending on the institution and the individual's prior experience and background.
Upon completion of the program, students can expect to gain a solid understanding of the principles of public health nutrition, including the role of nutrition in preventing and managing chronic diseases, the impact of food systems on public health, and the strategies for promoting healthy eating habits and lifestyles.
The learning outcomes of the Professional Certificate in Public Health Nutrition include the ability to analyze and interpret data related to nutrition and health, develop and implement effective nutrition programs, and communicate with diverse stakeholders, including policymakers, healthcare professionals, and community leaders.
The industry relevance of this certificate program is high, as public health nutrition is a rapidly growing field with a wide range of job opportunities in government agencies, non-profit organizations, private industry, and academia. Graduates of this program can pursue careers in public health, nutrition education, food policy, and research, among other fields.
The Professional Certificate in Public Health Nutrition is also relevant to professionals working in related fields, such as healthcare, social work, and environmental health, who want to gain a deeper understanding of the role of nutrition in promoting health and well-being.
Overall, the Professional Certificate in Public Health Nutrition is a valuable credential for individuals who want to make a positive impact on public health through nutrition and food systems.

Why this course?

Public Health Nutrition is a vital field in today's market, with a significant demand for professionals who can address the growing need for healthy eating and nutrition. According to the UK's Office for National Statistics (ONS), there were over 140,000 public health nutritionists employed in the UK in 2020, with a projected growth rate of 10% by 2025.
Year Number of Public Health Nutritionists
2020 140,000
2025 (projected) 154,000

Who should enrol in Professional Certificate in Public Health Nutrition.?

Ideal Audience for Professional Certificate in Public Health Nutrition Public health professionals, nutritionists, dietitians, healthcare managers, and students interested in pursuing a career in public health nutrition
Key Characteristics: Professionals working in the NHS, local authorities, or private sector organizations, with a focus on health promotion, disease prevention, and nutrition policy development
Career Goals: To enhance knowledge and skills in public health nutrition, enabling professionals to inform policy, develop programs, and promote healthy eating habits in the UK, where 1 in 5 adults (4.3 million people) are overweight or obese, and 1 in 4 children (1.2 million) are obese.
Prerequisites: No prior qualifications are required, but a basic understanding of nutrition and health principles is recommended. Learners should be able to commit to the program's flexible online learning schedule.