Professional Certificate in Public Health Nutrition

Tuesday, 17 February 2026 10:41:53

International applicants and their qualifications are accepted

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Overview

Overview

Public Health Nutrition

is a vital field that focuses on the prevention of diet-related diseases and promoting healthy eating habits. This Professional Certificate in Public Health Nutrition is designed for health professionals and students who want to gain knowledge on how to create and implement nutrition programs that benefit communities.

The program covers topics such as nutrition policy, food systems, and behavioral change theories, providing learners with a comprehensive understanding of the complex relationships between food, culture, and health.

By completing this certificate, learners will gain the skills and knowledge needed to develop effective public health nutrition strategies and advocate for positive change in their communities.

Whether you're a registered dietitian, nutritionist, or simply passionate about healthy eating, this Professional Certificate in Public Health Nutrition is an excellent way to enhance your career prospects and make a meaningful impact in the field.

So why wait? Explore the world of public health nutrition today and discover how you can contribute to creating a healthier, more sustainable food system for all.

Public Health Nutrition is a vital field that combines nutrition science with healthcare policy to promote healthy eating habits and prevent diet-related diseases. This Professional Certificate in Public Health Nutrition equips you with the knowledge and skills to design and implement effective nutrition programs, conduct research, and advocate for policy changes. You'll gain expertise in public health nutrition principles, epidemiology, and program planning, as well as skills in data analysis, communication, and collaboration. With this certificate, you'll be qualified for roles in government agencies, non-profit organizations, or private companies, and enjoy career prospects in nutrition policy and program management.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

• Nutrition Assessment and Screening
• Epidemiology and Study Design
• Nutrition and Chronic Disease Prevention
• Food Safety and Hygiene
• Nutrition Labeling and Claims
• Public Health Nutrition Policy and Advocacy
• Nutrition Education and Behavior Change
• Global Nutrition Security and Equity
• Food Systems and Sustainability
• Research Methods in Public Health Nutrition

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): £140
2 months (Standard mode): £90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Key facts about Professional Certificate in Public Health Nutrition

The Professional Certificate in Public Health Nutrition is a comprehensive program designed to equip individuals with the knowledge and skills necessary to address the complex issues surrounding nutrition and health in public health settings.
This certificate program typically takes 6-12 months to complete and is offered online or on-campus, depending on the institution. Students can expect to spend around 10-15 hours per week studying and engaging with course materials.
Upon completion of the program, students will have achieved the following learning outcomes: they will be able to analyze the social determinants of health and their impact on nutrition; they will be able to design and implement effective nutrition interventions; they will be able to communicate complex health information to diverse audiences; they will be able to work collaboratively with community stakeholders to promote health equity.
The Professional Certificate in Public Health Nutrition is highly relevant to the healthcare industry, particularly in roles such as public health nutritionists, health educators, and program managers. These professionals play a critical role in developing and implementing policies and programs that promote healthy eating habits and prevent chronic diseases.
The program is also relevant to researchers and academics who want to specialize in public health nutrition and contribute to the development of evidence-based policies and interventions.
Graduates of the Professional Certificate in Public Health Nutrition can expect to secure employment in a variety of settings, including government agencies, non-profit organizations, and private companies that specialize in public health and nutrition.
The program is designed to be flexible and accessible, with many institutions offering financial aid and scholarships to support students who want to pursue a career in public health nutrition.

Why this course?

Public Health Nutrition is a rapidly growing field that has become increasingly important in today's market. According to the UK's Office for National Statistics (ONS), the number of registered dietitians in the UK has grown by 25% since 2015, with over 12,000 professionals working in the field. This growth is driven by the increasing demand for healthy eating advice and nutrition services, particularly among vulnerable populations such as children, older adults, and those with chronic diseases.
Year Number of Registered Dietitians
2015 9,500
2020 11,800

Who should enrol in Professional Certificate in Public Health Nutrition ?

Ideal Audience for Professional Certificate in Public Health Nutrition Public health professionals, nutritionists, dietitians, healthcare managers, and students interested in the field of public health nutrition
Professionals working in the NHS, local authorities, and charities In the UK, approximately 1 in 5 adults (21%) do not meet the recommended daily intake of fruit and vegetables, highlighting the need for public health nutrition professionals
Health educators, researchers, and policy makers The Professional Certificate in Public Health Nutrition is designed to equip learners with the knowledge and skills to develop effective nutrition interventions and promote healthy lifestyles
Individuals looking to enhance their career prospects By completing this certificate, learners can demonstrate their expertise in public health nutrition and increase their earning potential, with median salaries ranging from £30,000 to over £50,000