Professional Certificate in Nutritional Science for Health and Social Care

Saturday, 27 September 2025 22:04:08

International applicants and their qualifications are accepted

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Overview

Overview

The Nutritional Science for Health and Social Care professional certificate is designed for healthcare professionals, social workers, and nutritionists who want to enhance their knowledge of nutrition and its impact on health and wellbeing.


Developed for healthcare professionals, this certificate covers the essential principles of nutritional science, including macronutrients, micronutrients, and the role of diet in preventing and managing chronic diseases.


With a focus on health and social care, this certificate explores the application of nutritional science in real-world settings, including healthcare policy, public health initiatives, and community-based programs.


By completing this certificate, learners will gain a deeper understanding of the complex relationships between nutrition, health, and social care, and develop the skills to make informed decisions about nutrition and health policy.


So why not explore further and discover how the Nutritional Science for Health and Social Care professional certificate can help you make a positive impact in the lives of others?

Nutritional Science for Health and Social Care is a comprehensive course that equips learners with the knowledge and skills to make a positive impact in the field of nutrition. By studying Nutritional Science for Health and Social Care, you will gain a deep understanding of the relationship between diet, health, and wellbeing, as well as the social and cultural factors that influence food choices. This course offers key benefits such as improved employability, enhanced career prospects in healthcare and social care, and the ability to make informed decisions about nutrition and health. Unique features include expert-led modules, real-world case studies, and opportunities for practical application.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

• Nutrition and Health
• Nutrition and Disease
• Nutrition and Lifestyle
• Nutrition and Food Science
• Nutrition and Biochemistry
• Nutrition and Public Health
• Nutrition and Social Care
• Nutrition and Mental Health
• Nutrition and Physical Activity
• Nutrition and Policy Development

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:

1 month (Fast-track mode): £140
2 months (Standard mode): £90

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Key facts about Professional Certificate in Nutritional Science for Health and Social Care

The Professional Certificate in Nutritional Science for Health and Social Care is a comprehensive program designed to equip learners with the knowledge and skills required to work in the field of nutritional science, particularly in health and social care settings.
This certificate program focuses on the application of nutritional science principles to promote healthy lifestyles, prevent disease, and support vulnerable populations, such as the elderly, children, and those with chronic conditions.
Upon completion of the program, learners will be able to demonstrate their understanding of key concepts, including nutrition and health, food science, and the social determinants of health.
The program is typically completed over a period of several months, with learners attending classes and completing coursework on a part-time basis.
The Professional Certificate in Nutritional Science for Health and Social Care is highly relevant to the healthcare industry, as it addresses the growing need for professionals who can provide evidence-based nutrition advice and support to patients and clients.
The program is also relevant to social care professionals, such as nurses, social workers, and health visitors, who require a deeper understanding of nutritional science to provide holistic care to their clients.
Graduates of the program can pursue careers in various settings, including hospitals, clinics, community health organizations, and private practice, where they can apply their knowledge and skills to promote healthy lifestyles and prevent disease.
The Professional Certificate in Nutritional Science for Health and Social Care is recognized by employers and professional organizations, such as the British Dietetic Association and the Royal College of Nursing, as a valuable qualification for those working in the field of nutritional science and health and social care.
By completing this certificate program, learners can enhance their career prospects, develop their skills and knowledge, and make a positive impact on the health and wellbeing of individuals and communities.

Why this course?

Professional Certificate in Nutritional Science for Health and Social Care is highly significant in today's market, particularly in the UK. According to the Royal College of Nursing, the demand for nutritionists and dietitians is expected to increase by 10% by 2024, with the average salary ranging from £28,000 to £40,000 per annum.
Year Growth Rate
2020-2021 5%
2021-2022 7%
2022-2023 10%

Who should enrol in Professional Certificate in Nutritional Science for Health and Social Care?

Ideal Audience for Professional Certificate in Nutritional Science for Health and Social Care Are you a healthcare professional, social worker, or nutritionist looking to enhance your skills and knowledge in nutritional science? Do you want to make a positive impact on people's lives by providing evidence-based nutrition advice? If so, this course is perfect for you.
Key Characteristics: You should be a UK-based healthcare professional, social worker, or nutritionist with a strong interest in nutritional science. You may be working in a hospital, clinic, or community setting, and be looking to develop your skills in areas such as nutrition assessment, meal planning, and health promotion. According to a report by the Royal College of Nursing, there is a growing demand for nutrition services in the UK, with over 75% of hospitals having a dedicated nutrition department.
Learning Outcomes: Upon completing this course, you will gain a comprehensive understanding of nutritional science and its application in health and social care. You will be able to assess nutritional needs, develop personalized meal plans, and promote healthy behaviors. The course is designed to meet the needs of the UK healthcare system, with a focus on evidence-based practice and best practice guidelines.
Who Should Not Apply: This course is not suitable for individuals who are not working in a healthcare or social care setting, or who do not have a strong interest in nutritional science. Additionally, those who are not based in the UK may find the course content and resources less relevant to their practice.