Professional Certificate in Health and Safety in Hospitality

Wednesday, 10 September 2025 13:08:11

International applicants and their qualifications are accepted

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Overview

Overview

Health and Safety in Hospitality


The Health and Safety in Hospitality professional certificate is designed for individuals working in the hospitality industry who want to enhance their knowledge and skills in maintaining a safe working environment.


This course is ideal for health and safety professionals and managers who want to ensure compliance with industry regulations and standards.


Through this certificate, learners will gain a comprehensive understanding of health and safety principles, risk management, and emergency procedures.


They will also learn how to identify and mitigate hazards, conduct risk assessments, and implement effective safety policies.


By completing this course, learners will be able to improve workplace safety and reduce the risk of accidents and injuries.


So why wait? Explore the Health and Safety in Hospitality professional certificate today and take the first step towards a safer and more sustainable future.

Health and Safety is a top priority in the hospitality industry, and our Professional Certificate in Health and Safety in Hospitality can help you achieve it. This comprehensive course equips you with the knowledge and skills to identify and mitigate risks, ensuring a safe working environment for employees and customers alike. By completing this course, you'll gain health and safety expertise and enhance your career prospects in the hospitality sector. You'll also benefit from health and safety best practices, industry-specific regulations, and access to our expert instructors. Upon completion, you'll be certified in health and safety and ready to take on new challenges.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

•
• Health and Safety in the Hospitality Industry •
• Risk Assessment and Control •
• Manual Handling and Musculoskeletal Disorders •
• Fire Safety and Prevention •
• First Aid and Emergency Response •
• Food Safety and Hygiene •
• Health and Safety Legislation and Regulations •
• Workplace Health and Safety Management •
• Safe Working Practices and Procedures

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): £140
2 months (Standard mode): £90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Key facts about Professional Certificate in Health and Safety in Hospitality

The Professional Certificate in Health and Safety in Hospitality is a comprehensive program designed to equip learners with the necessary knowledge and skills to manage health and safety in the hospitality industry.
This certificate program focuses on teaching learners how to identify and mitigate potential health and safety risks, develop effective safety policies and procedures, and ensure compliance with relevant regulations and standards.
Upon completion of the program, learners will be able to demonstrate their understanding of health and safety principles and practices, including risk assessment, emergency response planning, and workplace safety management.
The duration of the Professional Certificate in Health and Safety in Hospitality varies depending on the institution offering the program, but it typically takes several months to complete.
The program is highly relevant to the hospitality industry, where health and safety issues can have significant consequences for employees, customers, and the business as a whole.
By investing in a Professional Certificate in Health and Safety in Hospitality, organizations can demonstrate their commitment to prioritizing the well-being of their employees and customers, and reduce the risk of accidents and injuries.
The program is also beneficial for individuals who work in the hospitality industry and want to advance their careers or start their own businesses.
Overall, the Professional Certificate in Health and Safety in Hospitality is an essential qualification for anyone working in the hospitality industry, and can provide a competitive edge in the job market.

Why this course?

Professional Certificate in Health and Safety in Hospitality is a highly sought-after qualification in today's market, particularly in the UK. According to the Health and Safety Executive (HSE), there were 630,000 reported work-related injuries, illnesses, and deaths in the UK in 2020-21. This highlights the importance of having a robust health and safety framework in place.
Year Number of Work-Related Injuries and Illnesses
2020-21 630,000
2019-20 620,000
2018-19 610,000
The demand for professionals with a Professional Certificate in Health and Safety in Hospitality is on the rise, driven by the need for effective risk management and compliance with regulations. According to a survey by the Chartered Institute of Environmental Health (CIEH), 75% of employers believe that health and safety training is essential for their staff.

Who should enrol in Professional Certificate in Health and Safety in Hospitality?

Ideal Audience for Professional Certificate in Health and Safety in Hospitality Are you a hospitality professional looking to enhance your skills and knowledge in health and safety? Do you want to ensure a safe working environment for your staff and customers?
Key Characteristics: You are a hospitality manager, supervisor, or team leader responsible for health and safety in a hotel, restaurant, or other food service establishment.
Job Roles: Hotel managers, restaurant managers, food safety officers, health and safety officers, and anyone involved in the hospitality industry who wants to improve their health and safety skills.
Industry Statistics: According to the Health and Safety Executive (HSE), there were 134,000 reported work-related injuries in the UK hospitality industry in 2020-21. The HSE also reported that 1 in 5 workers in the hospitality industry have experienced a work-related injury or illness.
Benefits: By completing this Professional Certificate in Health and Safety in Hospitality, you will gain the knowledge and skills to identify and mitigate health and safety risks, develop effective health and safety policies and procedures, and ensure compliance with relevant regulations and standards.