Postgraduate Certificate in Restaurant Management

Friday, 13 February 2026 20:10:00

International applicants and their qualifications are accepted

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Overview

Overview

Restaurant Management

A Postgraduate Certificate in Restaurant Management is designed for aspiring restaurant professionals seeking to enhance their skills and knowledge in the hospitality industry.

Developed for those with a solid foundation in hospitality, this program focuses on restaurant management principles, including financial management, human resources, marketing, and customer service.

Through a combination of lectures, workshops, and case studies, learners will gain a deeper understanding of the complexities involved in running a successful restaurant.

By the end of the program, learners will be equipped with the skills and expertise necessary to take on leadership roles in the restaurant industry.

Whether you're looking to advance your career or start your own restaurant, a Postgraduate Certificate in Restaurant Management can provide the knowledge and confidence you need to succeed.

Explore this program further and discover how it can help you achieve your goals in the restaurant industry.

Restaurant Management is the backbone of any successful dining establishment. Our Postgraduate Certificate in Restaurant Management equips you with the skills and knowledge to excel in this field. You'll gain a deep understanding of **front-of-house** and **back-of-house** operations, as well as **financial management**, **marketing**, and **human resources**. With this course, you'll be well on your way to a career in restaurant management, with opportunities to progress into senior roles or even start your own business. Our unique features include industry-recognized certifications, guest lectures from top chefs and restaurateurs, and a supportive learning environment.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

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Restaurant Operations Management •
Financial Management in Restaurants •
Human Resource Management in Hospitality •
Menu Planning and Cost Control •
Customer Service and Relations •
Supply Chain Management in Restaurants •
Marketing Strategies for Restaurants •
Food Safety and Hygiene Practices •
Restaurant Management Information Systems •
Entrepreneurship and Business Planning

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): £140
2 months (Standard mode): £90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Key facts about Postgraduate Certificate in Restaurant Management

The Postgraduate Certificate in Restaurant Management is a specialized course designed for aspiring restaurant managers and industry professionals looking to enhance their skills and knowledge in the hospitality sector.
This postgraduate certificate program is typically offered over a period of 6-12 months, depending on the institution and the student's prior experience.
The learning outcomes of this program focus on equipping students with the necessary skills and knowledge to manage a restaurant effectively, including financial management, human resources, marketing, and customer service.
Industry relevance is a key aspect of this program, as it provides students with the latest trends and best practices in the restaurant industry, enabling them to make informed decisions and stay competitive in the market.
The Postgraduate Certificate in Restaurant Management is highly relevant to the hospitality industry, as it addresses the specific needs of restaurant managers and owners, providing them with the skills and knowledge required to run a successful business.
Upon completion of the program, students can expect to gain a deeper understanding of the restaurant industry, develop their leadership and management skills, and enhance their career prospects in the hospitality sector.
The program is designed to be flexible, allowing students to balance their studies with their work and other commitments, making it an ideal option for working professionals looking to advance their careers.
Overall, the Postgraduate Certificate in Restaurant Management is a valuable investment for anyone looking to succeed in the hospitality industry, providing them with the skills, knowledge, and industry connections necessary to achieve their career goals.

Why this course?

Postgraduate Certificate in Restaurant Management is a highly sought-after qualification in the hospitality industry, particularly in the UK. According to a survey by the British Hospitality Association, the sector employs over 3.2 million people, with the majority being in the service industry. The demand for skilled professionals in restaurant management is on the rise, driven by the growing popularity of fine dining and the increasing importance of customer experience.
Year Number of Restaurants Number of Jobs
2015 34,000 1.4 million
2018 38,000 1.7 million
2020 42,000 2.1 million

Who should enrol in Postgraduate Certificate in Restaurant Management?

Ideal Audience for Postgraduate Certificate in Restaurant Management Are you a hospitality professional looking to advance your career in the UK's thriving restaurant industry?
Career Stage Postgraduate Certificate in Restaurant Management is designed for those in the early stages of their career, typically with 2-5 years of experience in the hospitality industry.
Industry Experience You should have a solid understanding of the restaurant industry, including knowledge of food safety, customer service, and financial management.
Location The Postgraduate Certificate in Restaurant Management is ideal for those based in the UK, with many institutions offering part-time study options to accommodate busy schedules.
Career Goals Upon completion of the Postgraduate Certificate in Restaurant Management, you can expect to progress into senior roles such as restaurant manager, operations manager, or even open your own restaurant.