Postgraduate Certificate in Global Food Safety Regulations

Wednesday, 18 February 2026 04:45:09

International applicants and their qualifications are accepted

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Overview

Overview

Global Food Safety Regulations


Ensure compliance and protect your business with our Postgraduate Certificate in Global Food Safety Regulations.


Global food safety regulations are complex and constantly evolving, making it essential for professionals to stay up-to-date. This postgraduate certificate is designed for food safety professionals and regulatory experts who want to enhance their knowledge and skills in this area.

Through a combination of lectures, workshops, and case studies, you'll gain a deep understanding of global food safety regulations, including HACCP, FSMA, and EU food law.


Develop your expertise and advance your career with our Postgraduate Certificate in Global Food Safety Regulations. Apply now and take the first step towards a safer and more compliant food industry.

Global Food Safety Regulations are a critical aspect of the food industry, and our Postgraduate Certificate in Global Food Safety Regulations can help you navigate these complex rules. This course is designed to equip you with the knowledge and skills needed to ensure food safety and quality across the globe. By studying Global Food Safety Regulations, you'll gain a deep understanding of the regulations and standards that govern the food industry, including ISO 22000 and HACCP. With this certification, you'll be well-positioned for a career in food safety management, quality assurance, or regulatory compliance.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content


• Hazard Analysis and Critical Control Points (HACCP)
• Global Food Safety Regulations
• Food Safety Management Systems (FSMS)
• Sanitation and Hygiene Practices
• Pest Control and Prevention
• Food Allergens and Intolerances
• Labeling and Packaging Requirements
• Supply Chain Management and Control
• Export and Import Regulations
• Food Safety Audits and Inspections
• Compliance with International Standards

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:

1 month (Fast-track mode): £140
2 months (Standard mode): £90

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Key facts about Postgraduate Certificate in Global Food Safety Regulations

The Postgraduate Certificate in Global Food Safety Regulations is a specialized program designed for professionals in the food industry who want to enhance their knowledge and skills in food safety regulations.
This program is ideal for those working in the food manufacturing, processing, and distribution sectors, as well as for those who want to transition into a career in food safety.
The learning outcomes of this program include understanding the global food safety regulations, including HACCP, ISO 22000, and other relevant standards.
Students will also learn about the principles of food safety management, risk assessment, and control, as well as the importance of compliance with food safety regulations.
The duration of the program is typically one year, with students completing a series of modules that cover the key aspects of global food safety regulations.
The program is designed to be flexible, with students able to study online or on-campus, and can be completed in as little as 12 months.
The Postgraduate Certificate in Global Food Safety Regulations is highly relevant to the food industry, with many employers requiring their employees to hold a recognized food safety qualification.
Graduates of this program will have the skills and knowledge needed to work in a variety of roles, including food safety manager, quality manager, and regulatory affairs specialist.
The program is also relevant to the broader field of public health, as food safety is a critical aspect of protecting public health.
By completing this program, students will gain a deeper understanding of the complex issues surrounding food safety and be able to contribute to the development of effective food safety policies and procedures.
Overall, the Postgraduate Certificate in Global Food Safety Regulations is a valuable qualification for anyone working in or interested in the food industry, and can provide a significant career advantage.

Why this course?

Postgraduate Certificate in Global Food Safety Regulations holds immense significance in today's market, particularly in the UK. The UK's food industry is heavily regulated, with the Food Standards Agency (FSA) enforcing strict guidelines to ensure public health and safety. According to the FSA, there were over 1.4 million food business registrations in England alone in 2020, with a significant proportion of these businesses operating globally.
Year Number of Food Businesses
2015 1,100,000
2018 1,300,000
2020 1,400,000

Who should enrol in Postgraduate Certificate in Global Food Safety Regulations?

Primary Keyword: Global Food Safety Regulations Ideal Audience
Professionals working in the food industry, particularly those in the UK, are the primary target audience for this Postgraduate Certificate. Key characteristics include:
- Hold a relevant undergraduate degree (e.g., food science, nutrition, or a related field) - Have at least 2 years of work experience in the food industry, with a focus on safety and quality control
- Demonstrate a commitment to ongoing professional development and staying up-to-date with the latest regulations and standards - Be based in the UK, where food safety regulations are particularly stringent due to the country's strong food culture and high standards for food production and distribution
- The Postgraduate Certificate in Global Food Safety Regulations is designed to equip learners with the knowledge and skills needed to navigate the complex regulatory landscape and ensure the highest standards of food safety and quality - Learners will gain a deeper understanding of global food safety regulations, including those set by the Food Standards Agency (FSA) and the European Food Safety Authority (EFSA)