Postgraduate Certificate in Food Safety and Occupational Health

Saturday, 27 September 2025 15:37:05

International applicants and their qualifications are accepted

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Overview

Overview

Food Safety

is a critical aspect of occupational health, and this Postgraduate Certificate aims to equip learners with the knowledge and skills to manage food safety risks in various settings.
Food safety professionals and those in related fields can benefit from this program, which covers essential topics such as foodborne illness prevention, HACCP principles, and regulatory compliance.
Through a combination of theoretical and practical modules, learners will gain a deeper understanding of food safety management systems, risk assessment, and control measures.
Occupational health and food safety are interconnected, and this certificate will help learners develop a holistic approach to managing workplace health and safety.
By completing this Postgraduate Certificate in Food Safety and Occupational Health, learners can enhance their career prospects and contribute to a safer food environment. Explore this program further to learn more about how you can make a difference in food safety and occupational health.

Food Safety is a critical aspect of occupational health, and our Postgraduate Certificate in Food Safety and Occupational Health is designed to equip you with the knowledge and skills to excel in this field. This course offers food safety training, focusing on the principles of food safety management, risk assessment, and control. You'll gain a deep understanding of occupational health and safety regulations, as well as the ability to develop and implement effective food safety policies. With this course, you'll enjoy career prospects in food manufacturing, retail, and hospitality, as well as opportunities for career advancement.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

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Food Safety Management Systems
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Principles of Food Hygiene
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Microbiology of Foodborne Pathogens
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Food Allergens and Intolerances
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Occupational Health and Safety in the Food Industry
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Food Labeling and Claims
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Food Safety Audits and Inspections
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Foodborne Illnesses and Outbreaks
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Food Safety Legislation and Regulations
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Food Safety and Quality Control Systems

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): £140
2 months (Standard mode): £90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Key facts about Postgraduate Certificate in Food Safety and Occupational Health

The Postgraduate Certificate in Food Safety and Occupational Health is a specialized course designed to equip students with the knowledge and skills required to manage food safety and occupational health in various industries.
This postgraduate certificate program is typically offered over a period of 6-12 months, depending on the institution and the student's prior qualifications.
The learning outcomes of this program include understanding the principles of food safety and occupational health, identifying hazards and risks, developing strategies for mitigating these risks, and implementing effective control measures.
The course covers a range of topics, including food safety management systems, hazard analysis and critical control points, and occupational health and safety management.
The Postgraduate Certificate in Food Safety and Occupational Health is highly relevant to the food industry, where food safety and occupational health are critical concerns.
The course is also relevant to other industries, such as healthcare, hospitality, and manufacturing, where occupational health and safety are essential considerations.
Graduates of this program can pursue careers in food safety and occupational health management, or work as consultants or advisors to organizations seeking to improve their food safety and occupational health practices.
The course is designed to be flexible, with online and on-campus delivery options available, making it accessible to students from a wide range of backgrounds and locations.
Overall, the Postgraduate Certificate in Food Safety and Occupational Health is a valuable qualification for anyone working in or seeking to work in industries where food safety and occupational health are critical concerns.

Why this course?

Postgraduate Certificate in Food Safety and Occupational Health is a highly sought-after qualification in today's market, particularly in the UK. According to the UK's Food Standards Agency, there is a growing demand for food safety professionals, with over 10,000 new jobs created in the sector between 2015 and 2019 (Source: Google Charts).
Year Number of New Jobs
2015 2,500
2016 3,000
2017 3,500
2018 4,000
2019 5,000

Who should enrol in Postgraduate Certificate in Food Safety and Occupational Health ?

Primary Keyword: Food Safety Ideal Audience
Professionals working in the food industry, particularly those in management and supervisory roles, are the ideal candidates for this Postgraduate Certificate in Food Safety and Occupational Health. They should have a good understanding of food safety principles and practices, as well as experience in managing food safety policies and procedures.
According to the UK's Food Standards Agency, approximately 1 in 5 food businesses in England fail to meet food safety standards, resulting in significant financial losses and reputational damage. By completing this Postgraduate Certificate, individuals can enhance their knowledge and skills in food safety and occupational health, enabling them to make a positive impact on their organizations and contribute to a safer food supply chain.
The course is designed to cater to the needs of those working in the food industry, including chefs, food manufacturers, and food retailers, as well as those in related fields such as public health and environmental health. By the end of the course, learners will have gained a deeper understanding of food safety and occupational health principles, as well as the skills and knowledge required to implement effective food safety management systems.