Postgraduate Certificate in Food Safety Management in Agri-Business

Sunday, 14 September 2025 06:36:37

International applicants and their qualifications are accepted

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Overview

Overview

Food Safety Management

is a critical aspect of agri-business, ensuring the quality and safety of products for consumers. This Postgraduate Certificate in Food Safety Management is designed for professionals in the agricultural industry who want to enhance their knowledge and skills in managing food safety risks.

Agri-businesses face unique challenges in maintaining food safety standards, from farm to table. This program equips learners with the necessary tools and expertise to identify, assess, and mitigate food safety hazards.

Some key areas of focus include: risk assessment, HACCP implementation, and regulatory compliance. Learners will also explore the role of technology in food safety management and develop a comprehensive understanding of food safety policies and procedures.

By completing this program, learners will gain the confidence and expertise needed to drive food safety excellence in their organizations. If you're passionate about ensuring the quality and safety of food products, explore this program further to discover how you can make a positive impact.

Food Safety Management is a critical aspect of agri-business, and our Postgraduate Certificate in Food Safety Management is designed to equip you with the knowledge and skills to excel in this field. This course provides a comprehensive understanding of food safety principles, regulations, and best practices, enabling you to develop effective management strategies for your organization. With food safety management at its core, this program covers topics such as risk assessment, quality control, and supply chain management. Upon completion, you can expect food safety management career prospects in various industries, including agriculture, manufacturing, and retail.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

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• Food Safety Management Systems (FSSMS)
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• Hazard Analysis and Critical Control Points (HACCP)
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• Good Manufacturing Practices (GMP) and Good Hygiene Practices (GHP)
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• Food Allergens and Intolerances Management
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• Microbiological Safety and Quality Control
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• Food Labeling and Packaging Regulations
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• Supply Chain Management and Food Safety
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• Food Safety Audits and Certification
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• Regulatory Frameworks and Compliance
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• Food Safety Communication and Training

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): £140
2 months (Standard mode): £90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Key facts about Postgraduate Certificate in Food Safety Management in Agri-Business

The Postgraduate Certificate in Food Safety Management in Agri-Business is a specialized program designed for professionals in the agricultural industry who want to enhance their knowledge and skills in food safety management.
This program is ideal for those who work in agri-business, food processing, or related fields and want to demonstrate their expertise in food safety management.
The learning outcomes of this program include understanding the principles of food safety management, identifying and controlling food safety hazards, and developing effective food safety policies and procedures.
The duration of the program is typically one year, with students required to complete a series of modules and assessments to achieve the postgraduate certificate.
The program is industry-relevant, with many graduates going on to work in senior roles or start their own food safety consulting businesses.
The Postgraduate Certificate in Food Safety Management in Agri-Business is recognized by the International Organization for Standardization (ISO) and the British Standards Institution (BSI), making it a valuable qualification for those working in the food industry.
The program is taught by experienced academics and industry experts, providing students with a comprehensive understanding of food safety management principles and practices.
The program is designed to be flexible, with students able to study online or on-campus, making it accessible to those with busy schedules or living in remote areas.
The Postgraduate Certificate in Food Safety Management in Agri-Business is a great way to enhance your career prospects and demonstrate your expertise in food safety management, making it an attractive option for those looking to advance their careers in the agricultural industry.

Why this course?

Postgraduate Certificate in Food Safety Management is a highly sought-after qualification in the agri-business sector, particularly in the UK. According to the Food Standards Agency (FSA), the UK food industry is worth over £130 billion, with the food safety management system playing a crucial role in maintaining consumer trust and confidence.
Year Number of Food Businesses
2015 123,000
2018 130,000
2020 135,000

Who should enrol in Postgraduate Certificate in Food Safety Management in Agri-Business?

Postgraduate Certificate in Food Safety Management in Agri-Business is ideal for
senior professionals in the agri-business sector, particularly those in the food industry, who wish to enhance their knowledge and skills in food safety management.
with a focus on developing and implementing effective food safety management systems, ensuring compliance with UK regulations such as the Food Safety and Hygiene (England) Regulations 2013, and achieving a 99.99% reduction in foodborne illnesses, as reported by the UK's Food Standards Agency.
with a career goal of becoming a food safety manager or consultant, or advancing their current role to a senior position, and contributing to the growth and success of the UK's £113 billion food industry.