Graduate Certificate in Food and Wine Tourism Management

Thursday, 06 November 2025 10:09:32

International applicants and their qualifications are accepted

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Overview

Overview

Food and Wine Tourism Management

is a specialized field that combines culinary expertise with tourism principles to create unique experiences for travelers. This graduate certificate program is designed for food and wine enthusiasts and professionals looking to enhance their knowledge and skills in the industry.

Some of the key topics covered in the program include food and wine production, tourism marketing, and cultural heritage management.

Through a combination of online and on-site learning, students will gain hands-on experience in managing food and wine tourism operations, including restaurant management, event planning, and destination development.

Graduates of this program will be equipped with the knowledge and skills necessary to succeed in the food and wine tourism industry, and will be able to pursue careers in management, consulting, or entrepreneurship.

So why wait? Explore the world of food and wine tourism management today and discover a career that combines your passion for food, wine, and travel!

Food and Wine Tourism Management is an exciting opportunity to combine your passion for food, wine, and travel. This Graduate Certificate program will equip you with the skills and knowledge to succeed in the rapidly growing food and wine tourism industry. You'll learn about food and wine tourism management, including destination development, marketing, and operations. With a focus on experiential learning, you'll gain hands-on experience in managing food and wine tourism businesses. Upon completion, you'll be well-positioned for a career in this field, with opportunities in hospitality, tourism, and related industries. Career prospects include roles in food and wine tourism management, hospitality management, and tourism development.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

•
• Food and Beverage Service Operations Management •
• Wine and Spirit Management •
• Sustainable Tourism Practices in Food and Wine Industries •
• Food Safety and Quality Control Systems •
• Destination Management for Food and Wine Tourism •
• Marketing Strategies for Food and Wine Tourism •
• Cultural Heritage and Food Tourism •
• Wine Tourism Development and Management •
• Food and Beverage Cost Control and Profitability Analysis •
• International Food and Wine Law and Regulations

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): £140
2 months (Standard mode): £90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Key facts about Graduate Certificate in Food and Wine Tourism Management

The Graduate Certificate in Food and Wine Tourism Management is a specialized program designed to equip students with the knowledge and skills required to succeed in the food and wine tourism industry.
This program focuses on the business and management aspects of food and wine tourism, including the development of tourism products, marketing and promotion, and the management of tourism operations.
Through a combination of theoretical and practical learning, students will gain a deep understanding of the food and wine tourism industry, including its trends, challenges, and opportunities.
Learning outcomes of the program include the ability to analyze and develop tourism products, manage tourism operations, and promote food and wine tourism destinations.
The program is typically completed over one year, with students undertaking a combination of online and on-campus study.
The Graduate Certificate in Food and Wine Tourism Management is highly relevant to the food and wine tourism industry, which is experiencing rapid growth and expansion globally.
The program is designed to equip students with the skills and knowledge required to succeed in this industry, including the ability to develop and manage tourism products, promote destinations, and manage tourism operations.
Graduates of the program can pursue careers in food and wine tourism management, including roles such as tourism product developers, marketing and promotion managers, and tourism operation managers.
The program is also relevant to hospitality and tourism management, as well as business and management studies.
Overall, the Graduate Certificate in Food and Wine Tourism Management is a valuable program for students looking to pursue a career in the food and wine tourism industry.

Why this course?

Graduate Certificate in Food and Wine Tourism Management holds significant importance in today's market, particularly in the UK. The tourism industry is a substantial contributor to the country's economy, with the sector generating over £139 billion in revenue in 2020 (Source: VisitBritain). This figure is expected to continue growing, driven by increasing demand for experiential travel and unique culinary experiences.
Year Revenue (£ billion)
2015 117
2016 123
2017 128
2018 132
2019 139
2020 139

Who should enrol in Graduate Certificate in Food and Wine Tourism Management ?

Ideal Audience for Graduate Certificate in Food and Wine Tourism Management Are you a food and wine enthusiast looking to turn your passion into a career? Do you have a degree in hospitality, tourism, or a related field and want to specialize in the growing industry of food and wine tourism? You may be the perfect candidate for our Graduate Certificate in Food and Wine Tourism Management.
Key Characteristics: Our ideal student is typically a recent graduate or someone with relevant work experience in the food and beverage industry. They are likely to be based in the UK, where the tourism industry is a significant contributor to the economy, with over 200 million international visitors in 2019, generating £27.3 billion in revenue (VisitBritain).
Career Goals: Our students aim to pursue careers in food and wine tourism management, such as restaurant management, wine tourism development, or food product development. They may also seek to start their own food and wine-related businesses or work in related industries like hospitality, events, or marketing.
Prerequisites: While a degree in hospitality, tourism, or a related field is not always required, our students typically have a strong foundation in business, marketing, or a related subject. They may also have relevant work experience in the food and beverage industry, which can be beneficial in gaining practical skills and knowledge.