Graduate Certificate in Food Tourism

Sunday, 15 February 2026 01:29:27

International applicants and their qualifications are accepted

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Overview

Overview

Food Tourism

is a rapidly growing industry that combines culinary experiences with cultural exploration. This Graduate Certificate in Food Tourism is designed for individuals who want to turn their passion into a career.

Gain a deeper understanding of the food industry, its trends, and its impact on local economies.

Learn how to develop and lead food tourism experiences that showcase local cuisine and culture.

Develop essential skills in food and beverage management, marketing, and customer service.

Some of the key topics covered in this program include: food safety and handling, menu planning, and food service management.

Whether you're a food enthusiast, a hospitality professional, or an entrepreneur, this Graduate Certificate in Food Tourism can help you launch a successful career in the industry.

Explore the world of food tourism and discover new opportunities for personal and professional growth.

Food Tourism is an exciting and rapidly growing industry that combines culinary expertise with cultural immersion. This Graduate Certificate in Food Tourism equips you with the knowledge and skills to succeed in this field, offering food tourism enthusiasts a unique opportunity to turn their passion into a career. You'll learn about the business of food tourism, destination management, and marketing, as well as the cultural and historical context of different cuisines. With a focus on experiential learning, this course provides hands-on experience in food and wine industry, preparing you for a range of career paths, from food writer to tour operator.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

• Food Culture and Identity
• Food and Tourism Management
• Sustainable Food Systems
• Gastronomic Tourism Development
• Food Safety and Hygiene
• Culinary Tourism Marketing
• Food and Wine Pairing
• Local Food Systems and Networks
• Food Tourism Economics
• Cultural Heritage and Food Tourism

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): £140
2 months (Standard mode): £90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Key facts about Graduate Certificate in Food Tourism

The Graduate Certificate in Food Tourism is a specialized program designed to equip students with the knowledge and skills required to succeed in the food tourism industry.
This program focuses on the cultural, social, and economic aspects of food tourism, providing students with a comprehensive understanding of the sector's dynamics.
Learning outcomes of the Graduate Certificate in Food Tourism include the ability to analyze and develop food tourism strategies, manage food tourism operations, and create unique food tourism experiences.
The duration of the program is typically one year, consisting of four semesters, with each semester lasting 16 weeks.
The Graduate Certificate in Food Tourism is highly relevant to the food service industry, as it provides students with the skills and knowledge required to succeed in food tourism management, marketing, and operations.
Industry professionals and academics collaborate to develop the program, ensuring that students gain practical insights into the food tourism sector.
Graduates of the Graduate Certificate in Food Tourism can pursue careers in food tourism management, marketing, and operations, or continue their studies with a graduate degree in food science, hospitality, or a related field.
The program is also beneficial for entrepreneurs who want to start their own food tourism businesses, as it provides them with the necessary skills and knowledge to develop and manage successful food tourism ventures.
The Graduate Certificate in Food Tourism is offered by various institutions worldwide, including universities and colleges, and is recognized by industry professionals and academics alike.
By completing the Graduate Certificate in Food Tourism, students can enhance their career prospects and contribute to the growth and development of the food tourism industry.

Why this course?

Graduate Certificate in Food Tourism is a highly sought-after qualification in today's market, driven by the growing demand for experiential travel and culinary experiences. According to a report by the UK's Office for National Statistics (ONS), the tourism industry in the UK generated £139.8 billion in exports in 2020, with food and drink tourism being a significant contributor to this figure.
Year Value (£ billion)
2015 34.6
2016 35.4
2017 36.1
2018 37.3
2019 38.5
2020 39.2

Who should enrol in Graduate Certificate in Food Tourism ?

Ideal Audience for Graduate Certificate in Food Tourism Are you a food enthusiast looking to turn your passion into a career? Do you want to learn about the business side of the food industry and how to create unique culinary experiences for tourists?
Demographics: Our ideal student is likely to be a UK resident aged 25-45, with a degree in hospitality, culinary arts, or a related field. They may also have experience working in the food industry, either in the UK or abroad.
Interests: Foodies, hospitality professionals, and entrepreneurs interested in the food tourism industry. You may also be a UK-based business owner looking to expand your business into the food tourism sector.
Career Goals: Upon completion of the Graduate Certificate in Food Tourism, you can expect to gain skills and knowledge in areas such as food product development, culinary tourism, and food business management. This can lead to career opportunities in the food industry, including roles in food tourism, hospitality, and culinary arts.
Statistics: The UK's food tourism industry is worth an estimated £14.4 billion, with 75% of tourists visiting the UK specifically to experience its food and drink scene. By studying the Graduate Certificate in Food Tourism, you can tap into this growing market and create a successful career in the food industry.