Graduate Certificate in Food Service Management

Thursday, 12 February 2026 20:12:48

International applicants and their qualifications are accepted

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Overview

Overview

Food Service Management

is a specialized field that focuses on the operational and administrative aspects of food service establishments.

This graduate certificate program is designed for working professionals in the food industry who want to enhance their skills and knowledge in areas such as food safety, inventory management, and customer service.

By completing this program, learners will gain a deeper understanding of the business side of food service, including financial management, marketing, and human resources.

With a focus on practical application, this program is ideal for those looking to advance their careers or start their own food service businesses.

Explore the opportunities available in food service management and take the first step towards a successful career.

Food Service Management is the backbone of any successful hospitality industry. Our Graduate Certificate in Food Service Management equips you with the skills and knowledge to excel in this field. You'll gain a deep understanding of food safety, menu planning, and customer service, as well as develop business acumen and leadership skills. With Food Service Management expertise, you'll enjoy career prospects in high-end restaurants, hotels, and catering companies. Our course features industry-recognized certifications, hands-on training, and a supportive learning environment. Upon completion, you'll be well-equipped to take on management roles and drive business growth in the food service industry.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

•
• Food Safety and Hygiene Management •
• Food Service Operations Management •
• Menu Planning and Cost Control •
• Human Resource Management in Food Service •
• Food Service Marketing and Promotion •
• Supply Chain Management in Food Service •
• Financial Management in Food Service •
• Quality Assurance and Control in Food Service •
• Entrepreneurship and Small Business Management in Food Service

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): £140
2 months (Standard mode): £90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Key facts about Graduate Certificate in Food Service Management

The Graduate Certificate in Food Service Management is a specialized program designed to equip students with the knowledge and skills required to succeed in the food service industry.
This graduate certificate is typically offered over one year, with students completing coursework on a part-time basis.
The program's learning outcomes focus on developing strategic thinking, leadership, and management skills, as well as an understanding of food service operations, marketing, and finance.
Upon completion of the program, graduates will be able to analyze complex food service problems, develop effective solutions, and implement strategic plans to drive business growth and profitability.
The Graduate Certificate in Food Service Management is highly relevant to the industry, with many graduates going on to secure senior management positions in restaurants, hotels, and other food service establishments.
The program's emphasis on industry-relevant skills and knowledge ensures that graduates are well-equipped to navigate the complexities of the modern food service industry, where trends, technology, and consumer expectations are constantly evolving.
By combining theoretical knowledge with practical experience, the Graduate Certificate in Food Service Management provides students with a comprehensive understanding of the food service industry and the skills needed to succeed in this field.
Graduates of the program can expect to earn a competitive salary, with median salaries ranging from $60,000 to over $100,000 depending on the specific job role and industry.
The Graduate Certificate in Food Service Management is a valuable investment for individuals looking to advance their careers in the food service industry, and is particularly relevant for those seeking to transition into senior management roles.
With its focus on strategic thinking, leadership, and industry-relevant skills, the Graduate Certificate in Food Service Management is an excellent choice for students looking to succeed in the food service industry.

Why this course?

Graduate Certificate in Food Service Management is a highly sought-after qualification in today's market, particularly in the UK. According to a report by the Chartered Institute of Personnel and Development (CIPD), there are over 1.3 million food service managers in the UK, with a growth rate of 3.5% per annum (Source: CIPD, 2022). This demand is driven by the increasing popularity of the food service industry, with the UK's food service market projected to reach £143.6 billion by 2025 (Source: Euromonitor International, 2022).
Year Number of Food Service Managers
2020 1,200,000
2021 1,245,000
2022 1,300,000
2023 1,355,000

Who should enrol in Graduate Certificate in Food Service Management ?

Ideal Audience for Graduate Certificate in Food Service Management Are you a food service professional looking to advance your career or start a new one?
Career changers If you're transitioning from a different industry, a Graduate Certificate in Food Service Management can help you develop the skills and knowledge needed to succeed in the food service sector.
Current food service staff If you're already working in food service but want to move into a management role or take on more responsibility, this certificate can help you gain the necessary qualifications and experience.
New entrants to the industry If you're new to the food service industry and want to start a career in management, a Graduate Certificate in Food Service Management can provide you with the skills and knowledge needed to succeed.
UK-specific statistics According to the Chartered Institute of Personnel and Development, the food service industry is expected to grow by 10% by 2025, with management roles being a key area of demand.