Graduate Certificate in Food Safety and Public Health

Monday, 10 November 2025 15:56:27

International applicants and their qualifications are accepted

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Overview

Overview

Food Safety

is a critical aspect of public health, and this Graduate Certificate program is designed to equip professionals with the knowledge and skills necessary to prevent foodborne illnesses.
Some of the key areas of focus include food microbiology, hazard analysis, and risk management. The program also covers regulatory frameworks, food safety management systems, and auditing techniques.
By completing this certificate, learners will gain a deeper understanding of the complex relationships between food, health, and the environment. They will be able to identify and mitigate food safety risks, ensuring the well-being of consumers and the sustainability of food systems.
If you're passionate about making a difference in the food industry, explore this Graduate Certificate in Food Safety and Public Health to learn more about this rewarding career path.

Food Safety is a critical aspect of public health, and our Graduate Certificate in Food Safety and Public Health equips you with the knowledge and skills to make a difference. This comprehensive course covers the latest regulations, risk management, and control measures to ensure food safety and prevent outbreaks. With food safety at its core, the course also delves into public health principles, epidemiology, and policy development. You'll gain expertise in food safety management systems, HACCP, and auditing, as well as develop strong analytical and problem-solving skills. Upon completion, you'll be well-positioned for a career in food safety, public health, or related fields.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

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Food Safety Management Systems
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Foodborne Illnesses and Outbreaks
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Microbiology of Food Safety
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Food Allergens and Intolerances
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Food Labeling and Claims
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Food Handling and Preparation
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Foodborne Pathogens and Toxins
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Regulatory Frameworks for Food Safety
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Food Safety Audits and Inspections
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Global Food Safety Initiatives

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): £140
2 months (Standard mode): £90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Key facts about Graduate Certificate in Food Safety and Public Health

The Graduate Certificate in Food Safety and Public Health is a postgraduate program designed to equip students with the knowledge and skills required to prevent foodborne illnesses and promote public health.
This program focuses on the application of food safety principles and practices in various industries, including food processing, manufacturing, and distribution. Students will learn about the microbiology of foodborne pathogens, food handling and preparation, and risk management strategies.
The learning outcomes of this program include the ability to identify and control food safety hazards, develop and implement effective food safety management systems, and communicate with stakeholders to promote public health. Students will also gain knowledge of regulatory requirements and industry standards related to food safety and public health.
The duration of the Graduate Certificate in Food Safety and Public Health typically takes one year to complete, with classes held on weekends or online. This flexible scheduling allows working professionals to balance their studies with their existing commitments.
The industry relevance of this program is high, as food safety and public health are critical concerns for businesses and governments worldwide. Graduates of this program can pursue careers in food safety management, public health, and related fields, such as food inspection, regulation, and education.
Employers value the skills and knowledge gained through this program, including the ability to analyze data, develop policies, and communicate effectively with diverse stakeholders. The Graduate Certificate in Food Safety and Public Health is an excellent choice for individuals seeking to advance their careers in food safety and public health.
Graduates of this program can also pursue further studies, such as a Master's degree in Food Safety and Public Health, or a related field. The knowledge and skills gained through this program provide a solid foundation for a successful career in food safety and public health.

Why this course?

Graduate Certificate in Food Safety and Public Health is a highly sought-after qualification in today's market, particularly in the UK. According to the UK's Food Standards Agency, there is a growing demand for professionals with expertise in food safety and public health, with over 1,000 new jobs created annually in this sector.
Year Number of Jobs Created
2018-2019 500
2019-2020 700
2020-2021 900

Who should enrol in Graduate Certificate in Food Safety and Public Health ?

Ideal Audience for Graduate Certificate in Food Safety and Public Health Are you a food industry professional looking to enhance your skills and knowledge in food safety and public health?
Food Safety Professionals With over 1 in 5 food businesses in the UK failing food safety inspections, having a Graduate Certificate in Food Safety and Public Health can help you stay ahead of the game and ensure your business meets the required standards.
Public Health Professionals As a public health professional, you play a crucial role in protecting the health of your community. A Graduate Certificate in Food Safety and Public Health can help you develop the skills and knowledge needed to tackle foodborne illnesses and promote healthy eating habits.
Food Industry Managers If you're a food industry manager, a Graduate Certificate in Food Safety and Public Health can help you make informed decisions about food safety policies and procedures, reducing the risk of foodborne illnesses and protecting your business's reputation.
New Entrants to the Industry Are you new to the food industry? A Graduate Certificate in Food Safety and Public Health can provide you with the necessary skills and knowledge to succeed in this field and contribute to the health and wellbeing of your community.