Graduate Certificate in Culinary Tourism and Food Experiences

Tuesday, 17 February 2026 22:49:07

International applicants and their qualifications are accepted

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Overview

Overview

Culinary Tourism

is an exciting field that combines food, culture, and travel. This Graduate Certificate program is designed for food enthusiasts and tourism professionals who want to create unique culinary experiences for travelers. By studying the intersection of food, culture, and tourism, learners will gain a deeper understanding of how to develop and market food-based tourism initiatives. They will also learn about the business side of the industry, including marketing, finance, and management. With a focus on hands-on learning and real-world applications, this program is perfect for those looking to turn their passion into a career.

Culinary Tourism and Food Experiences is an exciting opportunity to combine passion for food, culture, and travel. This Graduate Certificate program allows you to explore the world of culinary tourism, learning about the business side of the industry and how to create unique food experiences. You'll gain skills in food writing, photography, and styling, as well as knowledge of local ingredients, cooking techniques, and cultural traditions. With this certificate, you'll be well-equipped for a career in the food industry, with opportunities in food blogging, culinary tourism, and more. Develop your expertise and start your journey today.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

•
Culinary Tourism Management •
Food and Beverage Service Operations •
Gastronomic Tourism Development •
Food Safety and Hygiene Practices •
Sustainable Food Systems •
Cultural Food Experiences •
Food and Wine Pairing Techniques •
Restaurant and Café Management •
Food Tourism Marketing Strategies •
Culinary Entrepreneurship and Business Planning

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): £140
2 months (Standard mode): £90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Key facts about Graduate Certificate in Culinary Tourism and Food Experiences

The Graduate Certificate in Culinary Tourism and Food Experiences is a specialized program designed to equip students with the knowledge and skills required to succeed in the culinary tourism industry.
This program focuses on the intersection of food, culture, and tourism, providing students with a comprehensive understanding of the culinary tourism sector.
Through a combination of theoretical and practical courses, students will learn about the business side of culinary tourism, including food and beverage management, marketing, and hospitality.
They will also gain hands-on experience in food preparation, presentation, and service, as well as cultural immersion and language skills.
Upon completion of the program, graduates will be able to design and deliver unique food experiences, manage culinary tourism operations, and contribute to the development of sustainable food systems.
The Graduate Certificate in Culinary Tourism and Food Experiences is typically completed over one year, with students taking two courses per semester.
The program is highly relevant to the food and tourism industries, with graduates finding employment opportunities in restaurants, hotels, tour operators, and food service companies.
The program is also relevant to the broader tourism industry, with graduates able to apply their knowledge and skills to develop and manage food-related tourism products and services.
Graduates of the Graduate Certificate in Culinary Tourism and Food Experiences will have a competitive edge in the job market, with employers seeking candidates with a deep understanding of the culinary tourism sector.
The program is designed to be flexible, with students able to complete the program online or on-campus, and with a range of start dates throughout the year.
Overall, the Graduate Certificate in Culinary Tourism and Food Experiences is an excellent choice for individuals looking to launch or advance their careers in the culinary tourism industry.

Why this course?

Graduate Certificate in Culinary Tourism and Food Experiences is a highly sought-after program in today's market, driven by the growing demand for unique and immersive food experiences. According to a report by the UK's Office for National Statistics, the tourism industry in the UK generated £139.8 billion in revenue in 2020, with food and drink being a significant contributor to this figure.
Year Revenue (£ billion)
2015 114.4
2016 118.2
2017 122.1
2018 126.0
2019 129.9
2020 139.8

Who should enrol in Graduate Certificate in Culinary Tourism and Food Experiences ?

Ideal Audience for Graduate Certificate in Culinary Tourism and Food Experiences Are you a food enthusiast looking to turn your passion into a career? Do you want to combine your love of food with travel and cultural experiences? Our Graduate Certificate in Culinary Tourism and Food Experiences is designed for individuals like you.
Demographics Our ideal students are typically individuals aged 25-45, with a strong interest in food, travel, and cultural experiences. In the UK, for example, the tourism industry is worth £139 billion, with the food and drink sector accounting for over £43 billion of this total.
Career Goals Our students are motivated by a desire to pursue careers in the food industry, such as food writing, culinary tourism, or food product development. Many go on to work in the hospitality sector, while others start their own food-related businesses.
Skills and Knowledge Our Graduate Certificate program equips students with the skills and knowledge needed to succeed in the culinary tourism and food experiences industry. This includes understanding of food safety and hygiene, culinary techniques, and cultural sensitivity.