Graduate Certificate in Catering and Hotel Management

Sunday, 14 September 2025 17:17:29

International applicants and their qualifications are accepted

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Overview

Overview

Graduate Certificate in Catering and Hotel Management

Designed for aspiring hospitality professionals, this program equips learners with the skills and knowledge to succeed in the competitive catering and hotel management industries.


Some of the key areas of focus include food and beverage management, hotel operations, and customer service, all of which are essential for a successful career in catering and hotel management.


Develop your expertise in areas such as menu planning, financial management, and staff training, and gain hands-on experience through internships and industry connections.


Whether you're looking to advance your current career or transition into a new field, this Graduate Certificate in Catering and Hotel Management can help you achieve your goals.


Explore this program further and discover how it can help you launch a successful career in catering and hotel management.

Catering and Hotel Management is the perfect foundation for a career in the hospitality industry. This Graduate Certificate program offers practical skills and theoretical knowledge to equip you for success. You'll gain expertise in food and beverage management, hotel operations, and customer service, as well as business management principles. With a focus on innovative practices and industry trends, you'll be well-prepared to take on leadership roles in top hotels and restaurants. Career prospects are excellent, with opportunities in management, entrepreneurship, and more.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

•
• Hospitality Operations Management •
• Food Safety and Hygiene •
• Menu Planning and Cost Control •
• Customer Service and Relations •
• Hotel Marketing and Promotion •
• Financial Management in Hospitality •
• Human Resource Management in Hospitality •
• Event Planning and Management •
• International Hospitality Management

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): £140
2 months (Standard mode): £90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Key facts about Graduate Certificate in Catering and Hotel Management

The Graduate Certificate in Catering and Hotel Management is a postgraduate program designed to equip students with the skills and knowledge required to succeed in the hospitality industry.
This program is ideal for individuals who have a degree in a related field and wish to enhance their career prospects or transition into a new role within the hospitality sector.
Upon completion of the Graduate Certificate in Catering and Hotel Management, students can expect to gain a range of learning outcomes, including an understanding of hotel operations, food and beverage management, and marketing and sales techniques.
These learning outcomes are highly relevant to the industry, as they enable students to develop the skills and knowledge necessary to manage and operate hotels, restaurants, and other hospitality businesses effectively.
The Graduate Certificate in Catering and Hotel Management is typically offered over one year, with students typically studying full-time.
However, part-time study options are also available for those who cannot commit to full-time study.
The program is designed to be flexible and accommodating, with a range of study modes and delivery options available to suit different learning styles and needs.
Upon completion of the Graduate Certificate in Catering and Hotel Management, graduates can expect to be in high demand by employers in the hospitality industry, particularly in senior management and leadership roles.
The program is also highly relevant to the tourism and events sectors, where graduates can apply their knowledge and skills to manage and deliver events, conferences, and other tourism-related activities.
Overall, the Graduate Certificate in Catering and Hotel Management is a highly respected and sought-after qualification that can open doors to a wide range of career opportunities in the hospitality industry.

Why this course?

Graduate Certificate in Catering and Hotel Management holds significant importance in today's market, particularly in the UK. According to a survey by the Association of British Catering and Hospitality (ABCH), the hospitality industry is expected to grow by 4.5% annually, creating a high demand for skilled professionals. In 2020, the UK's hospitality sector employed over 3.2 million people, with the catering industry accounting for approximately 1.1 million jobs.
Industry Growth Employment Figures
4.5% annually 3.2 million
1.1 million 1.1 million

Who should enrol in Graduate Certificate in Catering and Hotel Management ?

Ideal Audience for Graduate Certificate in Catering and Hotel Management Are you a recent graduate looking to kick-start your career in the hospitality industry? Do you have a passion for food, hospitality, and customer service? If so, our Graduate Certificate in Catering and Hotel Management is perfect for you.
Key Characteristics: You should be aged 18-65, have a good understanding of English and maths, and be able to commit to the programme for 1 year. Our graduates come from a variety of backgrounds, including hospitality, food service, and customer-facing roles.
Career Opportunities: Upon completion of the programme, you can expect to secure roles in top hotels, restaurants, and catering companies across the UK. In fact, according to the UK's Hospitality Association, the industry employs over 3 million people, with many opportunities for career progression and advancement.
Skills and Knowledge: Our Graduate Certificate in Catering and Hotel Management will equip you with the skills and knowledge to succeed in the hospitality industry, including food and beverage management, customer service, marketing, and financial management. You'll also gain industry-recognized certifications and a strong network of contacts.