Graduate Certificate in Agri-food Production Management

Monday, 16 February 2026 07:57:22

International applicants and their qualifications are accepted

Start Now     Viewbook

Overview

Overview

Agri-food Production Management

is a specialized field that focuses on the efficient and sustainable production of food products. This graduate certificate program is designed for professionals in the agri-food industry who want to enhance their skills and knowledge in managing production processes.

Some key areas of focus include supply chain management, quality control, and food safety regulations.


Through this program, learners will gain a deeper understanding of the complexities involved in agri-food production and develop the skills necessary to make informed decisions that drive business success.

By the end of the program, graduates will be equipped with the knowledge and expertise needed to take on leadership roles in the agri-food industry.


Are you ready to take your career to the next level? Explore the Graduate Certificate in Agri-food Production Management today and discover how you can make a meaningful impact in the agri-food industry.

Agri-food Production Management is a specialized field that combines business acumen with agricultural expertise to drive efficiency and profitability in the food industry. This Graduate Certificate program equips you with the skills to optimize production processes, manage supply chains, and lead teams in the agri-food sector. By studying Agri-food Production Management, you'll gain a deep understanding of the industry's complexities and develop a unique blend of technical and business knowledge. With Agri-food Production Management skills, you'll be poised for career advancement in roles such as production manager, supply chain coordinator, or business development manager.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

•
• Agri-food Business Planning and Strategy
•
• Supply Chain Management in Agri-food
•
• Food Safety and Quality Control
•
• Agri-food Marketing and Branding
•
• Operations Management in Agri-food
•
• Agri-food Law and Regulation
•
• Sustainable Agri-food Production Practices
•
• International Trade in Agri-food Products

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): £140
2 months (Standard mode): £90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

Start Now

Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

Start Now

  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
  • Start Now
    •

Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Key facts about Graduate Certificate in Agri-food Production Management

The Graduate Certificate in Agri-food Production Management is a postgraduate program designed to equip students with the knowledge and skills required to manage and optimize agri-food production systems.
This program focuses on the business and management aspects of the agri-food industry, including production planning, supply chain management, and quality control.
Upon completion of the program, students will be able to analyze and solve problems in agri-food production, develop and implement production strategies, and manage production teams effectively.
The duration of the Graduate Certificate in Agri-food Production Management is typically one year full-time or two years part-time, depending on the institution and the student's prior qualifications.
The program is highly relevant to the agri-food industry, which is a significant sector in many countries, providing employment opportunities and driving economic growth.
The Graduate Certificate in Agri-food Production Management is also relevant to the growing demand for sustainable and environmentally friendly food production practices, which is a key focus area in the industry.
Graduates of this program can pursue careers in agri-food production management, such as production manager, supply chain manager, or quality control manager, or move into related fields like business management, operations management, or environmental management.
The program is taught by experienced academics and industry professionals, providing students with a comprehensive understanding of the agri-food production management field and its applications.
The Graduate Certificate in Agri-food Production Management is offered by many institutions worldwide, including universities and colleges, and is recognized by employers and industry associations as a valuable qualification for agri-food production management professionals.

Why this course?

Graduate Certificate in Agri-food Production Management is a highly sought-after qualification in today's market, particularly in the UK. The demand for skilled professionals in the agri-food industry is on the rise, driven by the need for sustainable and efficient food production systems. According to the UK's Department for Environment, Food and Rural Affairs (Defra), the UK's agricultural sector is expected to grow by 10% by 2025, creating new opportunities for graduates with a Graduate Certificate in Agri-food Production Management.
Year Employment Rate
2020 85%
2021 90%
2022 92%

Who should enrol in Graduate Certificate in Agri-food Production Management?

Ideal Audience for Graduate Certificate in Agri-food Production Management Are you a motivated and ambitious individual looking to kick-start a career in the agri-food industry?
Professionals with a degree in agriculture, horticulture, or a related field You may be a recent graduate or someone looking to transition into a management role, with a strong understanding of agricultural practices and production methods.
Industry professionals seeking to enhance their skills You may be an existing employee looking to upgrade your knowledge and skills in areas such as supply chain management, logistics, or business planning.
Entrepreneurs and small business owners You may be an aspiring entrepreneur or small business owner looking to develop the skills and knowledge required to manage a successful agri-food production business.
Location: The UK is home to a thriving agri-food industry, with a growing demand for skilled professionals. According to the Food and Drink Federation, the UK's agri-food industry is worth over £113 billion, with a projected growth rate of 3.5% per annum.