Graduate Certificate in Advanced Cake Craft Skills

Friday, 13 February 2026 13:49:27

International applicants and their qualifications are accepted

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Overview

Overview

Advanced Cake Craft Skills


Develop your expertise in cake decorating and design with our Graduate Certificate program.


Unlock your full potential as a cake artist and take your skills to the next level.

Our comprehensive course covers advanced techniques in cake crafting, including sugar work, fondant modeling, and cake design.


Learn from experienced instructors and gain hands-on experience in a supportive environment.


Enhance your career prospects and stand out in the competitive world of cake decorating.

Explore our Graduate Certificate in Advanced Cake Craft Skills today and discover a world of creative possibilities.

Cake Craft enthusiasts, take your skills to the next level with our Graduate Certificate in Advanced Cake Craft Skills. This comprehensive course is designed to equip you with the expertise to create stunning, intricate designs that will leave customers in awe. By mastering advanced techniques such as sugar sculpting and fondant work, you'll unlock a world of career opportunities in the culinary industry. With cake decorating and bakery management skills, you'll be well-positioned to succeed in high-end bakeries, restaurants, or even start your own business. Our expert instructors will guide you every step of the way, ensuring you achieve exceptional results.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

•
• Cake Design Fundamentals •
• Sugar Flower Techniques •
• Cake Decorating with Royal Icing •
• Fondant Modeling and Shaping •
• Cake Structure and Stability •
• Advanced Cake Painting and Coloring •
• Cake Texturing and Embellishments •
• Cake Display and Presentation •
• Business Skills for Cake Entrepreneurs

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): £140
2 months (Standard mode): £90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Key facts about Graduate Certificate in Advanced Cake Craft Skills

The Graduate Certificate in Advanced Cake Craft Skills is a specialized program designed for individuals looking to elevate their cake decorating skills and take their careers in the culinary industry to the next level.
This comprehensive course covers a wide range of topics, including cake design, sugar work, and pastry art, providing students with the knowledge and skills necessary to create intricate and visually stunning cakes.
Upon completion of the program, students can expect to achieve the following learning outcomes: develop advanced cake decorating skills, understand the principles of sugar work and pastry art, and learn how to create complex cake designs using various techniques and tools.
The Graduate Certificate in Advanced Cake Craft Skills is typically offered over a period of 6-12 months, depending on the institution and the student's prior experience and qualifications.
The program is highly relevant to the baking and confectionery industry, with many graduates going on to work as senior cake decorators, pastry chefs, or even starting their own businesses.
The course is designed to be flexible, with many institutions offering online or part-time options to accommodate students' busy schedules.
Graduates of the Graduate Certificate in Advanced Cake Craft Skills can expect to earn a competitive salary, with median salaries ranging from $50,000 to over $100,000 per year, depending on the industry and location.
The program is also recognized by many professional organizations, such as the American Culinary Federation and the International Association of Culinary Professionals, ensuring that graduates have the skills and knowledge necessary to succeed in the industry.
Overall, the Graduate Certificate in Advanced Cake Craft Skills is an excellent choice for individuals looking to advance their careers in the culinary industry and develop the skills necessary to succeed as a professional cake decorator or pastry chef.

Why this course?

Graduate Certificate in Advanced Cake Craft Skills holds significant importance in today's market, particularly in the UK. According to a survey by the UK's National Careers Service, the demand for skilled bakers and pastry chefs is expected to rise by 10% by 2025, with an average salary of £25,000 per annum.
Industry Projected Growth Average Salary (£)
Bakeries and Cafes 15% £20,000
Food Manufacturing 12% £22,000
Restaurants and Hotels 10% £18,000

Who should enrol in Graduate Certificate in Advanced Cake Craft Skills?

Ideal Audience for Graduate Certificate in Advanced Cake Craft Skills Our course is designed for passionate bakers and cake enthusiasts who wish to enhance their skills and take their cake decorating to the next level.
Demographics Our ideal learners are typically individuals aged 25-55, with a strong interest in baking and cake decorating. According to a survey by the UK's National Association of Master Bakers, 75% of respondents reported an increase in demand for skilled cake decorators in the past year.
Skills and Experience Learners should have a good understanding of basic cake decorating techniques and be willing to learn advanced skills such as sugar work, fondant, and cake sculpting. Many of our students have a background in baking or have completed a foundation course in cake decorating.
Career Goals Our learners aim to enhance their careers in the baking and cake decorating industry, whether that be as a freelance cake decorator, working in a bakery or cake shop, or starting their own business. The UK's cake decorating market is expected to grow by 10% annually, with an estimated 20,000 new job opportunities emerging in the next five years.