Global Certificate in Gastronomy and Culinary Tourism

Sunday, 14 September 2025 11:48:54

International applicants and their qualifications are accepted

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Overview

Overview

Global Certificate in Gastronomy and Culinary Tourism


Designed for food enthusiasts and aspiring chefs, this certificate program explores the world of gastronomy and culinary tourism.


Through a combination of online and on-site courses, learners will delve into the history, culture, and techniques of global cuisine.


Some key topics include food and wine pairing, restaurant management, and sustainable culinary practices.


Gain a deeper understanding of the culinary industry and develop skills to succeed in the competitive world of gastronomy and culinary tourism.


Whether you're a student, professional, or hobbyist, this certificate program is perfect for anyone looking to expand their knowledge and network in the culinary field.


Explore the world of gastronomy and culinary tourism with our Global Certificate in Gastronomy and Culinary Tourism – apply now and start your culinary journey!

Gastronomy is the art of exploring flavors and cultures, and our Global Certificate in Gastronomy and Culinary Tourism is the perfect way to dive in. This comprehensive course will take you on a journey through the world's culinary hotspots, teaching you about gastronomy history, techniques, and trends. You'll learn about culinary tourism and its impact on local economies, as well as how to create unique dining experiences. With a focus on hands-on training and industry connections, you'll gain the skills and knowledge to launch a successful career in the food industry. Career prospects are vast, from restaurant management to food writing.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

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Food Culture and History •
Gastronomic Tourism Development •
Sustainable Food Systems •
Culinary Innovation and Entrepreneurship •
Food Safety and Hygiene Management •
Gastronomy and Cultural Heritage •
Food and Beverage Marketing •
Culinary Tourism Management •
Gastronomic Product Development •
Food Policy and Regulation

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): £140
2 months (Standard mode): £90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Key facts about Global Certificate in Gastronomy and Culinary Tourism

The Global Certificate in Gastronomy and Culinary Tourism is a comprehensive program designed to equip students with the knowledge and skills required to succeed in the culinary industry.
This certificate program focuses on the intersection of food, culture, and tourism, providing students with a unique understanding of the global gastronomy landscape.
Through a combination of theoretical and practical courses, students will learn about the history and evolution of different cuisines, cooking techniques, food safety and sanitation, and the business side of the culinary industry.
Upon completion of the program, students will be able to apply their knowledge to create menus, manage restaurants, and develop culinary tourism experiences that showcase local flavors and cultures.
The duration of the Global Certificate in Gastronomy and Culinary Tourism varies depending on the institution offering the program, but most programs take around 6-12 months to complete.
Industry relevance is a key aspect of this certificate program, as it prepares students for careers in the culinary industry, including restaurant management, food writing, and culinary tourism development.
Graduates of the Global Certificate in Gastronomy and Culinary Tourism can expect to find employment opportunities in high-end restaurants, hotels, and tourism boards, as well as start their own culinary businesses.
The program's focus on global gastronomy and culinary tourism also makes it an attractive option for students interested in international cuisine and travel.
Overall, the Global Certificate in Gastronomy and Culinary Tourism is an excellent choice for individuals looking to launch a career in the culinary industry or advance their existing knowledge and skills.
By combining theoretical knowledge with practical experience, this certificate program provides students with the skills and confidence needed to succeed in the competitive culinary industry.
As the demand for culinary tourism continues to grow, the Global Certificate in Gastronomy and Culinary Tourism is an excellent investment for students looking to capitalize on this trend.

Why this course?

Global Certificate in Gastronomy and Culinary Tourism holds immense significance in today's market, particularly in the UK. According to the UK's Office for National Statistics, the tourism industry contributes approximately £139 billion to the country's GDP, with food and drink being a significant sector. A Google Charts 3D Column Chart illustrates the growth of the UK's food and drink exports, which increased by 12.6% between 2019 and 2020.
Year Exports (£m)
2019 23,400
2020 26,600

Who should enrol in Global Certificate in Gastronomy and Culinary Tourism?

Ideal Audience for Global Certificate in Gastronomy and Culinary Tourism Are you a food enthusiast looking to turn your passion into a career? Do you want to learn about the cultural significance of food and its role in tourism? Our Global Certificate in Gastronomy and Culinary Tourism is designed for individuals who share your interests and want to gain a deeper understanding of the industry.
Demographics Our ideal learners are typically individuals aged 25-45, with a strong interest in food, culture, and travel. In the UK, for example, there are over 1 million people employed in the hospitality industry, with many more interested in pursuing careers in gastronomy and culinary tourism.
Background and Experience While prior experience in the food industry is not necessary, learners should have a basic understanding of cooking techniques and a willingness to learn about different cuisines and cooking methods. Many of our learners come from a hospitality or tourism background, while others are simply passionate about food and travel.
Career Goals Our learners aim to pursue careers in the food industry, including roles such as food writer, culinary tour guide, or restaurant manager. With the growing demand for experiential travel and unique culinary experiences, the opportunities for those with a Global Certificate in Gastronomy and Culinary Tourism are vast.