Global Certificate in Food Safety & Nutrition

Saturday, 13 September 2025 11:48:54

International applicants and their qualifications are accepted

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Overview

Overview

The Global Certificate in Food Safety & Nutrition is designed for individuals seeking to enhance their knowledge in food safety and nutrition, particularly in the context of global food systems.

Targeted at food service professionals, researchers, and students, this certificate program aims to equip learners with the skills and understanding necessary to ensure the quality and safety of food products.

Through a combination of theoretical and practical modules, learners will gain a comprehensive understanding of food safety principles, nutrition science, and global food regulations.

Upon completion, learners will be able to apply their knowledge to real-world scenarios, contributing to the development of safer and healthier food systems.

Whether you're looking to advance your career or simply want to gain a deeper understanding of food safety and nutrition, the Global Certificate in Food Safety & Nutrition is an excellent choice.

Explore this certificate program further and discover how you can make a positive impact on the global food industry.

Global Certificate in Food Safety & Nutrition is an ideal course for those seeking a career in the food industry. This comprehensive program equips students with the knowledge and skills required to ensure food safety and promote healthy eating habits. By completing this Global Certificate in Food Safety & Nutrition, learners can enhance their career prospects in various sectors, including food manufacturing, retail, and hospitality. The course features interactive modules and practical assessments to ensure learners gain hands-on experience. With a focus on global food safety standards and nutrition principles, this certificate is perfect for those looking to make a positive impact in the food industry.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

•
• Food Safety Management Systems •
• Hazard Analysis and Critical Control Points (HACCP) •
• Food Allergens and Intolerances •
• Nutrition Labeling and Claims •
• Food Microbiology and Hygiene •
• Food Processing and Preservation •
• Food Quality and Safety Audits •
• Food Safety in the Supply Chain •
• Nutrition Education and Promotion

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): £140
2 months (Standard mode): £90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Key facts about Global Certificate in Food Safety & Nutrition

The Global Certificate in Food Safety & Nutrition is a comprehensive program designed to equip individuals with the knowledge and skills required to ensure the safety and quality of food products.
This certificate program focuses on the principles of food safety, nutrition, and quality control, providing learners with a solid understanding of the food industry's standards and regulations.
Upon completion of the program, learners can expect to gain the following learning outcomes:
- Understanding of food safety principles and practices
- Knowledge of nutrition and dietary guidelines
- Familiarity with food quality control measures
- Ability to identify and mitigate food safety risks
- Understanding of regulatory requirements and industry standards
The duration of the Global Certificate in Food Safety & Nutrition varies depending on the institution offering the program, but most programs take around 6-12 months to complete.
The program is designed to be flexible, allowing learners to balance their studies with work or other commitments.
The Global Certificate in Food Safety & Nutrition is highly relevant to the food industry, with applications in various sectors such as manufacturing, distribution, and retail.
Learners who complete the program can expect to find employment opportunities in food safety and quality control, as well as roles in nutrition and public health.
The program is also beneficial for entrepreneurs and small business owners who want to ensure the quality and safety of their food products.
Overall, the Global Certificate in Food Safety & Nutrition is an excellent choice for individuals looking to launch or advance their careers in the food industry.

Why this course?

Global Certificate in Food Safety & Nutrition holds immense significance in today's market, particularly in the UK. According to the Food Standards Agency (FSA), the demand for food safety professionals is expected to increase by 10% by 2025, driven by the growing need for safe and healthy food products. In fact, a survey conducted by the Chartered Institute of Environmental Health (CIEH) revealed that 75% of employers in the UK consider food safety and hygiene to be a top priority when hiring staff.
Statistic Value
Employment growth in food safety professionals 10%
Importance of food safety and hygiene in hiring 75%
Number of food safety professionals needed by 2025 10,000

Who should enrol in Global Certificate in Food Safety & Nutrition?

Ideal Audience for Global Certificate in Food Safety & Nutrition Individuals seeking a career in the food industry, particularly those working in the UK, are the primary target audience for this certificate.
Key Characteristics: Prospective learners should possess a basic understanding of food safety principles, be at least 16 years old, and have a good command of English language skills.
Industry-Specific Requirements: In the UK, the Food Standards Agency estimates that over 600,000 food businesses operate daily, with many more required to meet food safety standards. This certificate can help these individuals upskill and meet industry requirements.
Career Opportunities: Upon completion, learners can pursue various roles, including food safety manager, quality control specialist, or nutritionist, with average salaries ranging from £25,000 to £40,000 per annum in the UK.