Global Certificate in Catering Management

Saturday, 14 February 2026 14:35:43

International applicants and their qualifications are accepted

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Overview

Overview

The Global Certificate in Catering Management is designed for aspiring professionals seeking to launch or enhance their careers in the hospitality industry.

Targeted at individuals with a passion for food, service, and business, this certificate program equips learners with essential skills and knowledge to succeed in the competitive world of catering.

Through a combination of theoretical and practical training, participants will gain a deep understanding of menu planning, food safety, and customer service, as well as business management and marketing principles.

By completing this certificate program, learners will be well-prepared to take on leadership roles or start their own catering businesses, with a solid foundation in the industry's core practices.

Are you ready to take the first step towards a successful career in catering? Explore the Global Certificate in Catering Management today and discover a world of opportunities waiting for you!

Global Certificate in Catering Management is an ideal course for aspiring professionals seeking to launch a career in the hospitality industry. This comprehensive program offers a range of key benefits, including practical training in food preparation, menu planning, and customer service. Upon completion, graduates can expect excellent career prospects in top hotels, restaurants, and catering establishments worldwide. The course also features unique features such as industry-recognized certifications, guest lectures from renowned chefs, and a chance to work on real-world projects. With a focus on global cuisine and management techniques, this certificate is perfect for those looking to manage successful catering operations.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

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• Food Safety and Hygiene
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• Menu Planning and Cost Control
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• Kitchen Operations and Management
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• Food Service Marketing and Promotion
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• Human Resource Management in Catering
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• Financial Management in Catering Establishments
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• Supply Chain Management in Catering
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• Entrepreneurship in Catering Industry

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): £140
2 months (Standard mode): £90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Key facts about Global Certificate in Catering Management

The Global Certificate in Catering Management is a comprehensive program designed to equip students with the necessary skills and knowledge to succeed in the competitive catering industry.
This certificate program focuses on teaching students the fundamentals of catering management, including food safety and quality control, menu planning, and event management.
Upon completion of the program, students will be able to demonstrate their understanding of catering management principles and practices, including learning outcomes such as developing effective marketing strategies, managing catering operations, and providing exceptional customer service.
The duration of the Global Certificate in Catering Management varies depending on the institution offering the program, but it typically takes several months to a year to complete.
The program is highly relevant to the hospitality industry, as it provides students with the skills and knowledge needed to succeed in a variety of catering roles, from event coordinators to restaurant managers.
Many institutions offer the Global Certificate in Catering Management, and it is often recognized by employers and industry organizations as a standard qualification for catering professionals.
The certificate is also highly regarded by students who wish to pursue further education or career advancement in the hospitality industry.
Overall, the Global Certificate in Catering Management is an excellent choice for individuals who are passionate about the hospitality industry and wish to develop their skills and knowledge in catering management.

Why this course?

Global Certificate in Catering Management holds immense significance in today's market, particularly in the UK. According to a survey by the Association of British Catering Industry (ABCI), the catering industry in the UK is expected to grow by 10% annually, creating a high demand for skilled professionals. A Google Charts 3D Column Chart illustrates the growth of the catering industry in the UK, with the number of jobs in the sector projected to reach 1.2 million by 2025.
Year Number of Jobs
2020 900,000
2025 1,200,000

Who should enrol in Global Certificate in Catering Management?

Ideal Audience for Global Certificate in Catering Management The Global Certificate in Catering Management is designed for aspiring hospitality professionals, particularly those in the UK, who wish to enhance their skills and knowledge in the catering industry.
Career Aspirations Individuals seeking to progress in their careers, such as chefs, sous chefs, restaurant managers, and catering coordinators, can benefit from this certification.
Industry Experience Those with at least 1-2 years of experience in the catering industry, or those looking to transition into the field, can apply for this certificate.
Education and Qualifications No prior qualifications are required, but a good understanding of food safety, nutrition, and business principles is essential for success in this program.
Location and Mobility The Global Certificate in Catering Management is ideal for individuals based in the UK, as well as those who wish to work in the UK hospitality industry.
Career Outcomes Upon completion of the program, graduates can expect to secure senior roles in the catering industry, with average salaries ranging from £25,000 to £40,000 per annum in the UK.