Certificate in Food and Beverage Management in Hospitality and Tourism.

Thursday, 19 February 2026 20:42:10

International applicants and their qualifications are accepted

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Overview

Overview

The Certificate in Food and Beverage Management is designed for hospitality professionals seeking to enhance their skills in managing food and beverage operations.

Targeted at those working in hotels, restaurants, and other food service establishments, this certificate program focuses on the business side of food and beverage management.

Through a combination of theoretical and practical training, learners will gain knowledge of food and beverage cost control, menu planning, and customer service.

They will also learn about food safety and sanitation, inventory management, and staff supervision.

By the end of the program, learners will be equipped with the skills and knowledge needed to effectively manage food and beverage operations.

Take the first step towards a successful career in food and beverage management and explore this certificate program today!

Certificate in Food and Beverage Management in Hospitality and Tourism is an ideal course for aspiring professionals seeking to excel in the dynamic food and beverage industry. This comprehensive program equips students with the necessary skills to manage food and beverage operations, ensuring exceptional customer experiences and driving business growth. By gaining knowledge of food safety, menu planning, and inventory management, graduates can enhance their career prospects in top hotels, restaurants, and resorts. Unique features of the course include hands-on training, industry connections, and a focus on sustainability. With a Certificate in Food and Beverage Management, job opportunities abound in the hospitality sector.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

•
Food Safety and Hygiene Management •
Beverage Service and Management •
Menu Planning and Cost Control •
Human Resource Management in F&B •
Customer Service and Relations in F&B •
Supply Chain Management in F&B •
Financial Management in F&B Operations •
Marketing and Promotions in F&B •
Quality Control and Assurance in F&B •
Entrepreneurship and Business Planning in F&B

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): £140
2 months (Standard mode): £90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Key facts about Certificate in Food and Beverage Management in Hospitality and Tourism.

The Certificate in Food and Beverage Management in Hospitality and Tourism is a popular program that equips students with the necessary skills to succeed in the competitive food and beverage industry.
This certificate program focuses on teaching students the fundamentals of food and beverage management, including menu planning, cost control, and customer service.
Upon completion of the program, students will have gained knowledge and skills in areas such as food safety and sanitation, inventory management, and staff supervision.
The duration of the certificate program varies depending on the institution, but it typically takes several months to a year to complete.
The program is designed to be flexible, allowing students to balance their studies with work or other commitments.
The Certificate in Food and Beverage Management in Hospitality and Tourism is highly relevant to the industry, with many employers seeking candidates with this certification.
Graduates of the program can expect to secure employment in high-end restaurants, hotels, and other food and beverage establishments.
The program is also beneficial for those looking to start their own food and beverage businesses, as it provides the necessary knowledge and skills to launch a successful venture.
Industry professionals can also benefit from the program, as it offers opportunities for career advancement and professional development.
The Certificate in Food and Beverage Management in Hospitality and Tourism is a valuable asset for anyone looking to succeed in the food and beverage industry.
It is a great way to gain the skills and knowledge needed to succeed in this competitive field, and it can lead to a range of career opportunities.
Overall, the Certificate in Food and Beverage Management in Hospitality and Tourism is a worthwhile investment for anyone looking to launch or advance their career in the food and beverage industry.

Why this course?

Certificate in Food and Beverage Management is a highly sought-after qualification in the hospitality and tourism industry, particularly in the UK. According to a survey by the British Hospitality Association, the demand for skilled food and beverage managers is expected to increase by 10% by 2025, with the average salary ranging from £25,000 to £40,000 per annum.
Industry Trends Statistics
Growing demand for sustainable food options 85% of UK consumers prioritize sustainability when making food choices (Source: YouGov)
Increasing focus on food safety and hygiene 1 in 5 food businesses in the UK fail food safety inspections (Source: Food Standards Agency)
Rise of online ordering and delivery 40% of UK consumers order food online at least once a week (Source: YouGov)

Who should enrol in Certificate in Food and Beverage Management in Hospitality and Tourism.?

Ideal Audience for Certificate in Food and Beverage Management in Hospitality and Tourism Are you a hospitality professional looking to advance your career in the food and beverage industry? Do you want to learn how to manage a restaurant, hotel, or other food service establishment? You're in the right place.
Key Characteristics: Typically, individuals with a Certificate in Food and Beverage Management in Hospitality and Tourism have:
- Previous experience in the food and beverage industry - Strong communication and leadership skills
- A passion for delivering exceptional customer service - A desire to stay up-to-date with industry trends and best practices
In the UK, the hospitality industry is worth £147 billion, with the food and beverage sector accounting for over 60% of this total. (Source: UK Hospitality) By earning a Certificate in Food and Beverage Management in Hospitality and Tourism, you can increase your earning potential and advance your career in this exciting and dynamic industry.