Advanced Certificate in Food Quality Management

Friday, 13 February 2026 06:37:13

International applicants and their qualifications are accepted

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Overview

Overview

Food Quality Management

is a crucial aspect of the food industry, ensuring the safety and quality of products for consumers. This Advanced Certificate in Food Quality Management is designed for professionals who want to enhance their knowledge and skills in managing food quality.

With this program, learners will gain a deeper understanding of food safety regulations, quality control procedures, and risk management strategies.

Some key topics covered include:

Food Safety Audits, Quality Control Systems, and Supply Chain Management.

By completing this certificate, learners will be able to:

Identify and mitigate food safety risks, Develop effective quality control procedures, and Improve overall food quality management practices.

Don't miss out on this opportunity to elevate your career in the food industry. Explore the Advanced Certificate in Food Quality Management today and take the first step towards a safer and more quality-focused future.

Food Quality Management is a crucial aspect of the food industry, and our Advanced Certificate in Food Quality Management is designed to equip you with the necessary skills to excel in this field. By completing this course, you will gain a deep understanding of food safety regulations, quality control measures, and supply chain management. The course features interactive learning sessions with industry experts, practical assignments, and real-world case studies to help you apply theoretical knowledge. Upon completion, you can expect improved career prospects in food manufacturing, distribution, and retail sectors.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

•
• Food Safety Management Systems •
• Quality Management Systems (QMS) •
• Hazard Analysis and Critical Control Points (HACCP) •
• Total Quality Management (TQM) •
• Supply Chain Management •
• Food Allergens and Intolerances •
• Labeling and Packaging Regulations •
• Food Safety Audits and Inspections •
• Customer Satisfaction and Feedback

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): £140
2 months (Standard mode): £90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Key facts about Advanced Certificate in Food Quality Management

The Advanced Certificate in Food Quality Management is a specialized course designed to equip learners with the knowledge and skills required to implement effective quality management systems in the food industry.
This program focuses on teaching learners how to identify and mitigate risks, develop quality policies, and implement corrective actions to ensure consistent product quality.
Upon completion of the course, learners will be able to analyze food safety data, develop quality control procedures, and lead quality improvement initiatives.
The duration of the Advanced Certificate in Food Quality Management is typically 12 weeks, with learners required to complete a series of modules and assignments to demonstrate their understanding of the subject matter.
The course is highly relevant to the food industry, as it addresses the growing need for food manufacturers and processors to implement robust quality management systems to ensure compliance with regulatory requirements and maintain customer trust.
By completing this course, learners can enhance their careers in the food industry, take on more senior roles, or start their own businesses, all while demonstrating their expertise in food quality management.
The Advanced Certificate in Food Quality Management is also recognized by various industry associations and regulatory bodies, providing learners with a recognized qualification that can be applied in a range of settings.
Overall, the Advanced Certificate in Food Quality Management is an excellent choice for anyone looking to advance their knowledge and skills in food quality management, and to establish themselves as a leader in the industry.

Why this course?

Advanced Certificate in Food Quality Management holds significant importance in today's market, particularly in the UK where the food industry is a substantial contributor to the economy. According to the UK's Food Standards Agency, the food industry employs over 3.2 million people and generates £147 billion in annual revenue. Moreover, the agency reports that 75% of the UK's food is produced within the country, emphasizing the need for effective quality management systems.
Year Number of Food Businesses Percentage of Food Businesses with ISO 22000 Certification
2015 123,400 12.1%
2016 125,100 13.2%
2017 126,800 14.3%
2018 128,500 15.4%
2019 130,200 16.5%

Who should enrol in Advanced Certificate in Food Quality Management?

Ideal Audience for Advanced Certificate in Food Quality Management Food manufacturers, suppliers, and distributors in the UK are increasingly required to meet the requirements of the Food Safety and Hygiene (England) Regulations 2013, with 75% of food businesses inspected annually.
Key Characteristics Prospective learners typically have a food industry background, with experience in food safety and quality management, and are looking to enhance their skills and knowledge to meet industry standards.
Career Goals The Advanced Certificate in Food Quality Management is designed to support career progression, with graduates able to take on senior roles such as Quality Manager or Food Safety Officer, with average salaries ranging from £35,000 to £55,000 per annum in the UK.
Learning Outcomes Upon completion of the course, learners will be able to demonstrate their understanding of food quality management principles, including HACCP, food safety management systems, and quality control procedures, enabling them to make a positive impact on their organisation's bottom line.