Advanced Certificate in Culinary Tourism

Sunday, 24 August 2025 19:34:44

International applicants and their qualifications are accepted

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Overview

Overview

Culinary Tourism

is an exciting field that combines food, culture, and travel. This Advanced Certificate program is designed for food enthusiasts and travelers who want to explore the world's culinary scenes.

Through this program, you'll learn about different cooking techniques, food safety, and hospitality skills. You'll also discover the cultural significance of food in various regions and how to create memorable dining experiences.

Our program is perfect for those who want to turn their passion into a career or simply enhance their travel experiences. By the end of the course, you'll be equipped with the knowledge and skills to become a culinary tour guide or start your own food-related business.

So why wait? Explore the world of Culinary Tourism today and discover a new way to experience travel!

Culinary Tourism is an exciting field that combines passion for food, culture, and travel. This Advanced Certificate in Culinary Tourism program will take you on a journey to explore the world's diverse culinary landscapes, teaching you how to create unique dining experiences that showcase local flavors and traditions. With Culinary Tourism skills, you'll have a wide range of career opportunities in the hospitality industry, from restaurant management to food writing and tourism development. You'll also gain knowledge of food safety, sustainability, and cultural sensitivity, making you an attractive candidate for top hotels and restaurants.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

•
• Food Safety and Hygiene Practices in Tourism Industry •
• Cultural Sensitivity and Awareness in Culinary Tourism •
• Sustainable Tourism Practices in Food and Beverage Service •
• Gastronomic Tourism: Exploring Local Cuisine and Culinary Traditions •
• Food and Wine Pairing Techniques for Culinary Tourism •
• Restaurant and Hotel Management in Tourism Industry •
• Culinary Tourism Marketing and Promotion Strategies •
• Food Allergies and Special Dietary Needs in Tourism Industry •
• Tourism Industry Supply Chain Management in Food and Beverage Service •
• Culinary Tourism Economics and Financial Management

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): £140
2 months (Standard mode): £90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Key facts about Advanced Certificate in Culinary Tourism

The Advanced Certificate in Culinary Tourism is a specialized program designed to equip students with the knowledge and skills required to succeed in the culinary tourism industry.
This program focuses on the cultural, social, and economic aspects of food and tourism, providing students with a comprehensive understanding of the sector.
Upon completion, students will be able to design and deliver culinary tourism experiences that showcase local cuisine and culture, while also promoting sustainable tourism practices.
The learning outcomes of this program include the ability to analyze the cultural significance of food in different societies, develop and implement culinary tourism strategies, and manage culinary tourism operations effectively.
The duration of the Advanced Certificate in Culinary Tourism varies depending on the institution offering the program, but it typically takes several months to a year to complete.
Industry relevance is a key aspect of this program, as it prepares students for careers in culinary tourism management, food writing, and culinary tourism marketing.
Graduates of this program can expect to find employment opportunities in the culinary tourism industry, both locally and internationally, and can also pursue further education and training in related fields.
The Advanced Certificate in Culinary Tourism is a valuable asset for anyone looking to launch or grow a career in the culinary tourism sector, and can provide a competitive edge in the job market.
By combining theoretical knowledge with practical skills, this program provides students with the tools and expertise needed to succeed in the fast-paced and dynamic culinary tourism industry.
Overall, the Advanced Certificate in Culinary Tourism is an excellent choice for individuals passionate about food, culture, and tourism, and offers a unique and rewarding learning experience.

Why this course?

Advanced Certificate in Culinary Tourism holds significant importance in today's market, driven by the growing demand for experiential travel and unique culinary experiences. According to the UK's Office for National Statistics, the tourism industry generated £139.8 billion in exports in 2020, with food and drink being a major contributor. The UK's Food and Drink Federation reports that the sector supports over 3.2 million jobs and contributes 9.5% to the country's GDP.
Year Employment GDP Contribution
2015 2,800,000 8.9%
2018 3,200,000 9.5%
2020 3,200,000 9.5%

Who should enrol in Advanced Certificate in Culinary Tourism?

Ideal Audience for Advanced Certificate in Culinary Tourism Are you a food enthusiast looking to turn your passion into a career? Do you have a background in hospitality or a related field and want to specialize in culinary tourism? You're in the right place.
Demographics Our ideal learners are typically individuals aged 25-45, with a minimum of 2 years of experience in the food industry. In the UK, this could be a chef, restaurateur, or food writer looking to expand their skills and knowledge.
Interests and Skills Our ideal learners are interested in food culture, culinary history, and sustainable tourism practices. They possess strong communication and leadership skills, with the ability to work effectively in diverse teams and environments.
Career Goals Upon completing the Advanced Certificate in Culinary Tourism, our ideal learners aim to secure roles such as culinary tour guide, food writer, or sustainable tourism consultant. In the UK, this could lead to careers with organizations like Visit Britain or the Food Tourism Association.