Advanced Certificate in Agri-food Safety Management

Monday, 16 February 2026 16:21:49

International applicants and their qualifications are accepted

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Overview

Overview

Agri-food Safety Management

is a critical aspect of the food industry, ensuring the quality and safety of agricultural products. This Advanced Certificate program is designed for professionals and entrepreneurs in the agri-food sector who want to enhance their knowledge and skills in managing food safety risks.

By completing this program, learners will gain a comprehensive understanding of food safety regulations, risk assessment, and control measures. They will also learn how to implement effective HACCP (Hazard Analysis and Critical Control Points) plans and manage food safety audits.

Some key topics covered in the program include:


Food Safety Regulations
Risk Assessment and Control Measures
HACCP Planning and Implementation
Food Safety Audits and Certification

Whether you're a food manufacturer, distributor, or retailer, this program will equip you with the knowledge and skills to ensure the highest standards of food safety and quality. So why wait? Explore the Advanced Certificate in Agri-food Safety Management today and take the first step towards a safer and more sustainable food industry.

Agri-food Safety Management is a specialized field that requires a deep understanding of food safety regulations and best practices. This Advanced Certificate course equips you with the knowledge and skills to manage food safety risks and ensure compliance with industry standards. By completing this course, you'll gain agri-food safety management expertise and enhance your career prospects in the food industry. Key benefits include enhanced job prospects, improved risk management, and increased efficiency. Unique features of the course include interactive modules, real-world case studies, and expert guest lectures. Upon completion, you'll be certified in agri-food safety management and ready to take on leadership roles.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

•
• Hazard Analysis and Critical Control Points (HACCP)
• Food Safety Management Systems (FSMS)
• Good Agricultural Practices (GAPs)
• Good Hygienic Practices (GHPs)
• Food Allergens and Intolerances
• Microbiological Safety
• Pest Control and Sanitation
• Packaging and Labeling
• Supply Chain Management
• Regulatory Compliance
• Auditing and Certification

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): £140
2 months (Standard mode): £90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Key facts about Advanced Certificate in Agri-food Safety Management

The Advanced Certificate in Agri-food Safety Management is a specialized program designed to equip professionals with the knowledge and skills required to manage and maintain high standards of food safety in the agri-food industry.
This program focuses on the development of critical thinking, problem-solving, and decision-making skills, enabling learners to analyze complex agri-food safety issues and develop effective solutions.
Upon completion of the program, learners will be able to demonstrate their understanding of agri-food safety management principles, including risk assessment, hazard analysis, and control measures.
The duration of the Advanced Certificate in Agri-food Safety Management is typically 6-12 months, depending on the learner's prior experience and the pace of study.
The program is highly relevant to the agri-food industry, as it addresses the growing need for food safety management systems that can ensure the quality and safety of agricultural products.
The Advanced Certificate in Agri-food Safety Management is also relevant to the global food safety regulations, such as the Codex Alimentarius and the HACCP (Hazard Analysis and Critical Control Points) principles.
Learners who complete this program can expect to secure employment opportunities in the agri-food industry, particularly in roles related to food safety management, quality control, and regulatory compliance.
The program is designed to be flexible, allowing learners to study at their own pace and on their own schedule, making it an ideal option for working professionals who want to enhance their skills and knowledge in agri-food safety management.
Overall, the Advanced Certificate in Agri-food Safety Management is a valuable investment for anyone looking to advance their career in the agri-food industry and ensure the highest standards of food safety and quality.

Why this course?

Advanced Certificate in Agri-food Safety Management is a highly sought-after qualification in today's market, particularly in the UK. According to the Food Standards Agency, the UK food industry is worth over £140 billion, with the agri-food sector accounting for a significant portion of this figure. In fact, the UK's agricultural sector is valued at around £23 billion, with the food manufacturing sector contributing an additional £17 billion.
Industry Value (2020) Percentage of Total Value
£140 billion 100%
£23 billion 16.4%
£17 billion 12.1%

Who should enrol in Advanced Certificate in Agri-food Safety Management ?

Ideal Audience for Advanced Certificate in Agri-food Safety Management This course is designed for professionals working in the agri-food industry, particularly those in senior roles or responsible for managing food safety systems.
Industry Experience Typically, candidates have at least 2 years of experience in the agri-food sector, with a focus on food safety and quality management.
Job Roles The course is suitable for those in roles such as Food Safety Manager, Quality Assurance Manager, or Senior Production Manager, particularly in the UK where 1 in 5 food businesses fail to meet food safety standards (Source: Food Standards Agency).
Education and Training A good understanding of food safety principles and regulations is essential, with many candidates holding relevant qualifications such as HACCP or Food Safety Manager certifications.
Career Benefits Upon completion of the course, candidates can expect to enhance their career prospects and take on more senior roles, with a potential salary increase of up to 20% (Source: Institute of Food Safety and Hygiene).