Extended Postgraduate Programme in Higher Artisan Baking and Business Skills

Thursday, 18 September 2025 21:42:45

International applicants and their qualifications are accepted

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Overview

Overview

Higher Artisan Baking and Business Skills

Develop your expertise in artisan baking and business skills with our Extended Postgraduate Programme.

Designed for aspiring bakers and entrepreneurs, this programme equips you with the knowledge and skills to succeed in the competitive world of artisan baking.

Learn from industry experts and gain hands-on experience in traditional baking techniques, business management, and marketing strategies.

Gain a deeper understanding of the artisan baking industry, including trends, innovations, and best practices.

Enhance your career prospects and start your own successful business with our comprehensive training.

Join our community of like-minded individuals and take the first step towards achieving your goals.

Explore our Extended Postgraduate Programme today and discover a world of opportunities in artisan baking and business skills.

Higher Artisan Baking is the foundation of our Extended Postgraduate Programme, where you'll master the art of baking and develop essential business skills to succeed in the industry. This comprehensive course combines theoretical knowledge with hands-on training, allowing you to higher artisan baking techniques and apply them in a real-world setting. You'll gain expertise in cake decorating, pastry design, and bread making, as well as business acumen, marketing, and financial management. Upon completion, you'll be equipped to higher artisan baking and take on leadership roles or start your own business. Career prospects are excellent, with opportunities in top bakeries, hotels, and restaurants.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

•
• Business Planning and Strategy for Artisan Bakers •
• Artisan Baking Techniques and Methods •
• Food Safety and Hygiene in Commercial Baking •
• Marketing and Branding for Artisan Bakers •
• Financial Management and Accounting for Artisan Bakers •
• Supply Chain Management for Artisan Bakers •
• Entrepreneurship and Small Business Management •
• Quality Control and Assurance in Artisan Baking •
• Innovation and Product Development in Artisan Baking •
• Business Law and Regulations for Artisan Bakers

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): £200
2 months (Standard mode): £175

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Key facts about Extended Postgraduate Programme in Higher Artisan Baking and Business Skills

The Extended Postgraduate Programme in Higher Artisan Baking and Business Skills is designed to equip students with the knowledge and skills required to succeed in the artisan baking industry.
This programme focuses on developing students' baking skills, as well as their business acumen, to prepare them for leadership roles in the industry.
Through a combination of theoretical and practical learning, students will gain a deep understanding of the artisan baking sector, including the production of high-quality bread, pastries, and other baked goods.
The programme also places a strong emphasis on business skills, including marketing, finance, and management, to ensure that students are equipped to run their own businesses or work effectively in a team.
The duration of the programme is typically one year full-time, although part-time options are also available.
Industry relevance is a key aspect of the programme, with guest lectures from experienced industry professionals and opportunities to work with local bakeries and businesses.
Upon completion of the programme, students will be awarded a Postgraduate Diploma in Higher Artisan Baking and Business Skills, which is recognized by the industry as a mark of excellence.
The programme is designed to be flexible, with students able to choose from a range of specializations, including artisan bread making, pastry making, and business management.
The Extended Postgraduate Programme in Higher Artisan Baking and Business Skills is ideal for those looking to advance their careers in the artisan baking industry or start their own businesses.
With its focus on both technical and business skills, this programme provides students with a comprehensive education that will prepare them for success in the industry.

Why this course?

Extended Postgraduate Programme in Higher Artisan Baking and Business Skills holds significant importance in today's market, particularly in the UK. According to a report by the UK's Office for National Statistics (ONS), the baking industry is expected to grow by 10% annually from 2023 to 2028, creating a high demand for skilled bakers and business professionals.
Year Growth Rate
2023-2028 10%

Who should enrol in Extended Postgraduate Programme in Higher Artisan Baking and Business Skills?

Ideal Audience for Extended Postgraduate Programme in Higher Artisan Baking and Business Skills Our programme is designed for ambitious individuals who have a passion for baking and a desire to turn it into a successful business.
Demographics: Typically, our students are UK-based individuals aged 25-45 with a strong foundation in baking and a keen interest in entrepreneurship.
Career Background: Many of our students come from a background in the hospitality industry, having worked as bakers, chefs, or pastry chefs in top UK restaurants and bakeries.
Skills and Qualifications: Our students typically possess a Level 3 qualification in baking and pastry-making, as well as relevant work experience in the industry.
Motivation: Our students are motivated by a desire to start their own baking businesses, create new recipes, or take their existing businesses to the next level.

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