MBA with Professional Certificate in Ocean-Friendly Seafood

Thursday, 19 February 2026 14:33:15

International Students can apply

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MBA with Professional Certificate in Ocean-Friendly Seafood

Overview

Ocean-Friendly Seafood

is a unique MBA program that combines business acumen with a passion for sustainable seafood.

Some of the key areas of focus include environmental impact, supply chain management, and market trends.

This program is designed for professionals who want to make a positive difference in the seafood industry.

By the end of the program, you'll have a deep understanding of the business side of sustainable seafood and be equipped to drive change in your organization.

If you're passionate about ocean-friendly seafood and want to take your career to the next level, explore this MBA program further and discover how you can make a lasting impact.

Ocean-Friendly Seafood is the cornerstone of this MBA with Professional Certificate program, equipping students with the knowledge to navigate the complex seafood industry while minimizing its environmental impact. By combining business acumen with sustainable practices, graduates will be well-positioned for careers in seafood management and sustainable supply chain management. The program's unique features include a focus on ecotourism and marine conservation, as well as collaborations with industry leaders and research institutions. With a strong emphasis on data analysis and strategic planning, graduates will be equipped to drive positive change in the seafood industry and beyond. (12)

Entry requirements

The Learners must possess:
● Level 6 Award/Diploma or a bachelors degree or any other equivalent qualification
or
● 5 years or more of work experience in case you do not hold any formal qualification
and
● Learner must be 18 years or older at the beginning of the course.



International Students can apply

Joining our world will be life-changing with a student body representing over 157 nationalities.

LSIB is truly an international institution with history of welcoming students from around the world. With us, you're not just a student, you're a member.

Course Content


• Sustainably Sourced Seafood: Principles and Practices

• Ocean-Friendly Seafood Supply Chain Management

• Marine Conservation and Ecosystem Services

• Seafood Traceability and Certification

• Aquaculture and Wild-Caught Seafood Integration

• Food Safety and Quality Control in Seafood Processing

• Market Trends and Consumer Behavior in Seafood

• Environmental Impact Assessment of Seafood Production

• Seafood Labeling and Marketing Strategies

• Regulatory Frameworks for Ocean-Friendly Seafood

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration

The programme is available in two duration modes:

12 Months: GBP £7700
18 Months: GBP £6700
This programme does not have any additional costs.
The fee is payable in monthly, quarterly, half yearly instalments.
You can avail 5% discount if you pay the full fee upfront in 1 instalment

Payment plans

12 Months - GBP £7700

● Payment option (a) - GBP £770 x 10 monthly instalments
● Payment option (b) - GBP £2566 x 3 quarterly instalments
● Payment option (c) - GBP £3850 x 2 half yearly instalments
● Payment option (d) - GBP £7315 x 1 instalment (We offer 5% discount on total fee for students opting to pay in full)

18 Months - GBP £6700

● Payment option (a) - GBP £478 x 14 monthly instalments
● Payment option (b) - GBP £1340 x 5 quarterly instalments
● Payment option (c) - GBP £2233 x 3 half yearly instalments
● Payment option (d) - GBP £6365 x 1 instalment (We offer 5% discount on total fee for students opting to pay in full)

Our course fee is upto 40% cheaper than most universities and colleges.

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Accreditation

Stage 1 (Delivered by LSIB):
The programme involves delivery through on-line Learning Management System (LMS). This stage leads to award of Level 7 Diploma in Strategic Management and Leadership. Credits earned at this stage - 120 credits (60 ECTS).

Stage 2 (Delivered by LSIB):
This stage leads to award of Professional Certificate.

Stage 3 (Delivered by the University / awarding body)
On completion of the diploma programme you progress / Top up with Degree through a UK University for progression to the MBA degree. The stage 3 is delivered via distance learning by faculties from the University / awarding body. Credits earned at this stage - 60 credits (30 ECTS).

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  • 1. Complete the online enrolment form and Pay enrolment fee of GBP £10.
  • 2. Wait for our email with course start dates and fee payment plans. Your course starts once you pay the course fee.
  • Apply Now

Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Key facts about MBA with Professional Certificate in Ocean-Friendly Seafood

The MBA with Professional Certificate in Ocean-Friendly Seafood is a unique and specialized program that combines the rigors of an MBA with the growing demand for sustainable seafood practices.
This program is designed to equip students with the knowledge and skills necessary to navigate the complexities of the seafood industry while minimizing its impact on the ocean and its ecosystems.
Through a combination of coursework, case studies, and industry partnerships, students will learn about the business of sustainable seafood, including supply chain management, marketing, and finance.
The program's learning outcomes include developing a deep understanding of the ocean-friendly seafood industry, identifying opportunities for growth and innovation, and creating sustainable business models that balance economic, social, and environmental considerations.
The duration of the program is typically 12-18 months, depending on the institution and the student's prior experience and education.
The program is highly relevant to the seafood industry, which is facing increasing pressure to adopt more sustainable practices due to growing concerns about climate change, overfishing, and habitat destruction.
By completing the MBA with Professional Certificate in Ocean-Friendly Seafood, students can gain a competitive edge in the job market and contribute to the development of a more sustainable seafood industry.
The program is also relevant to the broader field of sustainability, as it provides students with a unique perspective on the intersection of business and environmental issues.
Overall, the MBA with Professional Certificate in Ocean-Friendly Seafood is a valuable asset for anyone looking to launch or grow a career in the seafood industry, or to make a positive impact on the environment through business.

Why this course?

Ocean-Friendly Seafood is a rapidly growing industry, driven by increasing consumer demand for sustainable seafood. In the UK, the seafood industry is worth £1.4 billion, with the demand for sustainable seafood expected to grow by 10% annually (Source: Marine Conservation Society). To address this trend, the MBA with Professional Certificate in Ocean-Friendly Seafood is an ideal choice for professionals looking to upskill and reskill in this sector.
Year Growth Rate
2015-2019 5%
2020-2024 10%

Who should enrol in MBA with Professional Certificate in Ocean-Friendly Seafood?

Ideal Audience for MBA with Professional Certificate in Ocean-Friendly Seafood Professionals seeking to transition into the sustainable seafood industry, particularly those in the UK, where the seafood sector is a significant contributor to the country's economy, with over 7,000 seafood businesses employing over 60,000 people (Source: Marine Conservation Society).
Key Characteristics: Individuals with a bachelor's degree in a relevant field, such as business, environmental science, or marine biology, and a strong interest in sustainable development, ocean conservation, and the seafood industry.
Career Goals: Aspiring professionals seeking to work in ocean-friendly seafood companies, government agencies, or non-profit organizations, with roles such as sustainability manager, seafood buyer, or ocean conservation specialist.
Prerequisites: A strong foundation in business principles, as well as a basic understanding of ocean conservation and sustainable seafood practices.