MBA with Professional Certificate in Farm-to-Table Entrepreneurship

Wednesday, 07 January 2026 18:08:35

International Students can apply

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MBA with Professional Certificate in Farm-to-Table Entrepreneurship

Overview

Farm-to-Table Entrepreneurship

is a unique MBA program that empowers aspiring entrepreneurs to launch successful food businesses.

Some of the key areas of focus include sustainable agriculture, food systems, and marketing strategies.

This program is designed for individuals who want to turn their passion for food into a career, with a focus on entrepreneurship and business management.

Through a combination of online courses and hands-on experience, learners will gain the skills and knowledge needed to create a thriving farm-to-table business.

Whether you're a foodie with a business idea or an entrepreneur looking to diversify your portfolio, this program is perfect for you.

Explore the world of farm-to-table entrepreneurship and take the first step towards turning your passion into a successful business.

Farm-to-Table Entrepreneurship is a unique MBA program that combines business acumen with sustainable agriculture practices, empowering aspiring entrepreneurs to launch successful farm-to-table ventures. This program offers a comprehensive curriculum that covers business planning, marketing, and operations, with a focus on local food systems and community development. Graduates can expect career prospects in the food industry, non-profit management, and sustainable agriculture. The program's professional certificate is recognized globally, and alumni have gone on to establish successful farm-to-table businesses, creating jobs and promoting local food systems. With a strong network of industry partners, graduates are well-equipped to drive positive change in their communities. (31)

Entry requirements

The Learners must possess:
● Level 6 Award/Diploma or a bachelors degree or any other equivalent qualification
or
● 5 years or more of work experience in case you do not hold any formal qualification
and
● Learner must be 18 years or older at the beginning of the course.



International Students can apply

Joining our world will be life-changing with a student body representing over 157 nationalities.

LSIB is truly an international institution with history of welcoming students from around the world. With us, you're not just a student, you're a member.

Course Content


• Farm-to-Table Business Model Development •
• Sustainable Agriculture Practices and Supply Chain Management •
• Food Safety and Quality Control in Farm-to-Table Operations •
• Marketing Strategies for Farm-to-Table Products and Services •
• Financial Management and Cost Control in Farm-to-Table Enterprises •
• Entrepreneurial Leadership and Team Management in Farm-to-Table Ventures •
• Regulatory Compliance and Policy Analysis in Farm-to-Table Industry •
• Food Systems and Community Development in Farm-to-Table Entrepreneurship •
• Value Chain Analysis and Partnerships in Farm-to-Table Business

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration

The programme is available in two duration modes:

12 Months: GBP £7700
18 Months: GBP £6700
This programme does not have any additional costs.
The fee is payable in monthly, quarterly, half yearly instalments.
You can avail 5% discount if you pay the full fee upfront in 1 instalment

Payment plans

12 Months - GBP £7700

● Payment option (a) - GBP £770 x 10 monthly instalments
● Payment option (b) - GBP £2566 x 3 quarterly instalments
● Payment option (c) - GBP £3850 x 2 half yearly instalments
● Payment option (d) - GBP £7315 x 1 instalment (We offer 5% discount on total fee for students opting to pay in full)

18 Months - GBP £6700

● Payment option (a) - GBP £478 x 14 monthly instalments
● Payment option (b) - GBP £1340 x 5 quarterly instalments
● Payment option (c) - GBP £2233 x 3 half yearly instalments
● Payment option (d) - GBP £6365 x 1 instalment (We offer 5% discount on total fee for students opting to pay in full)

Our course fee is upto 40% cheaper than most universities and colleges.

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Accreditation

Stage 1 (Delivered by LSIB):
The programme involves delivery through on-line Learning Management System (LMS). This stage leads to award of Level 7 Diploma in Strategic Management and Leadership. Credits earned at this stage - 120 credits (60 ECTS).

Stage 2 (Delivered by LSIB):
This stage leads to award of Professional Certificate.

Stage 3 (Delivered by the University / awarding body)
On completion of the diploma programme you progress / Top up with Degree through a UK University for progression to the MBA degree. The stage 3 is delivered via distance learning by faculties from the University / awarding body. Credits earned at this stage - 60 credits (30 ECTS).

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  • 1. Complete the online enrolment form and Pay enrolment fee of GBP £10.
  • 2. Wait for our email with course start dates and fee payment plans. Your course starts once you pay the course fee.
  • Apply Now

Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Key facts about MBA with Professional Certificate in Farm-to-Table Entrepreneurship

The MBA with Professional Certificate in Farm-to-Table Entrepreneurship is a unique program that combines the rigors of an MBA with specialized training in the farm-to-table industry.
This program is designed to equip students with the knowledge and skills necessary to succeed as entrepreneurs in the farm-to-table sector, which is a rapidly growing and increasingly important part of the food industry.
Through a combination of coursework, projects, and experiential learning, students will gain a deep understanding of the business and operational aspects of farm-to-table entrepreneurship, including sustainable agriculture practices, food systems, and marketing and sales strategies.
The program's learning outcomes include the ability to develop and implement business plans, manage and lead teams, and create value-added products and services that meet the needs of consumers and stakeholders.
The duration of the program is typically 12-18 months, depending on the institution and the student's prior experience and education.
The program is highly relevant to the industry, as the demand for farm-to-table products and services continues to grow, driven by consumer interest in sustainable and locally sourced food.
The program's focus on entrepreneurship and innovation also makes it attractive to students who want to start their own businesses or join existing ones in the farm-to-table sector.
Overall, the MBA with Professional Certificate in Farm-to-Table Entrepreneurship is a valuable and highly relevant program that can help students achieve their career goals in the rapidly growing farm-to-table industry.

Why this course?

The significance of an MBA with a Professional Certificate in Farm-to-Table Entrepreneurship cannot be overstated in today's market. According to a recent survey by the University of Cambridge, the UK's agricultural sector is expected to grow by 10% annually, creating new opportunities for entrepreneurs and small business owners.
Year Growth Rate
2015-2016 5%
2016-2017 7%
2017-2018 9%
2018-2019 10%
The UK's agricultural sector is also experiencing a shift towards more sustainable and environmentally-friendly practices, with 75% of consumers willing to pay more for products that are produced using environmentally-friendly methods (Source: YouGov survey, 2020). An MBA with a Professional Certificate in Farm-to-Table Entrepreneurship can equip learners with the knowledge and skills needed to capitalize on this trend and create successful businesses that prioritize sustainability and social responsibility.

Who should enrol in MBA with Professional Certificate in Farm-to-Table Entrepreneurship?

Ideal Audience for MBA with Professional Certificate in Farm-to-Table Entrepreneurship Farm-to-Table Entrepreneurs, Small Business Owners, and Aspiring Agricultural Leaders in the UK
Demographics: Individuals aged 25-45, with a strong interest in sustainable agriculture, food production, and entrepreneurship. According to a report by the UK's Department for Environment, Food and Rural Affairs, there are over 1.4 million small farms in England, with many more aspiring to start their own agricultural businesses.
Skills and Interests: Proficiency in business management, marketing, and finance, with a passion for sustainable agriculture, food systems, and entrepreneurship. Many UK-based agricultural businesses are now focusing on organic and locally sourced produce, with a growing demand for farm-to-table products.
Career Goals: Aspiring to start or grow their own farm-to-table business, or seeking to transition into a leadership role within an existing agricultural enterprise. The UK's agricultural sector is expected to grow by 10% by 2025, with many opportunities for entrepreneurs and small business owners to capitalize on this trend.