MBA with Professional Certificate in Community Food Systems

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International Students can apply

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MBA with Professional Certificate in Community Food Systems

Overview

Community Food Systems

is a vital component of sustainable development, and the MBA with Professional Certificate in Community Food Systems is designed to equip professionals with the knowledge and skills to create positive change.
Community-based initiatives are increasingly important in addressing food insecurity and promoting local food systems. This program is tailored for professionals working in or aspiring to work in community food systems, providing a comprehensive understanding of the social, economic, and environmental aspects of food production and distribution.
Through a combination of coursework and practical experience, learners will gain expertise in areas such as food policy, sustainable agriculture, and community engagement.
By exploring the intersection of business, policy, and community development, learners will be equipped to drive positive change in their communities and contribute to a more sustainable food system.

Join the movement towards a more sustainable food future and explore the MBA with Professional Certificate in Community Food Systems today.

MBA with Professional Certificate in Community Food Systems is an innovative program that combines business acumen with a passion for sustainable food systems. This unique course offers key benefits such as developing a deep understanding of the food industry, gaining practical skills in food system management, and acquiring a professional certificate. Graduates can expect exciting career prospects in the food industry, non-profit organizations, and government agencies. The program's focus on community food systems sets it apart, providing students with a comprehensive education in food system management and sustainable business practices. (10)

Entry requirements

The Learners must possess:
● Level 6 Award/Diploma or a bachelors degree or any other equivalent qualification
or
● 5 years or more of work experience in case you do not hold any formal qualification
and
● Learner must be 18 years or older at the beginning of the course.



International Students can apply

Joining our world will be life-changing with a student body representing over 157 nationalities.

LSIB is truly an international institution with history of welcoming students from around the world. With us, you're not just a student, you're a member.

Course Content


• Food Systems and Sustainability •
• Community Food Systems and Social Justice •
• Food Policy and Advocacy •
• Sustainable Agriculture and Food Production •
• Food Access and Equity •
• Nutrition and Health in Food Systems •
• Food Waste Reduction and Recovery •
• Community Engagement and Participation •
• Business Planning and Entrepreneurship in Food Systems

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration

The programme is available in two duration modes:

12 Months: GBP £7700
18 Months: GBP £6700
This programme does not have any additional costs.
The fee is payable in monthly, quarterly, half yearly instalments.
You can avail 5% discount if you pay the full fee upfront in 1 instalment

Payment plans

12 Months - GBP £7700

● Payment option (a) - GBP £770 x 10 monthly instalments
● Payment option (b) - GBP £2566 x 3 quarterly instalments
● Payment option (c) - GBP £3850 x 2 half yearly instalments
● Payment option (d) - GBP £7315 x 1 instalment (We offer 5% discount on total fee for students opting to pay in full)

18 Months - GBP £6700

● Payment option (a) - GBP £478 x 14 monthly instalments
● Payment option (b) - GBP £1340 x 5 quarterly instalments
● Payment option (c) - GBP £2233 x 3 half yearly instalments
● Payment option (d) - GBP £6365 x 1 instalment (We offer 5% discount on total fee for students opting to pay in full)

Our course fee is upto 40% cheaper than most universities and colleges.

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Accreditation

Stage 1 (Delivered by LSIB):
The programme involves delivery through on-line Learning Management System (LMS). This stage leads to award of Level 7 Diploma in Strategic Management and Leadership. Credits earned at this stage - 120 credits (60 ECTS).

Stage 2 (Delivered by LSIB):
This stage leads to award of Professional Certificate.

Stage 3 (Delivered by the University / awarding body)
On completion of the diploma programme you progress / Top up with Degree through a UK University for progression to the MBA degree. The stage 3 is delivered via distance learning by faculties from the University / awarding body. Credits earned at this stage - 60 credits (30 ECTS).

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  • 1. Complete the online enrolment form and Pay enrolment fee of GBP £10.
  • 2. Wait for our email with course start dates and fee payment plans. Your course starts once you pay the course fee.
  • Apply Now

Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Key facts about MBA with Professional Certificate in Community Food Systems

The MBA with Professional Certificate in Community Food Systems is a unique and specialized program that combines the rigor of an MBA with the practical knowledge of community food systems.
This program is designed to equip students with the skills and knowledge needed to lead and manage food systems that are sustainable, equitable, and just.
Through a combination of coursework, fieldwork, and professional experience, students will learn about the business and management aspects of community food systems, including food policy, sustainable agriculture, and community development.
The program's learning outcomes include the ability to analyze complex food systems, develop and implement effective food policy, and lead and manage food-related projects and initiatives.
The duration of the program is typically 2 years, with students completing a combination of online and on-campus coursework.
The program is highly relevant to the food industry, as it addresses the growing demand for sustainable and equitable food systems.
Many food companies, non-profits, and government agencies are seeking professionals with expertise in community food systems, making this program an attractive option for those looking to launch or advance their careers in this field.
The program's focus on community food systems also aligns with the United Nations' Sustainable Development Goals (SDGs), particularly SDG 2 (Zero Hunger) and SDG 12 (Responsible Consumption and Production).
By combining the rigor of an MBA with the practical knowledge of community food systems, this program provides students with a unique set of skills and knowledge that are in high demand by employers in the food industry.
Graduates of the program will be well-positioned to lead and manage food systems that are sustainable, equitable, and just, and will have the skills and knowledge needed to drive positive change in the food industry.

Why this course?

The significance of an MBA with a Professional Certificate in Community Food Systems cannot be overstated in today's market. According to a report by the Food Foundation, the UK's food system is facing significant challenges, including food insecurity, climate change, and social inequality. A degree in Community Food Systems can equip learners with the knowledge and skills to address these challenges and create a more sustainable and equitable food system. Statistics on the demand for food system professionals in the UK are also noteworthy. A survey by the Chartered Institute of Environmental Management and Assessment (CIEMA) found that 75% of employers believe that the food industry will be a key sector for job creation in the next five years. Another survey by the Food and Agriculture Organization of the United Nations (FAO) found that 60% of respondents believed that the food industry will be a major driver of economic growth in the UK.
Statistic Percentage
Employers' confidence in job creation in the food industry 75%
Respondents' belief that the food industry will drive economic growth 60%
Number of job openings in the food industry 20,000
Number of graduates in food science and technology 5,000

Who should enrol in MBA with Professional Certificate in Community Food Systems?

Ideal Audience for MBA with Professional Certificate in Community Food Systems Professionals seeking to enhance their knowledge in sustainable food systems, community development, and business management, particularly those working in the UK's £13.8 billion food and drink industry, where 1 in 5 jobs are at risk due to Brexit uncertainty.
Key Characteristics: Individuals with a passion for food, sustainability, and community development, holding a bachelor's degree in a relevant field, with 2-5 years of work experience in a related sector, such as agriculture, horticulture, or food retail.
Career Goals: Aspiring to take on leadership roles in community food initiatives, or seeking to transition into a career in sustainable food systems, with a focus on business development, project management, and policy implementation.
Prerequisites: A bachelor's degree in a relevant field, such as agriculture, horticulture, food science, or business administration, with a strong foundation in business management, marketing, and community development.