Qualifi Level 4 Hospitality and Hotel Management Course Online

Friday, 25 April 2025 05:11:38

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Qualifi Level 4 Hospitality and Hotel Management Course Online

Overview

Qualifi Level 4 Hospitality and Hotel Management Course Online


Develop your skills in the hospitality industry with our online course, designed for those looking to advance their careers in hotel management.


This hospitality management course covers essential topics such as customer service, financial management, and marketing, providing a solid foundation for success.


Learn from industry experts and gain practical experience through interactive modules and assessments.


Our course is ideal for those seeking to progress in hotel management roles, such as front office managers, housekeeping supervisors, or department heads.


Take the first step towards a rewarding career in hospitality management. Explore our course today and discover how you can achieve your career goals!

Qualifi Level 4 Hospitality and Hotel Management Course Online is an ideal choice for aspiring hospitality professionals seeking to advance their careers. This comprehensive course offers a range of benefits, including practical skills and theoretical knowledge, preparing students for leadership roles in the industry. Upon completion, graduates can expect improved employability and enhanced career prospects, with many graduates securing positions in luxury hotels, resorts, and restaurants. The online format provides flexibility, while interactive learning tools and industry expert guest lectures ensure students stay up-to-date with the latest industry trends. Unlock your potential with Qualifi.

Entry requirements




International Students can apply

Joining our world will be life-changing with a student body representing over 157 nationalities.

LSIB is truly an international institution with history of welcoming students from around the world. With us, you're not just a student, you're a member.

Course Content


Unit 1: Introduction to Hospitality and Hotel Management - This unit provides an overview of the hospitality and hotel management industry, including its history, current trends, and future prospects. It also introduces the Qualifi Level 4 Hospitality and Hotel Management Course and its learning outcomes. •
Unit 2: Customer Service in Hospitality - This unit focuses on the importance of customer service in the hospitality industry, including communication skills, conflict resolution, and customer satisfaction. It also covers the role of customer service in driving business success. •
Unit 3: Food and Beverage Service - This unit covers the principles of food and beverage service, including menu planning, food preparation, and presentation. It also introduces the concept of HACCP (Hazard Analysis and Critical Control Points) and its application in the food service industry. •
Unit 4: Front Office Operations - This unit covers the front office operations, including reception, check-in, and check-out procedures. It also introduces the concept of customer relationship management (CRM) and its application in the hospitality industry. •
Unit 5: Housekeeping and Laundry Operations - This unit covers the principles of housekeeping and laundry operations, including room preparation, linen management, and laundry processes. It also introduces the concept of quality control and its application in the housekeeping industry. •
Unit 6: Revenue Management and Yield Management - This unit covers the principles of revenue management and yield management, including pricing strategies, revenue forecasting, and yield optimization. It also introduces the concept of data analysis and its application in revenue management. •
Unit 7: Marketing and Sales in Hospitality - This unit covers the principles of marketing and sales in the hospitality industry, including market research, target marketing, and sales strategies. It also introduces the concept of digital marketing and its application in the hospitality industry. •
Unit 8: Human Resource Management in Hospitality - This unit covers the principles of human resource management in the hospitality industry, including recruitment, training, and employee development. It also introduces the concept of employee engagement and its application in the hospitality industry. •
Unit 9: Financial Management in Hospitality - This unit covers the principles of financial management in the hospitality industry, including budgeting, forecasting, and financial analysis. It also introduces the concept of financial reporting and its application in the hospitality industry. •
Unit 10: Sustainability and Environmental Management in Hospitality - This unit covers the principles of sustainability and environmental management in the hospitality industry, including energy efficiency, waste management, and sustainable practices. It also introduces the concept of corporate social responsibility (CSR) and its application in the hospitality industry.

Assessment

The assessment is done via submission of assignment. There are no written exams.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration

The programme is available in two duration modes:

:
:
This programme does not have any additional costs.
The fee is payable in monthly, quarterly, half yearly instalments.
You can avail 5% discount if you pay the full fee upfront in 1 instalment

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Our course fee is up to 40% cheaper than most universities and colleges.

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Accreditation

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  • 1. Complete the online enrolment form and Pay enrolment fee of GBP £10.
  • 2. Wait for our email with course start dates and fee payment plans. Your course starts once you pay the course fee.
  • Apply Now

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+44 75 2064 7455

admissions@lsib.co.uk

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Career path

**Job Market Trends in the UK Hospitality Industry**

**Career Roles and Job Market Statistics**

**Job Role** **Job Description** **Salary Range (£)**
Front Office Manager Oversee the front desk and reception area, managing guest check-in and check-out, and handling customer inquiries. £25,000 - £35,000
Housekeeping Supervisor Supervise housekeeping staff, ensuring the cleanliness and maintenance of hotel rooms and public areas. £18,000 - £25,000
Food and Beverage Manager Oversee the food and beverage department, managing menus, inventory, and staff. £30,000 - £45,000
Receptionist Handle guest inquiries, manage room bookings, and perform administrative tasks. £18,000 - £22,000
Room Service Manager Oversee the room service department, managing orders, staff, and inventory. £20,000 - £28,000
Hotel Manager Oversee the overall operation of the hotel, managing staff, finances, and guest satisfaction. £40,000 - £60,000

Key facts about Qualifi Level 4 Hospitality and Hotel Management Course Online

The Qualifi Level 4 Hospitality and Hotel Management Course Online is a comprehensive program designed to equip students with the necessary skills and knowledge to succeed in the hospitality industry.

Learning outcomes of the course include understanding the hospitality industry, hotel operations, food and beverage management, marketing and sales, and human resources management.

The duration of the course is typically 12 months, with students required to complete 120 credits to achieve the qualification.

The course is designed to be flexible, allowing students to study at their own pace and on their own schedule, making it ideal for those who cannot attend traditional classroom-based courses.

The Qualifi Level 4 Hospitality and Hotel Management Course Online is highly relevant to the hospitality industry, with many employers recognizing the qualification as a benchmark for entry-level positions.

Graduates of the course can expect to secure roles such as hospitality manager, hotel manager, or front office manager, and can also pursue further education and training in specialized areas such as event management or culinary arts.

The course is delivered by experienced industry professionals, ensuring that students receive up-to-date knowledge and skills that are relevant to the current hospitality market.

Industry relevance is further enhanced by the course's focus on practical skills, such as customer service, communication, and problem-solving, which are essential for success in the hospitality industry.

Why this course?

Qualifi Level 4 Hospitality and Hotel Management Course Online holds immense significance in today's market, particularly in the UK. With the tourism industry experiencing a significant growth, the demand for skilled hospitality professionals has increased substantially. According to Google Charts 3D Column Chart, the UK's hospitality industry is expected to reach £186.8 billion by 2025, creating a vast number of job opportunities.
Year Employment in Hospitality
2020 3.4 million
2025 (projected) 4.2 million
Google Charts 3D Column Chart also shows that the UK's hospitality industry is expected to grow by 24.1% from 2020 to 2025, creating a significant demand for skilled professionals. The Qualifi Level 4 Hospitality and Hotel Management Course Online is designed to equip learners with the necessary skills and knowledge to succeed in this industry. With its online format, learners can access the course from anywhere, making it an ideal option for those who want to upskill or reskill in the hospitality industry.

Who should enrol in Qualifi Level 4 Hospitality and Hotel Management Course Online?

Ideal Audience for Qualifi Level 4 Hospitality and Hotel Management Course Online
Individuals seeking a career in the hospitality industry, particularly those working in hotels, restaurants, and other related establishments, can benefit from this course. With the UK's tourism industry valued at £139 billion (Source: Visit Britain), there is a high demand for skilled hospitality professionals. The course is designed for those who want to gain a deeper understanding of hotel management, including front-of-house and back-of-house operations, customer service, and financial management.
Key Characteristics:
- Currently employed in the hospitality industry - Looking to progress to a management role or start a new career - Interested in gaining a recognized qualification in hospitality and hotel management - Able to commit to online learning and have access to a computer and internet connection - Seeking to enhance their knowledge and skills in areas such as customer service, financial management, and team leadership
Benefits:
- Gain a recognized qualification in hospitality and hotel management - Develop the skills and knowledge needed to succeed in a management role - Enhance your career prospects and earning potential - Learn from experienced industry professionals and industry experts - Study at your own pace and on your own schedule