Part time IOSH Accredited Health and Safety Course

• Hazard Identification
• This unit focuses on the process of identifying potential hazards in the workplace, including physical, psychological, and biological hazards. It covers the importance of hazard identification, the methods used to identify hazards, and the procedures for reporting and recording hazards. • Risk Assessment
• This unit covers the principles and methods of risk assessment, including the hierarchy of risk control, the use of risk assessment matrices, and the importance of risk assessment in the workplace. It also covers the use of risk assessment to identify and control hazards. • Health and Safety Law
• This unit covers the main health and safety laws and regulations that apply to the workplace, including the Health and Safety at Work Act, the Management of Health and Safety at Work Regulations, and the Control of Substances Hazardous to Health Regulations. It also covers the role of the Health and Safety Executive (HSE) and the importance of compliance with health and safety law. • Safety Procedures and Protocols
• This unit covers the importance of safety procedures and protocols in the workplace, including emergency procedures, fire safety, and first aid. It also covers the use of safety equipment and personal protective equipment (PPE) and the importance of training and competence. • Safety Management Systems
• This unit covers the principles and methods of safety management systems, including the use of safety management systems to identify and control hazards, and the importance of continuous improvement and review. It also covers the use of safety management systems to measure and evaluate the effectiveness of health and safety management. • Workplace Safety and Welfare
• This unit covers the importance of workplace safety and welfare, including the provision of a safe and healthy working environment, the use of safety equipment and PPE, and the importance of training and competence. It also covers the role of the employer and the employee in maintaining a safe and healthy working environment. • Fire Safety and Prevention
• This unit covers the principles and methods of fire safety and prevention, including the use of fire alarms, fire extinguishers, and fire prevention measures. It also covers the importance of fire safety training and the role of the employer in maintaining a fire-safe workplace. • First Aid and Emergency Response
• This unit covers the principles and methods of first aid and emergency response, including the use of first aid kits, the administration of first aid, and the importance of emergency response planning. It also covers the role of the employer in providing first aid training and the importance of emergency response planning. • Health and Safety Audits and Inspections
• This unit covers the principles and methods of health and safety audits and inspections, including the use of audit and inspection procedures to identify and control hazards, and the importance of continuous improvement and review. It also covers the role of the employer and the HSE in conducting health and safety audits and inspections. • Health and Safety Record Keeping
• This unit covers the importance of health and safety record keeping, including the use of records to identify and control hazards, and the importance of continuous improvement and review. It also covers the role of the employer in maintaining accurate and up-to-date health and safety records.

Assessment

The assessment is done via submission of assignment. There are no written exams.