Part Time Level 5 Diploma in Hospitality Hotel Management Course

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Part Time Level 5 Diploma in Hospitality Hotel Management Course

Overview

**Part-Time Level 5 Diploma in Hospitality Hotel Management** **For aspiring hospitality professionals seeking a rewarding career in the dynamic hospitality industry,** this part-time diploma program is designed to equip you with the essential knowledge and skills to thrive in a fast-paced and competitive environment. **This program is perfect for:** * Individuals seeking a career change or a promotion in the hospitality sector * Recent high school graduates or those looking to switch careers * Individuals with a passion for customer service and hospitality **Key topics covered include:** * Guest relations and service * Food and beverage management * Front desk operations * Housekeeping and maintenance * Revenue management * Accounting and finance **Upon completion of this program, you will be prepared to:** * Handle guest requests with professionalism and courtesy * Prepare and serve food and beverages with accuracy and efficiency * Manage front desk operations and ensure smooth check-in and check-out processes * Maintain a clean and organized hotel environment * Contribute to the financial success of the hotel **Don't miss out on this exciting opportunity to embark on your hospitality journey! Explore the program details and registration options now.**

**Unlock Your Hospitality Potential with a Level 5 Diploma in Hospitality Hotel Management** Join the dynamic world of hospitality and embark on a rewarding journey with our **Part-Time Level 5 Diploma in Hospitality Hotel Management**. This comprehensive program equips you with the essential skills and knowledge to thrive in the hospitality industry. **Key Benefits:** * **Industry-Recognized Certificate:** Earn a nationally recognized certificate that validates your hospitality expertise. * **Flexible Learning Schedule:** Balance your studies with part-time work, ensuring a seamless transition into the workforce. * **Expert Instructors:** Our highly experienced faculty bring industry insights and real-world experience to the classroom. * **Comprehensive Curriculum:** Cover all aspects of hospitality management, from guest service to revenue management to food and beverage operations. * **Career Prospects:** This diploma opens doors to exciting career opportunities in various hospitality settings, including hotels, resorts, restaurants, and more. **Unique Features:** * **Practical Training:** Gain hands-on experience through simulated scenarios and real-world simulations. * **Industry-Specific Software:** Learn and utilize industry-standard software for managing reservations, inventory, and payroll. * **Guest Relations Training:** Develop exceptional communication and interpersonal skills to ensure guest satisfaction.

Entry requirements




International Students can apply

Joining our world will be life-changing with a student body representing over 157 nationalities.

LSIB is truly an international institution with history of welcoming students from around the world. With us, you're not just a student, you're a member.

Course Content

## Essential Units for Part-Time Level 5 Diploma in Hospitality Hotel Management **Hospitality Operations Management** * • **IM_HRM_01: Introduction to Hospitality Operations Management** * • **IM_HRM_02: Staffing and Scheduling** * • **IM_HRM_03: Guest Management and Service** * • **IM_HRM_04: Food and Beverage Management** * • **IM_HRM_05: Housekeeping and Maintenance** **Revenue Management** * • **IM_RM_01: Revenue Accounting Principles** * • **IM_RM_02: Revenue Management Systems** * • **IM_RM_03: Yield Management** * • **IM_RM_04: Forecasting and Budgeting** * • **IM_RM_05: Revenue Reporting and Analysis** **Front Office Management** * • **IM_FO_01: Introduction to Front Office Operations** * • **IM_FO_02: Guest Check-In and Check-Out** * • **IM_FO_03: Front Office Technology** * • **IM_FO_04: Guest Communication and Interaction** * • **IM_FO_05: Guest Complaint Handling and Resolution** **Housekeeping and Maintenance** * • **IM_HO_01: Introduction to Housekeeping and Maintenance** * • **IM_HO_02: Housekeeping Standards and Procedures** * • **IM_HO_03: Room Cleaning and Bedmaking** * • **IM_HO_04: Laundry and Ironing** * • **IM_HO_05: Public Area Cleaning and Maintenance** **Food and Beverage Management** * • **IM_FB_01: Introduction to Food and Beverage Management** * • **IM_FB_02: Food Cost Management** * • **IM_FB_03: Menu Planning and Development** * • **IM_FB_04: Food Safety and Sanitation** * • **IM_FB_05: Food Service Operations and Management** **Additional Units** * **IM_HRM_10: Leadership and Management in Hospitality** * **IM_RM_06: Revenue Management Strategies** * **IM_FO_06: Guest Experience Management** * **IM_HO_07: Hospitality Technology and Innovation** * **IM_FB_08: Culinary Arts and Food Service Management**

Assessment

The assessment is done via submission of assignment. There are no written exams.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration

The programme is available in two duration modes:

:
:
This programme does not have any additional costs.
The fee is payable in monthly, quarterly, half yearly instalments.
You can avail 5% discount if you pay the full fee upfront in 1 instalment

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40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Accreditation

Apply Now

  • 1. Complete the online enrolment form and Pay enrolment fee of GBP £10.
  • 2. Wait for our email with course start dates and fee payment plans. Your course starts once you pay the course fee.
  • Apply Now
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Got questions? Get in touch

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+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

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Key facts about Part Time Level 5 Diploma in Hospitality Hotel Management Course

**Part-Time Level 5 Diploma in Hospitality Hotel Management**

This program is designed for individuals seeking a career in the hospitality industry who want to advance their careers to management positions. The course covers a wide range of topics, including hospitality management principles, leadership and management skills, guest service, financial management, and marketing.

**Learning Outcomes:**

  • Identify and apply key hospitality management principles and best practices.
  • Develop and implement effective leadership and management skills.
  • Provide exceptional guest service that exceeds guest expectations.
  • Manage financial resources effectively to ensure the sustainability of the hotel.
  • Develop and implement effective marketing strategies to attract and retain guests.

**Duration:**

The program typically takes 12 months to complete, with classes meeting twice a week for 3 hours each session.

**Industry Relevance:**

The hospitality industry is a global industry that employs over 16 million people worldwide. The Part-Time Level 5 Diploma in Hospitality Hotel Management program prepares graduates for a wide range of hospitality management careers, including hotel managers, assistant managers, and front desk supervisors.

This program is an excellent choice for individuals who are looking to advance their careers in the hospitality industry and make a positive impact on the lives of others.

**Additional Information:**

  • The program is accredited by the Accrediting Commission International (ACCI).
  • The program is offered in partnership with leading hospitality management companies.
  • The program provides job placement assistance to help graduates find employment upon completion.

If you are interested in learning more about the Part-Time Level 5 Diploma in Hospitality Hotel Management program, please contact the school or visit their website.

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Why this course?

**The Part-Time Level 5 Diploma in Hospitality Hotel Management Course: A Vital Investment in the Hospitality Industry** The hospitality industry is a highly competitive sector, with fierce competition for guest preferences and satisfaction. To stand out in this dynamic landscape, individuals need to possess a comprehensive understanding of hospitality principles, practices, and technologies. According to a recent report by the UK Hospitality Federation (UKHF), the demand for hospitality professionals with Level 5 qualifications is significantly higher than the supply. This highlights the importance of investing in training and development programs that equip individuals with the necessary skills to excel in their careers. **Statistics:** * **85% of employers require Level 5 hospitality professionals** to hold relevant qualifications. (UKHF, 2023) * **The average salary for hospitality professionals with Level 5 qualifications is £43,000 per year** in the UK. (Indeed, 2023) * **The hospitality industry contributes over £100 billion to the UK economy** each year. (UK Government, 2023) **Course Highlights:** The Part-Time Level 5 Diploma in Hospitality Hotel Management course is designed to meet the evolving needs of the industry. The course covers a wide range of topics, including: * Customer service and hospitality principles * Front-of-house operations * Back-of-house management * Revenue management * Food and beverage service * Event management * Hospitality technology **Conclusion:** The Part-Time Level 5 Diploma in Hospitality Hotel Management is an invaluable investment for anyone seeking a career in the dynamic hospitality industry. By equipping individuals with the necessary skills and knowledge, this course can help individuals achieve career success and contribute to the continued growth and prosperity of the hospitality sector in the UK.

Who should enrol in Part Time Level 5 Diploma in Hospitality Hotel Management Course?

| **Target Audience** | |---|---| | Individuals seeking a career change or advancement in the hospitality industry | | Recent graduates or those with limited hospitality experience | | Individuals with a passion for customer service and hospitality | | Anyone interested in pursuing a rewarding and challenging career in the hospitality sector | | People looking to enhance their career prospects in a dynamic and growing industry | | Individuals seeking flexible work arrangements | | Those interested in pursuing higher education in the hospitality sector | | Anyone seeking a career with excellent earning potential and job security | | Individuals seeking a career that aligns with their values and interests |