QCF L7 Hospitality and Tourism Course

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International Students can apply

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QCF L7 Hospitality and Tourism Course

Overview

QCF L7 Hospitality and Tourism Course Overview

Designed for seasoned professionals in the hospitality and tourism industry, the QCF Level 7 course offers advanced knowledge and skills in strategic management, customer experience, and sustainable practices. Ideal for managers, executives, and entrepreneurs looking to elevate their careers and stay ahead in a competitive market. Dive deep into topics such as revenue management, destination marketing, and global trends to drive innovation and success in your organization. Join us on this transformative journey and unlock new opportunities for growth and leadership in the dynamic world of hospitality and tourism.

Take the next step in your career today!

Embark on a transformative journey with our QCF L7 Hospitality and Tourism Course. Elevate your career in the dynamic world of hospitality and tourism with our comprehensive program designed to equip you with advanced skills and knowledge. Gain a deep understanding of industry trends, customer service excellence, and strategic management. Unlock exciting career prospects in luxury hotels, event planning, travel agencies, and more. Stand out in the competitive job market with a prestigious qualification at Level 7. Immerse yourself in real-world projects and internships to enhance your practical experience. Take the first step towards a successful and fulfilling career in hospitality and tourism today. (9)

Entry requirements




International Students can apply

Joining our world will be life-changing with a student body representing over 157 nationalities.

LSIB is truly an international institution with history of welcoming students from around the world. With us, you're not just a student, you're a member.

Course Content

• Strategic Hospitality Management
• Tourism Policy and Planning
• Sustainable Tourism Development
• Marketing in Hospitality and Tourism
• Financial Management in Hospitality and Tourism
• Leadership and Management in Hospitality
• Contemporary Issues in Hospitality and Tourism
• Research Methods in Hospitality and Tourism
• Customer Relationship Management in Hospitality
• Global Trends in Hospitality and Tourism

Assessment

The assessment is done via submission of assignment. There are no written exams.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration

The programme is available in two duration modes:

6 months: GBP £1250
9 months: GBP £950
This programme does not have any additional costs.
The fee is payable in monthly, quarterly, half yearly instalments.
You can avail 5% discount if you pay the full fee upfront in 1 instalment

6 months - GBP £1250

9 months - GBP £950

Our course fee is up to 40% cheaper than most universities and colleges.

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Accreditation

Awarded by an OfQual regulated awarding body

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  • 1. Complete the online enrolment form and Pay enrolment fee of GBP £10.
  • 2. Wait for our email with course start dates and fee payment plans. Your course starts once you pay the course fee.
  • Apply Now

Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Career Opportunities for QCF L7 Hospitality and Tourism Course | Role | Description | |---------------------|-----------------------------------------------| | Hotel General Manager | Responsible for overseeing all aspects of hotel operations, including staff management, guest satisfaction, and financial performance. Primary keywords: Hotel, General Manager. Secondary keywords: Operations, Staff Management. | | Event Planning Director | Plans and executes events such as conferences, weddings, and corporate functions. Primary keywords: Event Planning, Director. Secondary keywords: Conferences, Weddings. | | Tourism Development Manager | Develops strategies to promote tourism in a specific region or destination, working with local businesses and government agencies. Primary keywords: Tourism Development, Manager. Secondary keywords: Promotion, Destination. | | Food and Beverage Director | Manages the food and beverage operations of a hospitality establishment, including menu planning, inventory control, and staff training. Primary keywords: Food and Beverage, Director. Secondary keywords: Menu Planning, Inventory Control. | | Resort Operations Manager | Oversees the day-to-day operations of a resort, ensuring guest satisfaction, maintaining facilities, and managing staff. Primary keywords: Resort Operations, Manager. Secondary keywords: Guest Satisfaction, Facilities Maintenance. |

Key facts about QCF L7 Hospitality and Tourism Course

The QCF Level 7 Hospitality and Tourism Course is designed for individuals seeking advanced knowledge and skills in the hospitality and tourism industry. The course aims to equip students with a deep understanding of strategic management, leadership, and operational excellence within the sector.
The duration of the course typically ranges from 12 to 18 months, depending on the mode of study and institution. Students can expect to engage in a combination of lectures, seminars, case studies, and practical projects to enhance their learning experience.
Upon completion of the course, students are expected to demonstrate proficiency in areas such as strategic planning, financial management, marketing, and customer service within the hospitality and tourism industry. Graduates are equipped to pursue leadership roles in hotels, resorts, travel agencies, event management companies, and other related sectors.
The QCF Level 7 Hospitality and Tourism Course is highly relevant to the industry, as it addresses the evolving needs and challenges faced by professionals in the field. The curriculum is designed in consultation with industry experts to ensure that students acquire the latest knowledge and skills required to succeed in a competitive global market. Graduates are well-prepared to navigate the complexities of the hospitality and tourism industry and drive innovation and growth within their organizations.

Why this course?

The QCF L7 Hospitality and Tourism Course holds significant importance in today's market, especially in the UK where the hospitality and tourism industry contributes significantly to the economy. According to recent statistics, the UK hospitality sector generated £130 billion in revenue in 2019, employing over 3.2 million people. This highlights the immense potential for growth and career opportunities within this industry. The QCF L7 course provides learners with advanced knowledge and skills required to excel in various roles within the hospitality and tourism sector. With a focus on leadership, strategic management, and customer service, this course equips professionals with the expertise needed to navigate the dynamic and competitive market. In today's fast-paced and ever-evolving industry, professionals with a QCF L7 qualification are highly sought after by employers. The course not only enhances career prospects but also enables individuals to stay ahead of current trends and industry needs. By staying updated on the latest developments and best practices, graduates of the QCF L7 Hospitality and Tourism Course are well-equipped to drive innovation and success in the market.

Who should enrol in QCF L7 Hospitality and Tourism Course?

The ideal audience for the QCF L7 Hospitality and Tourism Course are individuals in the UK who are passionate about the hospitality industry and seeking to advance their career.
This course is perfect for professionals working in hotels, restaurants, travel agencies, or event management companies.
With the UK hospitality industry contributing over £130 billion to the economy annually, there is a high demand for skilled professionals in this sector.
Whether you are looking to enhance your knowledge, develop new skills, or progress to a management role, this course will provide you with the necessary tools and expertise.