QCF L3 Hospitality Management Course

Thursday, 12 February 2026 17:38:50

International Students can apply

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QCF L3 Hospitality Management Course

Overview

The QCF Level 3 Hospitality Management Course is designed for individuals seeking to advance their career in the hospitality industry. This comprehensive program covers key topics such as customer service, food and beverage management, and event planning. Ideal for aspiring managers and supervisors in hotels, restaurants, and catering businesses, this course provides the necessary skills and knowledge to excel in a fast-paced and dynamic industry. Take the next step towards your dream career in hospitality management and enroll in this course today!

Embark on a rewarding journey in the hospitality industry with our QCF L3 Hospitality Management Course. Gain essential skills in customer service, event planning, and food and beverage management. Our experienced instructors will guide you through hands-on training and real-world scenarios, preparing you for a successful career in hotels, restaurants, and resorts. Stand out in the competitive job market with our industry-recognized qualification. Enjoy a dynamic learning environment and networking opportunities with industry professionals. Elevate your career prospects and unlock exciting job opportunities in the thriving hospitality sector. Enroll now and take the first step towards a fulfilling career in hospitality management. (13)

Entry requirements




International Students can apply

Joining our world will be life-changing with a student body representing over 157 nationalities.

LSIB is truly an international institution with history of welcoming students from around the world. With us, you're not just a student, you're a member.

Course Content

• Manage the operational and financial performance of a hospitality business
• Lead a team to improve customer service in hospitality
• Develop and maintain quality customer service within the hospitality industry
• Manage the delivery of customer service in hospitality operations
• Manage the provision of customer service in the hospitality industry
• Manage the customer service environment in hospitality
• Manage the customer service process in hospitality operations
• Manage the customer service operation in hospitality
• Manage the customer service function in hospitality operations
• Manage the customer service system in hospitality operations

Assessment

The assessment is done via submission of assignment. There are no written exams.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration

The programme is available in two duration modes:

6 months: GBP £1250
9 months: GBP £950
This programme does not have any additional costs.
The fee is payable in monthly, quarterly, half yearly instalments.
You can avail 5% discount if you pay the full fee upfront in 1 instalment

6 months - GBP £1250

9 months - GBP £950

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Accreditation

 Awarded by an OfQual regulated awarding body

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  • 1. Complete the online enrolment form and Pay enrolment fee of GBP £10.
  • 2. Wait for our email with course start dates and fee payment plans. Your course starts once you pay the course fee.
  • Apply Now
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+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Hospitality Manager Oversee daily operations of hospitality establishments, manage staff, ensure customer satisfaction, and drive profitability.
Event Coordinator Plan and execute events, coordinate logistics, manage budgets, and ensure seamless guest experiences.
Food and Beverage Manager Manage food and beverage operations, oversee menu development, control costs, and maintain quality standards.
Hotel Operations Supervisor Supervise hotel operations, ensure guest satisfaction, manage front desk staff, and maintain property standards.
Restaurant Manager Manage restaurant operations, oversee staff, handle customer service, and drive revenue growth.

Key facts about QCF L3 Hospitality Management Course

The QCF Level 3 Hospitality Management Course is designed to equip students with the necessary skills and knowledge to excel in the hospitality industry. The course covers a range of topics, including customer service, food and beverage operations, and event management. Students will also learn about health and safety regulations, marketing strategies, and financial management within the hospitality sector.
The duration of the course typically ranges from 6 months to 1 year, depending on the mode of study and the institution offering the program. Students can choose to study full-time or part-time, allowing for flexibility in their learning schedule. The course may also include practical work experience in a hospitality setting to provide hands-on training and real-world experience.
Upon completion of the QCF Level 3 Hospitality Management Course, students can expect to have developed a range of skills that are highly sought after in the industry. Graduates may pursue careers in hotels, restaurants, event planning companies, and other hospitality-related businesses. The course is designed to prepare students for entry-level management positions, where they can apply their knowledge and skills to effectively manage operations and deliver exceptional customer service.

Why this course?

The QCF Level 3 Hospitality Management Course holds significant importance in today's market, especially in the UK where the hospitality industry is a major contributor to the economy. According to recent statistics, the hospitality sector in the UK employs over 3.2 million people and generates billions in revenue annually. With such a large workforce and economic impact, the demand for skilled hospitality professionals is constantly on the rise. The QCF Level 3 Hospitality Management Course equips learners with the necessary knowledge and skills to excel in various roles within the industry, such as hotel management, event planning, and food and beverage management. This qualification is highly valued by employers as it demonstrates a candidate's commitment to professional development and readiness for leadership positions. In today's competitive market, having a QCF Level 3 Hospitality Management qualification can give individuals a competitive edge and open up a wide range of career opportunities. Employers are constantly seeking candidates with relevant qualifications and practical experience, making this course highly sought after by both learners and professionals looking to advance their careers in the dynamic and fast-paced hospitality industry. | UK Hospitality Industry Statistics | |-----------------------------------| | Employees: 3.2 million | | Annual Revenue: £130 billion | | Growth Rate: 5% per year |

Who should enrol in QCF L3 Hospitality Management Course?

The ideal audience for the QCF L3 Hospitality Management Course are individuals who are passionate about the hospitality industry and aspire to pursue a career in management within this sector. This course is perfect for those who have completed a Level 2 qualification in hospitality and are looking to further their knowledge and skills in areas such as customer service, team leadership, and business operations.

According to UK-specific statistics, the hospitality industry is a thriving sector that contributes significantly to the country's economy. With a growing demand for skilled professionals in this field, completing a Level 3 course in hospitality management can open up a world of opportunities for career advancement and personal growth.