Part-time Level 4 and Level 5 Diploma in Hospitality Management

Sunday, 15 February 2026 21:46:39

International Students can apply

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Part-time Level 4 and Level 5 Diploma in Hospitality Management

Overview

Part-time Level 4 and Level 5 Diploma in Hospitality Management

Designed for aspiring hospitality professionals, this program offers a comprehensive curriculum focusing on hospitality management, customer service, and business operations. Ideal for individuals seeking to advance their careers in the dynamic hospitality industry, the course covers topics such as food and beverage management, event planning, and strategic marketing. Gain practical skills and industry insights from experienced instructors, preparing you for leadership roles in hotels, restaurants, and resorts. Elevate your career prospects with a Level 4 and Level 5 Diploma in Hospitality Management.

Take the next step towards your dream career today!

Embark on a rewarding journey with our Part-time Level 4 and Level 5 Diploma in Hospitality Management program. Gain in-depth knowledge and practical skills in the dynamic hospitality industry. Our comprehensive curriculum covers hospitality operations, customer service, event management, and business development. Graduates can pursue exciting careers as hotel managers, event planners, restaurant owners, and tourism executives. Benefit from industry-relevant training, expert faculty, and hands-on experience through internships and industry projects. Stand out in the competitive job market with a prestigious diploma from our renowned institution. Elevate your career prospects and become a leader in the hospitality sector. Apply now and unlock endless opportunities! (22)

Entry requirements




International Students can apply

Joining our world will be life-changing with a student body representing over 157 nationalities.

LSIB is truly an international institution with history of welcoming students from around the world. With us, you're not just a student, you're a member.

Course Content

• Principles of Hospitality Management
• Food and Beverage Operations Management
• Customer Service in Hospitality
• Marketing and Sales in Hospitality
• Human Resource Management in Hospitality
• Financial Management in Hospitality
• Strategic Management in Hospitality
• Event Management
• Sustainable Tourism
• Legal and Ethical Issues in Hospitality Management

Assessment

The assessment is done via submission of assignment. There are no written exams.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration

The programme is available in two duration modes:

6 months: GBP £1250
9 months: GBP £950
This programme does not have any additional costs.
The fee is payable in monthly, quarterly, half yearly instalments.
You can avail 5% discount if you pay the full fee upfront in 1 instalment

6 months - GBP £1250

9 months - GBP £950

Our course fee is up to 40% cheaper than most universities and colleges.

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Accreditation

Awarded by an OfQual regulated awarding body

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  • 1. Complete the online enrolment form and Pay enrolment fee of GBP £10.
  • 2. Wait for our email with course start dates and fee payment plans. Your course starts once you pay the course fee.
  • Apply Now

Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Career Opportunity Description
Hotel Receptionist Hotel receptionists are responsible for welcoming guests, checking them in and out, and providing information about the hotel's services and amenities. They also handle reservations and assist with guest inquiries.
Event Coordinator Event coordinators plan and organize various events, such as weddings, conferences, and parties. They work closely with clients to ensure that all details are taken care of and the event runs smoothly.
Restaurant Supervisor Restaurant supervisors oversee the daily operations of a restaurant, including managing staff, ensuring customer satisfaction, and maintaining quality standards. They also handle customer complaints and resolve issues.
Travel Agent Travel agents help clients plan and book their travel arrangements, such as flights, hotels, and tours. They provide advice on destinations, travel options, and travel insurance, and ensure that clients have a smooth travel experience.
Food and Beverage Manager Food and beverage managers are responsible for overseeing the food and beverage operations of a hotel, restaurant, or catering service. They manage inventory, budgets, and staff, and ensure that the quality of food and service meets customer expectations.

Key facts about Part-time Level 4 and Level 5 Diploma in Hospitality Management

The Part-time Level 4 and Level 5 Diploma in Hospitality Management is designed to equip students with the necessary skills and knowledge to excel in the hospitality industry. The Level 4 diploma focuses on developing a solid foundation in hospitality management principles, while the Level 5 diploma delves deeper into advanced topics such as strategic management and leadership.
Students can expect to learn key concepts such as customer service, food and beverage management, and event planning. The program also emphasizes practical skills development through hands-on training and industry placements.
The duration of the Part-time Level 4 and Level 5 Diploma in Hospitality Management typically ranges from 12 to 18 months, depending on the institution and study mode. This flexible schedule allows working professionals to balance their studies with other commitments.
Upon completion of the program, graduates can pursue various career opportunities in the hospitality industry, including roles in hotels, restaurants, event management companies, and tourism organizations. The industry relevance of the diploma ensures that students are well-prepared to meet the demands of the dynamic and competitive hospitality sector.

Why this course?

Part-time Level 4 and Level 5 Diplomas in Hospitality Management play a crucial role in today's market, especially in the UK where the hospitality industry is a significant contributor to the economy. According to recent statistics, the hospitality sector in the UK employs over 3.2 million people and generates billions in revenue annually. With such a large workforce and economic impact, the demand for skilled professionals in hospitality management is higher than ever. These part-time diploma courses offer a flexible and practical way for individuals to gain the necessary knowledge and skills to excel in this competitive industry. By combining theoretical learning with hands-on experience, students can develop a deep understanding of hospitality management principles and practices. This not only enhances their career prospects but also equips them with the tools needed to succeed in a fast-paced and dynamic industry. Furthermore, with the rise of experiential dining, sustainable tourism, and digital innovation in hospitality, professionals with up-to-date knowledge and qualifications are in high demand. Part-time Level 4 and Level 5 Diplomas in Hospitality Management provide learners with the expertise needed to navigate these current trends and meet the evolving needs of the industry. By investing in these qualifications, individuals can position themselves as valuable assets in the competitive job market and contribute to the growth and success of the hospitality sector in the UK.
Statistic Value
Employment in UK hospitality sector 3.2 million
Annual revenue generated by UK hospitality industry Billions

Who should enrol in Part-time Level 4 and Level 5 Diploma in Hospitality Management?

The ideal audience for the Part-time Level 4 and Level 5 Diploma in Hospitality Management are individuals who are passionate about the hospitality industry and are looking to advance their career in this field.
This program is perfect for working professionals who want to upskill and enhance their knowledge and skills in hospitality management while balancing their work commitments.
According to UK-specific statistics, the hospitality industry is a significant contributor to the economy, with over 3.2 million jobs in the sector as of 2021.
Prospective learners who have some experience in the hospitality industry and are looking to take on more senior roles such as hotel manager, restaurant manager, or event coordinator would benefit greatly from this program.