Part time Level 3 4 5 Hospitality Management Course Fee

Thursday, 12 February 2026 22:19:27

International Students can apply

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Part time Level 3 4 5 Hospitality Management Course Fee

Overview

Looking to advance your career in the hospitality industry? Our Part-time Level 3, 4, 5 Hospitality Management Course Fee is designed for aspiring professionals seeking to enhance their skills and knowledge in areas such as customer service, event planning, and food and beverage management.
With flexible scheduling options, you can balance your studies with work and other commitments.
Invest in your future and unlock new opportunities in the dynamic world of hospitality.
Enroll today and take the first step towards a successful career in hospitality management!

Looking to advance your career in the hospitality industry? Our Part time Level 3 4 5 Hospitality Management Course Fee offers a flexible and comprehensive learning experience. Gain in-depth knowledge of hospitality operations, customer service, and event management. With a focus on practical skills and industry insights, this course prepares you for a successful career in hotels, restaurants, and tourism. Level 3 introduces you to the fundamentals, while Level 4 and 5 delve deeper into strategic management and leadership. Enhance your resume and open doors to exciting job opportunities with this accredited program. Enroll now and take the first step towards a rewarding hospitality career. (15)

Entry requirements




International Students can apply

Joining our world will be life-changing with a student body representing over 157 nationalities.

LSIB is truly an international institution with history of welcoming students from around the world. With us, you're not just a student, you're a member.

Course Content

• Food and Beverage Management
• Customer Service in Hospitality
• Marketing and Sales in Hospitality
• Human Resource Management in Hospitality
• Financial Management in Hospitality
• Event Management
• Strategic Management in Hospitality
• Sustainable Practices in Hospitality
• Leadership and Team Management in Hospitality

Assessment

The assessment is done via submission of assignment. There are no written exams.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration

The programme is available in two duration modes:

6 months: GBP £1250
9 months: GBP £950
This programme does not have any additional costs.
The fee is payable in monthly, quarterly, half yearly instalments.
You can avail 5% discount if you pay the full fee upfront in 1 instalment

6 months - GBP £1250

9 months - GBP £950

Our course fee is up to 40% cheaper than most universities and colleges.

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Accreditation

Awarded by an OfQual regulated awarding body

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  • 1. Complete the online enrolment form and Pay enrolment fee of GBP £10.
  • 2. Wait for our email with course start dates and fee payment plans. Your course starts once you pay the course fee.
  • Apply Now

Got questions? Get in touch

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+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Career Opportunity Description
Hotel Receptionist As a hotel receptionist, you will be responsible for greeting guests, checking them in and out, and providing information about the hotel's services and amenities. Strong customer service skills are essential for this role.
Restaurant Supervisor Restaurant supervisors oversee the daily operations of a dining establishment, including managing staff, ensuring customer satisfaction, and maintaining quality standards. Leadership and communication skills are key in this role.
Event Coordinator Event coordinators plan and execute various events, such as weddings, conferences, and parties. They coordinate with vendors, manage budgets, and ensure that events run smoothly. Attention to detail and organizational skills are crucial for success in this role.
Food and Beverage Manager Food and beverage managers oversee the operations of a restaurant or catering service, including menu planning, inventory management, and staff supervision. They ensure that food quality and service standards are met to provide a positive dining experience for customers.
Hotel Operations Manager Hotel operations managers are responsible for overseeing the day-to-day operations of a hotel, including managing staff, ensuring guest satisfaction, and maintaining hotel facilities. Strong leadership and problem-solving skills are essential for this role.

Key facts about Part time Level 3 4 5 Hospitality Management Course Fee

The Part-time Level 3, 4, and 5 Hospitality Management Course Fee covers a range of essential topics to equip students with the necessary skills and knowledge for a successful career in the hospitality industry. The course focuses on areas such as customer service, food and beverage management, event planning, and business operations within the hospitality sector.
The duration of the course varies depending on the level, with Level 3 typically taking around 6 months to complete, Level 4 around 9 months, and Level 5 around 12 months. Students can choose to progress through the levels sequentially or opt for a specific level based on their prior experience and qualifications.
Upon completion of the course, students can expect to have a solid understanding of hospitality management principles, effective communication techniques, and the ability to apply industry-specific knowledge in a practical setting. Graduates will be well-prepared to pursue roles in hotels, restaurants, event management companies, and other hospitality-related businesses.
The industry relevance of the course is high, as it is designed in collaboration with industry experts to ensure that students are equipped with the latest trends and best practices in the hospitality sector. This practical approach allows students to gain real-world experience and develop the skills needed to succeed in a competitive industry.

Why this course?

The Part time Level 3 4 5 Hospitality Management Course Fee plays a crucial role in today's market, especially in the UK where the hospitality industry is a significant contributor to the economy. According to recent statistics, the hospitality sector in the UK employs over 3.2 million people and generates billions in revenue each year. With such a large workforce and economic impact, the demand for skilled hospitality professionals is high. Investing in a Part time Level 3 4 5 Hospitality Management Course can provide individuals with the necessary skills and knowledge to excel in this competitive industry. Not only does it enhance career prospects, but it also opens up opportunities for higher-paying roles and career advancement. To put things into perspective, let's take a look at the average course fees for Part time Level 3 4 5 Hospitality Management Courses in the UK: | Course Level | Average Course Fee | |--------------|---------------------| | Level 3 | £1,500 - £3,000 | | Level 4 | £2,000 - £4,500 | | Level 5 | £2,500 - £5,500 | These figures highlight the investment required to acquire the necessary skills and qualifications to succeed in the hospitality industry. With the right training and education, individuals can position themselves for success in this dynamic and rewarding field.

Who should enrol in Part time Level 3 4 5 Hospitality Management Course Fee?

The ideal audience for the Part-time Level 3, 4, 5 Hospitality Management Course Fee are individuals looking to advance their career in the hospitality industry. This course is perfect for working professionals seeking to upskill and enhance their knowledge in areas such as hotel management, event planning, and customer service. With the UK hospitality industry contributing over £130 billion to the economy annually and employing over 3.2 million people, there is a high demand for skilled professionals in this field. By enrolling in this course, you will gain the necessary skills and qualifications to excel in various roles within the hospitality sector. Whether you are a recent graduate or a seasoned professional looking to switch careers, this course will provide you with the tools and knowledge needed to succeed in this dynamic industry.