Part time Level 3, 4 and 5 Diploma in Hospitality Management

Wednesday, 18 February 2026 07:13:11

International Students can apply

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Part time Level 3, 4 and 5 Diploma in Hospitality Management

Overview

The Part-time Level 3, 4, and 5 Diploma in Hospitality Management is designed for individuals seeking to advance their career in the dynamic hospitality industry. This comprehensive program covers key areas such as customer service, event management, and food and beverage operations.
Ideal for working professionals looking to upskill or students wanting to enter the field, this diploma offers a flexible learning schedule to accommodate busy lifestyles.
Gain practical skills and industry knowledge to excel in roles such as hotel manager, restaurant supervisor, or event coordinator.
Take the next step in your hospitality career today!

Embark on a rewarding journey with our Part time Level 3, 4 and 5 Diploma in Hospitality Management. Gain a comprehensive understanding of the industry while honing your leadership and customer service skills. Our program offers flexible scheduling options to accommodate your busy lifestyle, allowing you to pursue your passion without compromising your commitments. With a focus on practical training and industry-relevant curriculum, you'll be equipped with the knowledge and experience to excel in various roles within the hospitality sector. Elevate your career prospects and unlock exciting opportunities in hotels, restaurants, event planning, and more. Enroll today and take the first step towards a successful career in hospitality management. (8)

Entry requirements




International Students can apply

Joining our world will be life-changing with a student body representing over 157 nationalities.

LSIB is truly an international institution with history of welcoming students from around the world. With us, you're not just a student, you're a member.

Course Content

• Food and Beverage Operations Management
• Customer Service in Hospitality Management
• Marketing and Sales in Hospitality Management
• Human Resource Management in Hospitality
• Financial Management in Hospitality
• Strategic Management in Hospitality
• Quality Management in Hospitality
• Event Management in Hospitality
• Sustainable Tourism in Hospitality
• Legal and Ethical Issues in Hospitality Management

Assessment

The assessment is done via submission of assignment. There are no written exams.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration

The programme is available in two duration modes:

6 months: GBP £1250
9 months: GBP £950
This programme does not have any additional costs.
The fee is payable in monthly, quarterly, half yearly instalments.
You can avail 5% discount if you pay the full fee upfront in 1 instalment

6 months - GBP £1250

9 months - GBP £950

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Accreditation

 Awarded by an OfQual regulated awarding body

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  • 1. Complete the online enrolment form and Pay enrolment fee of GBP £10.
  • 2. Wait for our email with course start dates and fee payment plans. Your course starts once you pay the course fee.
  • Apply Now
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Got questions? Get in touch

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+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Career Opportunity Description
Hotel Receptionist Hotel receptionists are responsible for welcoming guests, checking them in and out, and providing information about the hotel's services and amenities. They also handle reservations and assist with guest inquiries.
Event Coordinator Event coordinators plan and organize various events, such as weddings, conferences, and parties. They work closely with clients to ensure all details are taken care of, from venue selection to catering arrangements.
Restaurant Supervisor Restaurant supervisors oversee the daily operations of a restaurant, including managing staff, ensuring customer satisfaction, and maintaining quality standards. They also handle inventory and budgeting tasks.
Guest Services Manager Guest services managers are responsible for ensuring guests have a positive experience during their stay at a hotel or resort. They oversee front desk operations, handle guest complaints, and coordinate special requests.
Travel Agent Travel agents assist clients in planning and booking their travel arrangements, such as flights, accommodations, and tours. They provide recommendations based on client preferences and budget constraints.

Key facts about Part time Level 3, 4 and 5 Diploma in Hospitality Management

The Part-time Level 3, 4, and 5 Diploma in Hospitality Management is designed to equip students with the necessary skills and knowledge to excel in the hospitality industry. The learning outcomes include understanding the principles of hospitality management, developing leadership and communication skills, and gaining practical experience through industry placements.
The duration of the program varies depending on the level, with Level 3 typically taking one year to complete, Level 4 taking two years, and Level 5 taking an additional year. Students can choose to progress through the levels or exit with a qualification at their desired level.
The industry relevance of the Diploma in Hospitality Management is high, as it provides students with a comprehensive understanding of the hospitality sector and prepares them for a variety of roles within hotels, restaurants, event management companies, and more. Graduates are equipped to handle the challenges of the industry and contribute effectively to the success of hospitality businesses.
Overall, the Part-time Level 3, 4, and 5 Diploma in Hospitality Management offers a flexible and practical approach to learning, allowing students to balance their studies with work or other commitments while gaining valuable skills and experience in the dynamic field of hospitality.

Why this course?

The Part time Level 3, 4 and 5 Diploma in Hospitality Management holds significant importance in today's market, especially in the UK where the hospitality industry is a major contributor to the economy. According to recent statistics, the hospitality sector in the UK employs over 3.2 million people and generates billions in revenue annually. With such a large workforce and economic impact, the demand for skilled professionals in hospitality management is on the rise. The Level 3, 4 and 5 Diploma in Hospitality Management provides learners with the necessary knowledge and skills to excel in various roles within the industry, such as hotel management, event planning, and food and beverage management. This qualification is highly valued by employers as it demonstrates a commitment to professional development and a solid understanding of the industry. In today's competitive market, having a diploma in hospitality management can give individuals a competitive edge and open up opportunities for career advancement. Employers are increasingly looking for candidates with formal qualifications and practical experience in the field, making this diploma a valuable asset for those looking to succeed in the dynamic and fast-paced world of hospitality.

Who should enrol in Part time Level 3, 4 and 5 Diploma in Hospitality Management?

The ideal audience for the Part time Level 3, 4 and 5 Diploma in Hospitality Management are individuals looking to advance their career in the hospitality industry. This program is perfect for those who are currently working in the field and want to enhance their skills and knowledge to take on higher-level roles.

According to UK-specific statistics, the hospitality industry is a thriving sector that contributes significantly to the economy, with over 3.2 million jobs in the UK alone. This diploma is designed to equip learners with the necessary expertise to excel in this competitive industry.

Whether you are a front-line staff member looking to move up the career ladder or a manager seeking to broaden your understanding of hospitality management, this part-time program offers flexible learning options to suit your busy schedule.