Part Time Level 5 Qualification in Hospitality and Tourism Management

Sunday, 15 February 2026 18:53:01

International Students can apply

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Part Time Level 5 Qualification in Hospitality and Tourism Management

Overview

The Part Time Level 5 Qualification in Hospitality and Tourism Management is designed for individuals seeking to advance their career in the dynamic industries of hospitality and tourism. This program offers a comprehensive curriculum that covers key areas such as customer service, event management, and marketing strategies.

Targeted towards working professionals looking to upskill or switch careers, this qualification provides practical knowledge and skills that are highly sought after in the industry.

If you are ready to take your career to the next level and excel in the exciting world of hospitality and tourism, enroll in our Part Time Level 5 Qualification today!

Embark on a rewarding journey with our Part Time Level 5 Qualification in Hospitality and Tourism Management. Gain essential skills in customer service, event planning, and business management to excel in the dynamic hospitality industry. This comprehensive course offers flexible study options for working professionals, allowing you to balance your career and education seamlessly. With a Level 5 qualification, you'll unlock a world of opportunities in hotels, resorts, travel agencies, and event management companies. Our experienced instructors and industry-relevant curriculum ensure you're equipped with the knowledge and expertise to thrive in this fast-paced sector. Enroll now to elevate your career in hospitality and tourism. (5)

Entry requirements




International Students can apply

Joining our world will be life-changing with a student body representing over 157 nationalities.

LSIB is truly an international institution with history of welcoming students from around the world. With us, you're not just a student, you're a member.

Course Content

• Principles of Hospitality and Tourism Management
• Customer Service Excellence
• Marketing Strategies in Hospitality and Tourism
• Financial Management in the Hospitality Industry
• Sustainable Tourism Practices
• Food and Beverage Operations Management
• Human Resource Management in Hospitality
• Event Planning and Management
• Tourism Destination Management
• Legal and Ethical Issues in Hospitality and Tourism

Assessment

The assessment is done via submission of assignment. There are no written exams.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration

The programme is available in two duration modes:

6 months: GBP £1250
9 months: GBP £950
This programme does not have any additional costs.
The fee is payable in monthly, quarterly, half yearly instalments.
You can avail 5% discount if you pay the full fee upfront in 1 instalment

6 months - GBP £1250

9 months - GBP £950

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Accreditation

 Awarded by an OfQual regulated awarding body

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  • 1. Complete the online enrolment form and Pay enrolment fee of GBP £10.
  • 2. Wait for our email with course start dates and fee payment plans. Your course starts once you pay the course fee.
  • Apply Now
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Got questions? Get in touch

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+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Career Opportunity Description
Hotel Receptionist Greet guests, handle check-ins/check-outs, manage reservations, and provide excellent customer service in a hotel setting.
Tour Guide Lead tourists on guided tours, provide information about historical sites, landmarks, and attractions, and ensure a memorable experience.
Event Coordinator Plan and organize events such as weddings, conferences, and parties, coordinate vendors, manage budgets, and ensure smooth execution.
Travel Agent Assist clients in booking flights, accommodations, and activities, provide travel recommendations, and ensure a seamless travel experience.
Restaurant Supervisor Oversee daily operations of a restaurant, manage staff, ensure quality service, handle customer complaints, and maintain cleanliness and hygiene standards.

Key facts about Part Time Level 5 Qualification in Hospitality and Tourism Management

A Part Time Level 5 Qualification in Hospitality and Tourism Management equips students with the necessary skills and knowledge to excel in the dynamic industry. The program focuses on developing expertise in areas such as customer service, event management, marketing, and financial management.
The duration of this part-time course typically ranges from 1 to 2 years, allowing students to balance their studies with other commitments. Through a combination of theoretical learning and practical experience, students gain a comprehensive understanding of the hospitality and tourism sector.
Upon completion of the Level 5 Qualification, graduates are prepared for various roles within the industry, including hotel management, tour operations, and event planning. The qualification is recognized by employers worldwide, enhancing job prospects and career advancement opportunities.
Industry relevance is a key aspect of this qualification, with a curriculum designed in collaboration with industry experts to ensure students are equipped with the latest trends and practices. Students also have the opportunity to undertake internships or work placements to gain hands-on experience and build professional networks within the hospitality and tourism sector.
Overall, a Part Time Level 5 Qualification in Hospitality and Tourism Management provides a solid foundation for individuals looking to pursue a successful career in this vibrant and growing industry.

Why this course?

Part Time Level 5 Qualification in Hospitality and Tourism Management is increasingly significant in today's market, especially in the UK where the hospitality and tourism industry is a major contributor to the economy. According to recent statistics, the hospitality sector alone employs over 3.2 million people in the UK, making it one of the largest industries in the country. A Part Time Level 5 Qualification in Hospitality and Tourism Management provides learners with the necessary skills and knowledge to excel in this competitive industry. With the rise of experiential travel and the demand for unique and personalized experiences, professionals with a higher level qualification are in high demand. In a rapidly evolving market, where customer expectations are constantly changing, having a Level 5 qualification can set individuals apart from their peers and open up new opportunities for career advancement. Employers are increasingly looking for candidates with advanced qualifications to lead their teams and drive business growth. By enrolling in a Part Time Level 5 Qualification in Hospitality and Tourism Management, learners can stay ahead of industry trends and gain a competitive edge in the job market. The table below highlights the importance of this qualification in the UK hospitality and tourism industry: | Statistic | Value | |-----------------------------------------|-------------------| | Employment in UK hospitality sector | 3.2 million | | Demand for higher qualified professionals| Increasing | | Importance of advanced qualifications | Growing |

Who should enrol in Part Time Level 5 Qualification in Hospitality and Tourism Management?

The ideal audience for the Part Time Level 5 Qualification in Hospitality and Tourism Management are individuals who are passionate about the hospitality industry and seeking to advance their career.
This qualification is perfect for those who are currently working in the hospitality sector and looking to upskill to take on more senior roles.
With the UK hospitality industry contributing over £130 billion to the economy annually and employing over 3.2 million people, there is a high demand for skilled professionals in this field.
Whether you are a hotel manager, restaurant owner, or event planner, this course will provide you with the knowledge and skills needed to excel in your career.
By enrolling in this qualification, you will gain a deeper understanding of hospitality and tourism management principles, customer service strategies, and business operations.