Level 4 Hospitality Tourism Management Course

Thursday, 12 February 2026 16:27:29

International Students can apply

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Level 4 Hospitality Tourism Management Course

Overview

Level 4 Hospitality Tourism Management Course Overview:

This advanced course is designed for aspiring professionals in the hospitality and tourism industry. It focuses on strategic management, marketing, and operations within the sector. Students will develop skills in customer service, revenue management, and sustainable tourism practices. The curriculum includes case studies, industry guest speakers, and hands-on projects to enhance real-world experience. By the end of the course, learners will be equipped with the knowledge and tools to excel in leadership roles in the dynamic hospitality and tourism field.


Take your career to new heights with our Level 4 Hospitality Tourism Management Course!

Embark on an exciting journey with our Level 4 Hospitality Tourism Management Course and unlock a world of opportunities in the dynamic hospitality industry. Gain in-depth knowledge of hospitality management principles, customer service excellence, and strategic planning. Develop essential skills in event management, marketing, and financial management to excel in this fast-paced sector. Our course offers hands-on experience through industry placements and practical projects, ensuring you are well-equipped for a successful career in hotels, resorts, event planning, and more. Elevate your career prospects with a recognized qualification and stand out in the competitive job market. Join us today and pave the way for a rewarding future in hospitality and tourism. (6)

Entry requirements




International Students can apply

Joining our world will be life-changing with a student body representing over 157 nationalities.

LSIB is truly an international institution with history of welcoming students from around the world. With us, you're not just a student, you're a member.

Course Content

• Strategic Management in Hospitality and Tourism
• Marketing and Sales in Hospitality Industry
• Financial Management for Hospitality and Tourism
• Human Resource Management in Hospitality
• Sustainable Tourism Development
• Customer Service Excellence in Hospitality
• Event Management and Planning
• Food and Beverage Management
• Tourism Destination Management

Assessment

The assessment is done via submission of assignment. There are no written exams.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration

The programme is available in two duration modes:

6 months: GBP £1250
9 months: GBP £950
This programme does not have any additional costs.
The fee is payable in monthly, quarterly, half yearly instalments.
You can avail 5% discount if you pay the full fee upfront in 1 instalment

6 months - GBP £1250

9 months - GBP £950

Our course fee is up to 40% cheaper than most universities and colleges.

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Accreditation

Awarded by an OfQual regulated awarding body

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  • 1. Complete the online enrolment form and Pay enrolment fee of GBP £10.
  • 2. Wait for our email with course start dates and fee payment plans. Your course starts once you pay the course fee.
  • Apply Now

Got questions? Get in touch

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+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Career Opportunity Description
Hotel Manager Oversee daily operations of a hotel, ensuring guest satisfaction and profitability. Primary keywords: Hotel Manager, Operations, Guest Satisfaction. Secondary keywords: Hospitality, Management, Profitability.
Event Coordinator Plan and execute events such as conferences, weddings, and corporate gatherings. Primary keywords: Event Coordinator, Planning, Execution. Secondary keywords: Hospitality, Tourism, Coordination.
Travel Consultant Assist clients in booking travel arrangements, providing recommendations and ensuring a smooth travel experience. Primary keywords: Travel Consultant, Booking, Recommendations. Secondary keywords: Tourism, Customer Service, Itinerary.
Restaurant Manager Manage the operations of a restaurant, including staff supervision, menu planning, and customer service. Primary keywords: Restaurant Manager, Operations, Customer Service. Secondary keywords: Hospitality, Food and Beverage, Staff Supervision.
Tour Guide Lead tourists on guided tours, providing information about historical sites, landmarks, and local culture. Primary keywords: Tour Guide, Guided Tours, Information. Secondary keywords: Tourism, Sightseeing, Cultural Heritage.

Key facts about Level 4 Hospitality Tourism Management Course

The Level 4 Hospitality Tourism Management Course is designed to equip students with the necessary skills and knowledge to excel in the dynamic hospitality and tourism industry. The course focuses on developing a deep understanding of key concepts such as customer service, event management, and sustainable tourism practices.
Throughout the duration of the course, which typically lasts for one year, students will engage in practical learning experiences that simulate real-world scenarios. This hands-on approach allows students to apply theoretical knowledge to practical situations, preparing them for a successful career in the industry.
Upon completion of the Level 4 Hospitality Tourism Management Course, students can expect to have gained a range of valuable skills, including effective communication, problem-solving, and leadership abilities. These skills are highly sought after by employers in the hospitality and tourism sector, making graduates of this course highly desirable in the job market.
The industry relevance of the Level 4 Hospitality Tourism Management Course is evident in its curriculum, which is designed in collaboration with industry experts. This ensures that students are equipped with the most up-to-date knowledge and skills that are directly applicable to the current trends and demands of the industry. Graduates of this course are well-prepared to meet the challenges and opportunities in the fast-paced world of hospitality and tourism.

Why this course?

The Level 4 Hospitality Tourism Management Course holds immense significance in today's market, especially in the UK where the tourism industry contributes significantly to the economy. According to recent statistics, the tourism sector in the UK generated £146.9 billion in gross value added (GVA) in 2019, accounting for 7.2% of the total GVA of the UK economy. This course equips learners with the necessary skills and knowledge to thrive in the competitive hospitality and tourism industry. With a focus on management principles, customer service, marketing strategies, and sustainable practices, graduates are well-prepared to meet the evolving needs of the industry. In today's market, where customer expectations are constantly changing, professionals with a Level 4 qualification in Hospitality Tourism Management are in high demand. Employers are seeking individuals who can drive business growth, enhance customer experiences, and adapt to new trends in the industry. By enrolling in this course, learners can stay ahead of the curve and position themselves as valuable assets in the dynamic world of hospitality and tourism. With a strong foundation in management and industry-specific knowledge, graduates are well-equipped to pursue rewarding careers in hotels, restaurants, travel agencies, event planning companies, and more.

Who should enrol in Level 4 Hospitality Tourism Management Course?

The ideal audience for the Level 4 Hospitality Tourism Management Course are individuals who are passionate about the hospitality industry and aspire to pursue a career in tourism management.
This course is perfect for those who have completed their A-levels or equivalent qualifications and are looking to gain practical skills and knowledge in hospitality and tourism.
With the tourism industry contributing £213 billion to the UK economy in 2019, there is a growing demand for skilled professionals in this sector.
Whether you are a recent school leaver or looking to upskill for a career change, this course will provide you with the necessary expertise to excel in the dynamic world of hospitality and tourism.