Extended Health and Safety Qualification in Food Supply Chain Business

Monday, 09 June 2025 22:47:41

International Students can apply

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Extended Health and Safety Qualification in Food Supply Chain Business

Overview

Extended Health and Safety Qualification

Designed for professionals in the food supply chain business, this qualification focuses on enhancing knowledge and skills in maintaining a safe and healthy work environment. Participants will learn about food safety regulations, risk assessment, and emergency response protocols. The course covers topics such as HACCP, allergen management, and sanitation practices to ensure compliance with industry standards. By obtaining this qualification, individuals can demonstrate their commitment to upholding health and safety standards in the workplace.


Ready to take your career to the next level? Enroll now and become a certified health and safety expert in the food supply chain industry!

The Extended Health and Safety Qualification in Food Supply Chain Business is a comprehensive program designed to equip individuals with the necessary skills and knowledge to ensure the safety and well-being of employees in the food industry. This course covers a wide range of topics, including food safety regulations, health and safety management systems, and risk assessment. Graduates of this program can pursue various career opportunities in the food supply chain business, such as health and safety manager or compliance officer. With a focus on practical skills and real-world applications, this qualification is essential for anyone looking to excel in this competitive industry. (22)

Entry requirements




International Students can apply

Joining our world will be life-changing with a student body representing over 157 nationalities.

LSIB is truly an international institution with history of welcoming students from around the world. With us, you're not just a student, you're a member.

Course Content

• Food Safety Regulations
• Hazard Analysis and Critical Control Points (HACCP)
• Personal Protective Equipment (PPE)
• Emergency Response and First Aid
• Workplace Safety Procedures
• Chemical Handling and Safety
• Ergonomics and Manual Handling
• Fire Safety and Prevention
• Food Allergen Management
• Health and Safety Inspections and Audits

Assessment

The assessment is done via submission of assignment. There are no written exams.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration

The programme is available in two duration modes:

6 months: GBP £1250
9 months: GBP £950
This programme does not have any additional costs.
The fee is payable in monthly, quarterly, half yearly instalments.
You can avail 5% discount if you pay the full fee upfront in 1 instalment

6 months - GBP £1250

9 months - GBP £950

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Accreditation

 Awarded by an OfQual regulated awarding body

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  • 1. Complete the online enrolment form and Pay enrolment fee of GBP £10.
  • 2. Wait for our email with course start dates and fee payment plans. Your course starts once you pay the course fee.
  • Apply Now
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Got questions? Get in touch

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+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Career Opportunity Description
Food Safety Coordinator Responsible for implementing and maintaining food safety programs in compliance with regulations and standards in the food supply chain industry.
Quality Assurance Specialist Ensures products meet quality standards by conducting inspections, audits, and implementing corrective actions in the food supply chain business.
Health and Safety Manager Oversees health and safety programs, conducts risk assessments, and develops safety policies to ensure a safe working environment in the food supply chain industry.
Supply Chain Compliance Analyst Monitors and analyzes supply chain processes to ensure compliance with health, safety, and quality regulations in the food industry.
Environmental Health Specialist Focuses on identifying and mitigating environmental health risks in the food supply chain business, ensuring compliance with environmental regulations.

Key facts about Extended Health and Safety Qualification in Food Supply Chain Business

The Extended Health and Safety Qualification in Food Supply Chain Business is a comprehensive program designed to equip individuals with the necessary knowledge and skills to ensure the safety and well-being of employees in the food supply chain industry. The course covers a wide range of topics, including food safety regulations, hazard identification, risk assessment, and emergency response protocols.
Participants will learn how to implement effective health and safety practices in the workplace, conduct thorough inspections, and develop strategies to prevent accidents and injuries. The program also emphasizes the importance of communication, teamwork, and continuous improvement in maintaining a safe and healthy work environment.
The duration of the Extended Health and Safety Qualification in Food Supply Chain Business varies depending on the institution offering the program. However, most courses can be completed within a few weeks to a few months, making it an ideal option for busy professionals looking to enhance their skills and advance their careers in the food supply chain industry.
This qualification is highly relevant to individuals working in various sectors of the food supply chain business, including food production, distribution, and retail. By obtaining this certification, participants can demonstrate their commitment to health and safety standards, enhance their job prospects, and contribute to the overall success of their organization. The knowledge and skills gained from this program can also help businesses comply with regulatory requirements and improve their reputation in the industry.

Why this course?

Extended Health and Safety Qualification in the food supply chain business is crucial in today's market, especially in the UK where stringent regulations govern the industry. According to recent statistics, the UK food supply chain industry employs over 4 million people and contributes significantly to the country's economy. However, with the increasing focus on food safety and quality, businesses are now placing a greater emphasis on ensuring the health and safety of their workers. Having an Extended Health and Safety Qualification not only ensures compliance with regulations but also demonstrates a commitment to providing a safe working environment for employees. This is particularly important in the food supply chain business where workers are exposed to various hazards such as sharp objects, heavy machinery, and hazardous chemicals. By investing in health and safety training, businesses can reduce the risk of accidents and injuries, improve productivity, and enhance their reputation in the market. In today's competitive landscape, having qualified professionals who understand the importance of health and safety in the food supply chain is essential for success.

Who should enrol in Extended Health and Safety Qualification in Food Supply Chain Business?

The ideal audience for the Extended Health and Safety Qualification in Food Supply Chain Business is individuals working in the food industry who are looking to enhance their knowledge and skills in health and safety practices.
This qualification is perfect for food supply chain professionals, including managers, supervisors, and quality control personnel, who want to ensure compliance with industry regulations and standards.
In the UK, statistics show that the food industry employs over 4 million people, making it a crucial sector for health and safety training.
By obtaining this qualification, learners can improve their career prospects, contribute to a safer work environment, and ultimately enhance the overall quality of food supply chain businesses.