| Course Code | Course Title | Credits |
|---|---|---|
| HOS 101 | Introduction to Hospitality Management | 3 |
| HOS 201 | Hotel Operations Management | 3 |
| HOS 301 | Food and Beverage Management | 3 |
| HOS 401 | Hospitality Marketing and Sales | 3 |
The Foundation Hospitality Business is designed for individuals seeking to launch a career in the hospitality industry. This Professional Undergraduate Certificate provides a solid foundation in business principles and practices.
Students will gain knowledge of hospitality management, marketing, and finance, as well as develop essential skills in communication, teamwork, and problem-solving.
Some key areas of study include food and beverage management, hotel operations, and customer service. Understanding the hospitality industry is crucial for success in this field.
By completing this certificate program, learners will be well-equipped to pursue entry-level positions in hotels, restaurants, and other hospitality establishments.
Explore the Foundation Hospitality Business certificate program today and take the first step towards a rewarding career in the hospitality industry.