BA (Hons) International Hospitality Business Management - 24 months
The Journey to a Successful Career in International Hospitality Business Management with a BA (Hons) Degree
BA (Hons) International Hospitality Business Management - 24 months
BA (Hons) International Hospitality Business Management - 24 months
Welcome to the BA (Hons) International Hospitality Business Management program! This comprehensive 24-month course is designed to equip students with the knowledge and skills needed to succeed in the fast-paced and dynamic hospitality industry.
Program Overview
Our BA (Hons) International Hospitality Business Management program focuses on key areas such as hotel management, event planning, tourism, and food and beverage management. Students will gain a deep understanding of the global hospitality industry and develop critical thinking and problem-solving skills.
Course Structure
Year
Modules
Year 1
- Introduction to Hospitality Management
- Marketing for Hospitality and Tourism
- Financial Management in Hospitality
Year 2
- Strategic Management in Hospitality
- International Tourism Management
- Food and Beverage Operations Management
Career Opportunities
Upon completion of the BA (Hons) International Hospitality Business Management program, graduates can pursue various career paths such as hotel manager, event coordinator, tourism officer, and restaurant manager. The hospitality industry offers exciting opportunities for growth and advancement.
Conclusion
Join us on this exciting journey towards a successful career in the hospitality industry. Our BA (Hons) International Hospitality Business Management program will provide you with the knowledge and skills needed to thrive in this dynamic field. Enroll today and take the first step towards a rewarding career!
Visit our course page to learn more about this course at:
BA (Hons) International Hospitality Business Management - 24 months
- Introduction to Hospitality Management
- Marketing for Hospitality and Tourism
- Financial Management in Hospitality
- Strategic Management in Hospitality
- International Tourism Management
- Food and Beverage Operations Management