Home / Practical Components in Level 5 Diploma in Hospitality & Hotel Management
Yes, the 9 months Level 5 Diploma in Hospitality & Hotel Management (120 credits) part-time course includes practical components to provide students with hands-on experience in the industry. These practical components are essential for students to gain real-world skills and knowledge that will prepare them for a successful career in hospitality and hotel management.
| Practical Component | Description |
|---|---|
| Internship | Students will have the opportunity to complete an internship at a hospitality or hotel establishment to gain hands-on experience and apply their theoretical knowledge in a real-world setting. |
| Practical Workshops | Students will participate in practical workshops where they will learn essential skills such as food and beverage service, housekeeping management, and front office operations. |
| Simulation Exercises | Students will engage in simulation exercises to simulate real-life scenarios in the hospitality industry, allowing them to practice problem-solving and decision-making skills. |
Overall, the practical components included in the Level 5 Diploma in Hospitality & Hotel Management are designed to provide students with a well-rounded education that combines theoretical knowledge with hands-on experience, ensuring they are fully prepared for a successful career in the industry.